WOW! what a performance! Are you in any movies? If not you should be!
@gabepenn7386 Жыл бұрын
ignorante
@gabepenn7386 Жыл бұрын
cuban coffee is not espresso
@Hiwatt100W1 Жыл бұрын
Really awesome tutorial, thank you!
@Sixfrombeefydielol Жыл бұрын
yeah
@avagrego31952 жыл бұрын
Thank you
@user-us5ke2vn3h2 жыл бұрын
اشكرك لك على الفيديو الرائع من البداية حتي النهايه اتمنى لك يوم سعيد سنة جديدة سعيدة
@gabepenn73863 жыл бұрын
the moka is an italian "cafetera" espresso is italian...cuban coffee is a COLADA, not espresso..and this is how you make it, kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@elikyamwanda4743 жыл бұрын
u sound JUST like the duck!!!! <3
@ofijanmedia39303 жыл бұрын
kzbin.info/door/Q3wiG6BrhJCe-Xwb6Uk7Ww
@jeffhildreth92443 жыл бұрын
Sweet !
@yogibeer93193 жыл бұрын
Man, I miss working at MIA and goin over to taxi stand by the airport every morning to get a colada and tostada. YUM!
@gabepenn73863 жыл бұрын
very good! cuban coffe IS a colada, espresso is italian, many don't know that.
@tralfazz75793 жыл бұрын
I have a Grosche 6 cup moka pot and a can of Bustelos. Good stuff. I only use turbinado cane sugar.
@gabepenn73863 жыл бұрын
great! thats the authentic cuban sugar, this is the authentic way to make cuban coffee, that guy is clueless.. kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@anthonyaddison23833 жыл бұрын
Awesome voice impression.
@Apollo_Blaze3 жыл бұрын
Great video! Thank you.
@theduck35623 жыл бұрын
I’m Aflac Duck for Halloween
@clintjacops9583 жыл бұрын
Aflac! LOL 🤣🤣🤣🤣🤣🤣🤣🤣
@0namey4 жыл бұрын
sugar is bad for you
@joelquinianola84774 жыл бұрын
Paturo naman gumawa ng creamy late
@mertdarilmaz92714 жыл бұрын
so much sugar 🤭🤭
@patricemarie29604 жыл бұрын
Nothing .... nothing like the smell of good coffee?? ....... & coconut creme! Nice sharing!
@terihammond14024 жыл бұрын
Great video!!
@lahcenbenyehya26144 жыл бұрын
ياو عليكم لڨالمة ااااااااا
@chevy-yd2kt4 жыл бұрын
☕👍👍
@christian7114 жыл бұрын
Nice spanish, nice café!!!
@lucycare39014 жыл бұрын
Gracias por compartir......❤❤
@alimustafa30284 жыл бұрын
Se quemo el café 😂
@liamncarly4 жыл бұрын
Why do you do this with the sugar?? Would an unprocessed sugar be better?? I like mine sweet with milk as Caffe latte.
@brucejohnson15864 жыл бұрын
Liam Manning to make the espumada, or foam. He did not do a great job of explaining that. Perfect is the consistency of mayo to peanut butter. When the coffee sounds different or not perking it’s done. No more in bottom. Then it’s done. Pour in w paste to stir gently creating the espumada. That’s the nice sugary foam on top of the cup. I always take w milk. I cheat, I’m decadent so I use cream or half n half. Heat it in separate container w coffee to put in the cup first, then cover w coffee. Now you have a Cortadito. Essentially a latte. But better. Fortunately, a gringo from Minnesota had the answer... 😂
@hectormorales25484 жыл бұрын
Asere, me levanté a colar café, y su ritual. Muchísimas gracias 👍🌴🇨🇺
@gabepenn73863 жыл бұрын
colar es ; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@johnderose67414 жыл бұрын
Not Cuban it's Italian!
@hxhdfjifzirstc8944 жыл бұрын
This is Cuban style, using Italian moka pot. The Cubans whip a little coffee with sugar instead of drinking straight coffee.
@gabepenn73863 жыл бұрын
corewct! this s cuban coffee, called COLADA; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@photina78 Жыл бұрын
@@hxhdfjifzirstc894 So do Italians.
@williamwendling9444 жыл бұрын
use hot water when starting, I prefer the stainless steel coffee makers over aluminum
@auggied67604 жыл бұрын
Good point. Mine is a stainless steel Bialetti. Aluminum is toxic to the brain.
@sergeant58484 жыл бұрын
Do you compact the grinds in the basket or leave it fluffy? it seems 50/50 (compress/don't compress) at the moment with the videos I've seen.
@williamwendling9444 жыл бұрын
@@sergeant5848 i dont compress, still get a good strong cup
@williamwendling9444 жыл бұрын
@@auggied6760 yes i use stainless bialetti too, best engineered units
@sergeant58484 жыл бұрын
@@williamwendling944 Thanks. Another up-vote for "leave it fluffy" :-)
@blue-eyedsoul42394 жыл бұрын
As an Italian I also use cafe Bustelo. It's very good. I going to try mixing the sugar as you did with the first coffee that comes up. It looks very good. Thank you! PS I like your Cuban flag espresso cups!! So cute!!
@dragonchr154 жыл бұрын
This is very similar to how they make capuccino in India....they use instant coffee, sugar, and hot water and make a paste....then add milk
@ichwersunst4 жыл бұрын
Anybody a Link to the music?Cant find it^^
@p0rcorosso9324 жыл бұрын
Tropico 5 music 10/10
@alexdashevsky21804 жыл бұрын
This is Italian Expresso not a Cuban.
@gigitgit82104 жыл бұрын
Thi is caffè...with moka..Expresso(espresso)is this kzbin.info/www/bejne/a5C7aGiensidfNE
@gabepenn73863 жыл бұрын
exactly, this is cuban its called COLADA'; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@alexdashevsky21803 жыл бұрын
@@gabepenn7386 Maybe in Cuba called Colado. It it’s Italian Expresso
@gabepenn73863 жыл бұрын
@@alexdashevsky2180 that's italian espresso not cuban...the real cuban coffee is not bitter, its called a colada, and this is how you make it... kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@gabepenn73863 жыл бұрын
@@alexdashevsky2180 coladA but its not made like that... you make it like this... kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@louiethepitt4 жыл бұрын
don't get the difference between adding the sugar after.... maybe it is the heat.
@edmundooliver75844 жыл бұрын
it make a caramel color top or crema
@rocket76974 жыл бұрын
I had an English babysitter show me this years ago. Never realised it was Cuban.
@gabepenn73863 жыл бұрын
its not its italian...this is cuban; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@rocket76974 жыл бұрын
Why wouldnt you put the pot on the smallest burner?
@gabepenn73863 жыл бұрын
cause hes an idiot...this is cuban coffee; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@JavierRodriguez-mc5fj4 жыл бұрын
An italian invented that, not cuban
@raeannuria56914 жыл бұрын
Javier Rodriguez he said at the beginning that it was an Italian coffee maker and was the preferred method to brew.
@gonzodabarber44674 жыл бұрын
Yeah numb nuts he said an Italian made it
@gabepenn73863 жыл бұрын
this is cuban coffee, not that; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@davdressy25634 жыл бұрын
zero, null, the first condition for having good coffee is good pressure, so you have to heat the water in the espresso machine without the coffee, once the water becomes boiling. Second condition, you add the coffee you come to grind and pack it to the maximum with a tampon and finally put on the fire, the coffee coming out will foam, it's good coffee...
@TheMaracuya94 жыл бұрын
nope
@hxhdfjifzirstc8944 жыл бұрын
The exact recipe depends on the coffee, grind size, and the moka pot. It's necessary to develop a 'recipe' for each coffee. Once you get it perfected, it's the best way to drink coffee.
@jeffhildreth92443 жыл бұрын
Dav Dressy.. NEVER pack the coffee. That is utter BS.
@marcopolo51154 жыл бұрын
Cuban?😂😂😂😂😂😂😂man maybe you don't know but that way of making coffee I think is Italian.🇮🇹
@raeannuria56914 жыл бұрын
D please go back and listen to what he said. He said right off the bat that it is Italian; the Cubans just prefer using
@gabepenn73863 жыл бұрын
exactly, this is the cuban coffee, we call it COLADA; kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@Gallzatron4 жыл бұрын
I like to boil the water before hand, then put the coffee and top on so the coffee doesn't get burnt.
@Gutarasiuk4 жыл бұрын
Exactly! I do the same... otherwise the coffee would burn while so many minutes exposed to the fire.
@gabepenn73863 жыл бұрын
kzbin.info/www/bejne/mJvZZJ1ohcuGosk
@mohammad.ba.abubakr4 жыл бұрын
I do like the moka pot i have 2 of them actully but the main issue for me doesn't provide a proper pressure to make a creama on top as its an oven stove for that reason I think am looking for wacaco >> Check it out coffee lovers > www.mopere.com Wacaco Nanopresso Portable Espresso Maker bundled with Protective Case, Upgrade Version of Minipresso, 18 Bar Pressure, Extra Small Travel Coffee Maker, Manually Operated,Compatible with Ground Coffee amzn.to/39ccSf4
@eddiebernays5144 жыл бұрын
do you have diabeetus?
@Yosemite-George-614 жыл бұрын
..should wipe the bottom's top ring before screwing the top part bottom to the bottom's top part, to avoid coffee being trapped in the joint section...
@mahmoudabo46064 жыл бұрын
ياحلاوووووووووووه
@moejaime26544 жыл бұрын
that is a Moca coffeemaker not an expresso make bitch !