1-Ingredient Buckwheat Bread (gluten-free)

[@plantbaes]

Thanks for watching! Please subscribe for more easy, healthy plant-based recipes! This 1-Ingredient Gluten-Free Buckwheat Bread recipe is an absolute game-changer! It’s incredibly delicious, and the taste of fermentation is distinct and delightful. This dense, gluten-free bread is not just tasty but also super nourishing. I highly recommend throwing a couple of slices in the toaster/oven to create the ultimate avocado toast or as a side dish for dipping into soup! This is one of our most popular recipes to date across our blog and social media, with hundreds of our community members sharing their creations with us on Instagram. Check out our Buckwheat Bread Instagram Highlights to see just a sample of the ones we’ve received, and please make sure to share your own and tag us! Check out the FULL RECIPE on our blog at plantbaes.com (search for BUCKWHEAT BREAD) 💕

[@kimbeelim7562]

Buckwheat bread

[@EHJ_BrainFog]

Thank You!🎉

[@terantruitt66]

Do you know the amount of carbs and fiber?

[@shalimar29]

All that without yeast or baking powder?

[@scottmcelhaney9672]

I made this yesterday and it's delicious.

[@plantbaes]

So happy you like it 💚

[@marmar476]

Wow looks delicious

[@iamportersinger]

Quelle bonne idée! Thank you!!

[@lisalewis3660]

Wow

[@ivocpivoc]

Hello, in what teperature are you baking and how long ? Take care 🪷

[@Karlagarciamusic]

❤❤❤❤

[@lala83]

Fantastic bread! Ive made it twice now. How much salt do you add to it?

[@plantbaes]

I usually do 1/2 tsp but you can get as creative as you like with salt and spices ☺️

[@larissazeltser6561]

❤

[@Elisa-pu5py]

I need the recipe plz

[@nevermind7253]

While i am not vegan i do watch what I feed my family and love learning new things. I will definitely try this recipe! I'm wondering, could i make the dough exactly like this, but add ot yo a regular bread recipe yo enhance the nutrients and flavor using it almost like a sourdough starter?

[@plantbaes]

I’m not sure if it would be strong enough to be used as a starter on a regular bread ☺️

[@nevermind7253]

@@plantbaes Thanks for answering and sorry for all the typos... Gotta love auto spell... 😕

[@Caferramarta]

🎉

[@ROUSS.MAQUERA]

Se ve súper rico 😋,.. es un pan de quinoa?

[@catisabaessa4604]

No é quinoa es arforfón

[@SueGGGGGG]

how many calories are in a slice?! i want to try this

[@angie7603]

Can I have the recipie?

[@natalieg2653]

How much buckwheat are you using?

[@plantbaes]

Here’s the recipe: plantbaes.com/1-ingredient-gluten-free-buckwheat-bread/

[@raksham2961]

It smells so bad though. What do i do?

[@lindavasa7519]

proportions please

[@Elaluxi]

I am making this bread now, i am about to bake it but i am afraid, it smells bad!