1,5 kg Tomahawk Steak

Рет қаралды 3,032,784

Orman Lezzetleri

Күн бұрын

Пікірлер: 456

@jacobjones5443 5 ай бұрын

Juicy and Delicious😋

@emperorpalpatine6333 5 ай бұрын

That’s a monster steak

@rajvirratia6703 2 ай бұрын

I am, the seante

@wilber1982 4 ай бұрын

Cooked to absolute perfection

@シライヌ-v7r 4 ай бұрын

うわ、絶対美味い…🤤

@ジャガ太郎さん 3 ай бұрын

こういう、シンプルで暴力的な料理って一度で良いから食べてみたいです… 絶対美味しいんだろうなぁ…

@weaponx9728 4 ай бұрын

Bear can smell it from a distance

@Evgeniy-u7n 4 ай бұрын

Восторг как аппетитно!!🎉🎉❤❤

@craigmillington1258 3 ай бұрын

That's a bloody meat yo🤮

@hamidzangeneh4038 4 ай бұрын

گوشت خام و نپخته چه لذتی داره؟چجور گوشت نپخته میخوری؟

@taif1505 4 ай бұрын

same question brother, they cant never beat our kababs and arab meats

@gabrielignaciocamusio479 3 ай бұрын

Un ascooooo

@charlesjones-jz1vl Ай бұрын

You making me hungry

@sum12see 4 ай бұрын

Daaaaammmmn! Perfection my friend!!!I'm gonna try and reproduce this...Looks delicious,I could smell the butter and thyme....😮

@yukonstriker1703 3 ай бұрын

Rosemary 😂

@rosariorubio8912 5 ай бұрын

delicious ❤

@Ионова-р5ч 4 ай бұрын

Вот это стейк!!!!!! Да ещё и на природе 👍👍👍👍👍👍👍👍

@akrep.007 4 ай бұрын

Ortamın güzelliğine bak🌴🌳🌲 Üstelik harika lezzetli yemek😋 Yanında buzzz gibi bir bira da olursa🍺 WOWWWW👍👏👏👏

@christopherjoannou651 4 ай бұрын

It's really great to remember to bring garlic and rosemary with you in the woods .

@Lutherson1962 4 ай бұрын

And flat top grill to keep you from cooking over a nasty open flame. 🙄

@Survival_cooking2024 3 ай бұрын

Eating steak in the woods is fun. you are really great 🥩🥩🥩

@TimmieIkner-l5o 4 ай бұрын

Pimpin Ike, straight chilling.📷

@laurakagan834 4 ай бұрын

Mmm looks delicious 😊

@thomasrestaurator8037 3 ай бұрын

Meine Cousin sagt, jetzt hast du es zu Tode gegrillt😂

@cookingshorts_Gazy 4 ай бұрын

Thank you for video❤❤❤

@iskenderkebab369 4 ай бұрын

Bir sey sorabilirmiyim ? Lezetli mi ?

@paullozy9309 4 ай бұрын

Looks Delicious 😋

@Foxbody429 4 ай бұрын

Outstanding 😋

@eduardoantoniodicavalcanti 4 ай бұрын

Ôh fome da gôta serena...😮❤😋

@danrez42 Ай бұрын

Thank you for sharing that. That piece of meat is perfect. Thanks again.

@jacquelinecriley8535 4 ай бұрын

Love those beautifully seasoned cast iron skillets & dutch ovens you use...makes cooking over an open fire with them look perfect...l want some of those...where did you get them?...😎👍🏽❣️

@TerranceChilds-ui8nh 4 ай бұрын

I I love outdoor cooking

@fernandomena9413 4 ай бұрын

Guau guau. Que. Riquísima. 🥩 carne 🍖 provecho 😉

@robertkleinschmidt1029 4 ай бұрын

Perfectly cooked

@A_8ak 3 ай бұрын

The meat is still raw, how do you eat it?

@looqischmidt536 4 ай бұрын

Real food 😊

@EnriqueOchoaMaldonado-uc8kl 4 ай бұрын

Ese Tomahawk se ve delicioso, ya se me hizo agua la boca..!! Esa si es una muy buena carne, para un paladar muy exigente..!! Excelente video ..!!

@alessandrocorucci799 3 ай бұрын

I like it very much

@bengunn4011 4 ай бұрын

Deliciousss 😋

@briano.1503 4 ай бұрын

Son of a sea cook , that looks wonderful! 🤪👍

@auddyyoutubecreators 4 ай бұрын

wow

@Huhgundai399 3 ай бұрын

Steaks are funny because everyone prepares it cooks it literally the exact same way but they all think their method is special and unique

@Ivanfilosofia 4 ай бұрын

Para mi està cruda, pero se puede hacer igual, con fuego más bajo y dejándola más tiempo

@esemontxo4501 4 ай бұрын

No me lo puedo creer! ¿Está cruda? Para mí le sobran 15 minutos

@lucrecepatrick9234 3 ай бұрын

For me too. It's somewhat still bleeding... I can't.

@comradefish_49 3 ай бұрын

lil bit overcooked, see the gray band on the top?

@josephgarcia9905 Ай бұрын

Man he made that look easy....

@ivangerardopichardo9152 4 ай бұрын

Ingridients?

@privatepages777 4 ай бұрын

これと同じ焼き方を、16mm程度の分厚い鉄板で行うとさらに美味いでしょう。一般的な家庭料理とプロの料理の遠赤外線などの輻射熱を上手く使って肉の細胞レベルで加熱できるかどうかが、大きな違いの1つらしい。

@sirloin8745 4 ай бұрын

I’m sure Fred Flintstone would have appreciated this!

@jonathansmith9235 4 ай бұрын

Beautiful.

@e.v.d5595 4 ай бұрын

Mouthwatering...

@apox5308 4 ай бұрын

Slightly on the raw side for me can you make it more medium rare please

@martamoreno9727 4 ай бұрын

Es lo mejor!! Y si es carne Argentina más!!

@Sandalio6494 4 ай бұрын

Love it ❤❤❤

@dharampalsinghrawat85 4 ай бұрын

Thanks bro may God bless you same whatever you done

@正弥中西-c1j 4 ай бұрын

豪快！、美味そう！！

@beatricezlatinska2132 4 ай бұрын

OMG 😛 Delicious 🥩🍴

@ThinkingJames Күн бұрын

PERFECT!

@matystone2532 5 ай бұрын

la segunda parte del video??? cuando lo cocina por dentro!! 😂

@isaurapinales6557 5 ай бұрын

😂

@J4v143r 4 ай бұрын

Termino, "medio salir corriendo"

@chrisk5791 4 ай бұрын

That's when it becomes uneatble and loses all it's flavor and becomes rubber.

@Hyogacqua 4 ай бұрын

Já está bem assado. O líquido vermelho é a mioglobina.

@leoprzytuac3660 4 ай бұрын

@@chrisk5791I think there must be a middle ground between "rubber" and "still alive" my dude

@chrisk5791 4 ай бұрын

Who said this man cant cook a steak to perfection!

@guilleasua4489 4 ай бұрын

Lo digo yo, la carne con mantequilla nunca

@chrisk5791 4 ай бұрын

@@guilleasua4489 steak with butter is the only way to cook it to perfection.

@guilleasua4489 4 ай бұрын

@@chrisk5791 lo lamento, no estoy de acuerdo

@холодныйзакат 4 ай бұрын

@@chrisk5791полностью согласен. Сливочное масло делает все вкуснее. Я его по возможности стараюсь заменять оливковым

@dzonidzoni4709 2 ай бұрын

Everything done well, except after cooking u should left it to rest a little while, and then start cuting...

@wildlink5420 4 ай бұрын

Perfect

@ClayWilliams-wp1kk 3 ай бұрын

Way to done!

@raybrowning2188 4 ай бұрын

That’s like a $200 cut of meet here in Canada

@AZNXXXful14 3 ай бұрын

Good food is good

@СлаваВинокур-й6й 4 ай бұрын

Обильнейшее слюноотделение..Автор,демон,что ж ты творишь?!)))))

@koboikehilangankuda5828 4 ай бұрын

Ini namanya daging goreng setengah matang, yg enak suaranya saja😂

@上出晴彦 4 ай бұрын

🤤

@sebastianmartinez8282 4 ай бұрын

You over cooked the hell out of it!

@dd-nv6sw 4 ай бұрын

Don't listen to the nay sayers. It's perfect!!😁

@davidkool5131 Ай бұрын

Juicy fresh delicious steak 🍃🌶️🧅🥬🍅🧄 🥩💪😀 but before light beer 🍺 awesome 👍🏼

@Matteo-ks6fn 4 ай бұрын

I'm bringing beers, okay?

@luisarrubla3136 4 ай бұрын

ES UNA RICURAAAAA ..........

@stefanosgo.1983 Ай бұрын

Αυτά είναι τα ωραία 🎉🎉🎉😊😊❤

@andfur1 4 ай бұрын

wd perfect job

@giuseppecolonna1987 4 ай бұрын

😋😋😋

@gilbertopinelas2131 4 ай бұрын

Categoria!! 👏👏👍

@bruceniblett959 3 ай бұрын

Looks great but I'd give some fire for more flavor.

@Kondratey_Afinagenov 4 ай бұрын

Мясо на ребре самое вкусное. Я не стал бы его просто так откладывать в сторону)

@mikes1798 4 ай бұрын

Nice medium cook.

@rachaelfreeman613 4 ай бұрын

That oops so tasty can I come for dinner please😊

@javiermac381 4 ай бұрын

Did you cut this from someone backside? It's delicious!

@esemontxo4501 4 ай бұрын

Ni la mantequilla ni el romero mejoran el sabor de una buena chuleta. Y además está demasiado hecha.

@austrorus 4 ай бұрын

erstens ist es kein Kotelett. Sondern ein (Tomahawk) Steak.Und wenn es -ausgelassene - Butter ist, ich als Koch erkenne das an der Farbe, kann man es auch zum Braten verwenden. Und das Fleisch ist schön medium gebraten. Halb roh ist halt was für den Zoo und die Löwen. Über Rosmarin mag man argumentieren. Für mich ist halt noch zu wenig Knoblauch drauf. Aber auch darüber kann man argumentieren.

@GrisSalas-dr8ms 4 ай бұрын

@@austrorus 😂😂😂 saliste algo líoso 🤣🤣🤣🤣

@jeanniehaney5591 4 ай бұрын

What I call a Cowboy steak.

@miketexas4549 4 ай бұрын

Never understood why people never mince the garlic and release all of that surface area

@laynenadon8630 4 ай бұрын

My man 🤘😎🤘💯

@dennispratt559 3 ай бұрын

Kilograms, really. are any of these videos made in the United States?

@ДжэкДэмпси 4 ай бұрын

I 've never understood those people who don't cook the meat to well done.

@noahhall2589 4 ай бұрын

Well, the idea is it retains more moisture and more juices, which to many means more tasty. It's ofcourse down to preference but as somebody who once preferred it well done but now likes it medium, give it a try. You might enjoy it

@raulgonazzaz6108 4 ай бұрын

Vice versa, can’t understand those that cook to well done

@ДжэкДэмпси 4 ай бұрын

@@raulgonazzaz6108 have you ever known about parasites?

@raulgonazzaz6108 4 ай бұрын

@@ДжэкДэмпси imao, alright let me explain this properly. First of all, whatever bacteria, virus and parasites that could be found in beef is generally only found on the very surface of the cut, these pathogens have a VERY difficult time penetrating into the deeper parts of the meat. If they could, then the cut of meat is likley not fresh and have more severe issues than just risk of parasites and bacteria. This is due to beef, are especially dense and thick, different compared to chicken, something that HAS to be cooked well done, no exceptions. Cuts of chicken are much smaller, it is much easier for bacteria’s like E.Coil abd salmonella to penetrate the fibers of the meat. The FDA approved meat temp to fully kill ANY pathogen in beef, pork and lamb is 145 F internal. Medium rare is just shy of this at 135 F but could easily reach said temp by allowing it to render and finishing cooking while rested and Medium is perfect at exactly 145 F. You’re at no risk of eating medium and medium well, and a very VERY small chance of anything happening to you eating med rare. Frankly you more likely to choke to death from eating said steak than from whatever parasites or bacterias you’re worrying about.