1 Million Subscriber Special: Beef Wellington Ft. Batman

In my eyes, Beef Wellington is one of the ultimate meals to make for a celebration, so naturally, I had to whip one up to celebrate 1 Million Subscribers here on youtube. Thank you all so much for watching and getting me to a place in my life where I feel properly fulfilled and rewarded for my work!
Video edited by: [e-mail]
Beef Wellington Recipe: 1 center cut of Beef Tenderloin between 3-5 pounds
Mushroom duxelles:
3 large or 5 medium shallots
1 1 /4 pounds of mushrooms
2 tbsp olive oil
2 tbsp butter
12 sprigs stripped thyme
Salt and pepper to taste
2 tbsp mustard of choice for brushing the beef
8-10 slices of prosciutto
2 large crepes
One large sheet of all butter puff pastry
Egg wash- 2 egg yolks with 1/4 tsp water
Crepes:
25-gram parsley 1/4 bunch
1 cup or 135 grams of all-purpose flour
4 tsp or 15 grams caster sugar
2 eggs
1 1/2 cups or 330 ml of whole milk
1/2 cup or 110 ml heavy cream
3 1/2 tbsp or 50 grams of unsalted butter
Pinch of salt
Rosemary salt recipe:
1 cup kosher salt
14 sprigs of rosemary stripped
8 sprigs of sage stripped
3-5 cloves of garlic (3 if they are big and 5 if small)
1 lemon zested
Rosemary salt weighted recipe:
250 grams of kosher salt
8 grams of fresh sage leaves
16 grams of fresh rosemary leaves
20 grams of fresh garlic
3 grams of fresh lemon zest
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[@thatdudecancook]

I still can't believe this channel has 1 Million subscribers and I'm beyond grateful for all your continued love and support over the last 3 1/2 years. I ASSURE YOU THIS IS JUST THE BEGINNING my sweet friends!! My apologies for this video taking so long to make, however it took me a while to get that suit together if you know what I mean....no spoilers here.

[@sendai6694]

Make a paella 🥘 please!!!

[@duzzitmatter8679]

If anyone deserves it Chef Sonny, it’s you! CONGRATS on 1Million!! You know we love you, and we’re OUT!!!

[@sochic3]

Totaly earned!

[@chrisdoe3642]

Just the beginning but understand that i am very proud of you

[@tokero5199]

you very much deserve it.

[@LisaNguyen]

Congrats Sonny!

[@itzok4861]

Hey what’s up Lisa

[@thatdudecancook]

Thanks Lisa!

[@itzok4861]

@@thatdudecancook what a beautiful site to see I’m the only comment in here with the both of you. I feel luvky

[@muhammaadtaha4273]

Lol

[@itzok4861]

@@muhammaadtaha4273 noooo. Lol

[@AndrewJ1313]

He's not the dude we deserve, but the dude we need.

[@theritchie2173]

I never thought I would see Gordon wearing the Batsuit, but hey life is all about the surprises. Congratulations on the milestone, very well deserved.

[@joshuamiller8533]

I just wanted to give a shout-out to this recipe. I, as a complete amateur, followed this recipe to the letter and made the most amazing dish for my family this past holiday season. I paired this with your pommes ana potatoes and your maple/sherry vinegar glaze Brussel sprouts, which landed me a nod of approval from the hard-core chef in the family. Much love and respect for your channel!

[@patrickfallon3258]

Used this recipe for the first time I ever cooked Beef Wellington. It definitely wasn’t perfect, but it was phenomenal. The parsley crepes were an amazing addition. I only wish I cooked two tenderloins-worth.

[@Azariah.HelpedByYHWH]

As a full time meat cutter I appreciate your trimming brother congrats for 1mil I been here for a while!

[@Sniperboy5551]

Meat cutter or butcher…? Lol

[@Azariah.HelpedByYHWH]

@@Sniperboy5551 meat cutter man not yet the butcher ahahah

[@nathanboeger978]

I made the mistake of ordering Beef Wellington in Malaysia. It was a grey soggy mess. This looks amazing. The crepes and mushrooms will help keep the pastry nice and crispy while the meat stays juicy. I like that idea.

[@kennyboy6325]

Congratulations! And honestly, thank you so much. I haven't been watching your videos for long, but they are among my most referenced now. I watch a lot of KZbin Chefs, you quickly became one of my favorites. Aside from the tips and techniques, I appreciate that you share a fun, sometimes goofy, attitude. I don't need to rehash how terrible that past few years have been...and it has been even harder to stay smiling and motivated, even when doing something you love, like cooking. You have really helped light a fire in me more than a few times. I really appreciate that. Thank you.

[@dex2096]

Congrats Sonny and your co-star the fridge.

[@MugenRyder]

Love your content! Keep it up, and here's to 2 mil!

[@thatdudecancook]

Appreciate you Matthew

[@gangstaroel]

Sonny! Congratulations once again for reaching this incredible milestone. All your fans know that you have worked HARD to get here. You can be proud of yourself, my friend! Please keep getting at it, we all LOVE your channel. Piece and love from Amsterdam.

[@SuzanneBaruch]

Congratulations! You absolutely deserve 1 Million subs -- and more!

[@thatdudecancook]

Thank you so much Suzanne!

[@Sound_Groove_of_America]

@@thatdudecancook was that Gordon Ramsay in the bat suit?

[@Perfectcrime87]

Get that fridge! Amazing recipe as always and congrats!

[@thegodofpez]

Congrats on the 1 million subs! I’ve watched your videos that many times. Here’s to 1 million more!

[@thatdudecancook]

Thanks my dude!

[@thegodofpez]

@@thatdudecancook My fiancée and I love you. We’ve started saying “If you know, you know!” religiously. 🙏

[@francedriscoll5269]

Congratulations! I'd love a special collaboration periodically between Chef Jean Pierre and you Dear Dude as you together could make ASTONISHING magic! We love your Jerky!!! From Sacramento CA France Driscoll ¡Viva Cristo Rey!

[@capzrustpvp9919]

I love you father. You have taught me so much in the culinary realm, my girlfriend also is extremely thankful of your blessings of wisdom.

[@joelspaulding5964]

Been around about a year...some of the best flavors and most entertaining stuff on the 'Tube. " just pinch and roll." Words to live by.

[@alpetterson9452]

The colour of those pancakes though!!!! Soooo good!

[@meturns4666]

Hey Sonny , HUGE Congratulations on the MILLION . You n SGT Gilbert deserve it , keep it up , all the greatest from Australia 🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘🦘

[@gia_d26]

Congrats Sonny!! I’ve been following you for some time now and you helped me a lot learning how to cook at home as an amateur cook! Your videos are very helpful and entertaining and I’ve very happy that I discovered your channel! Keep up the amazing work Sonny!! Again, congrats on 1 million!!

[@dimitriscofield8505]

I can’t believe the real Batman made an appearance for the celebration lol. I was expecting it to be Ramsay

[@vanpatv]

Sonny, you are amazing! I can't tell you how great it is to learn from an accomplished chef without the "chef attitude". You make us feel like we could cook with you without any intimidation. You will be at 2mil (+) in no time.

[@luckbox4768]

Sgt. Gilbert deserves a promotion. Great work Sonny.

[@Jchmcom]

I feel like at this point Sergeant Gilbert should have an eyepatch or something to go with that war scar he received a while back. Dude's an absolute BA.

[@NextLevelKatyTx]

CONGRATS SONNY AND Sergeant Gilbert!!

[@marcpelayoable]

Congrats sonny. You are the best to watch/learn from on you tube.

[@yetiatlarge555]

Congratulations, that is amazing. We all love the energy and joy you have in the kitchen. We always teased the line cooks from the pastry shop, but honestly being known as a good cook is one of the highest compliments I can think of. Keep up the good work!!!!

[@krillansavillan]

Not the Wellington we need, but the Wellington we deserve

[@jeffshannon5410]

You certainly have way more patience than I do I think I would have thrown that Wellington through my window by now lol!! Great video and congratulations on the 1 million subs I totally love watching your videos dude

[@frenchie210]

Congratulations!🍾🎉 Hubby and I LOVE your content!! We are so proud of you!! 👍🏼🙌🏼

[@thatdudecancook]

THANK YOU KINDLY!

[@yt100mil]

Congratulations !!!!!!! Now onto 2 MILLION Chef!!!

[@shawnswain5826]

Congratulations! Keep ‘em coming!

[@jamesbarisitz4794]

Congrats! Loved the 4 pack of your jerky. The black truffle won!

[@Lolaandcassidyadventures]

Proper. Congrats 🎊🎉🎈

[@tropicalbreeze7508]

Congratulations, well deserved! I love your channel and your skills, thank you for sharing.

[@tracygee]

Dying at The Batman doing “I’m out!!” 😂

[@jordanramphal3002]

Bro that Batman costume was actually insane!

[@denitipuric1130]

Love you sonny! I always support you! 2 million is next my brother

[@JediMasterFO]

Congratulations, Sonny! Been with you for well over a year. Great videos, great tutorials, thanks for everything.

[@ThePoison1]

Hey Sonny, THANK YOU for all you have shared with us and you have done for those that need help in the kitchen. I will tell you thet EVERY recipe I have tried of yours came out perfect AND delicious. I can't wait to see what you are cooking next, best wishes and stay safe.

[@christineweaver4835]

And the end! Perfect! Love it!

[@ZachGatesHere]

I don't know what I was expecting from that special guest but that was better than anything I could have come up with lmao. Congratulations on the million! You're the reason I have so much new cookware and people tell me I'm good in the kitchen now 👍

[@thefunbot]

congrats on the million subscribers! i love your videos and the recipes are spot on!!! thanks!

[@raishmamaraj9019]

Congrats on reaching 1Mn and here's to many more! Keep up the great work!

[@HJ-sn5gt]

Congratulations! You deserve the Subscribers. Thanks for sharing your time, knowledge, and fun!

[@IBMCertified]

I found your channel yesterday and have been enjoying myself ever since. I did subscribe yesterday and am going to take as much time as I need to catch up. What I really appreciate about your channel so far, is that you are really coming off as a cook/person/chef who works in the industry. Your techniques are great for a person like me... a home cook who worked in the restaurant industry (kitchen technician) when I was younger. I am enjoying myself... not really sure about the whole beating up the refrigerator thing, but whatever. Still a really good channel my man.

[@christyhoehn8244]

That was one helluva demo my friend! Awesome!!

[@irishlovely8867]

Thank you for blessing us with you!! Congratulations and God bless!!🎉❤️

[@alexosowski76]

Congratulations brotha, love your channel! Appreciate all the recipes and kind words, here's to another million

[@bevboersen5778]

Congratulations! Love your videos, always no-nonsense instructions and funny. Thanks!

[@davidgrossmiller7073]

Congrats on that milestone. Love watching you cook.

[@billbush1270]

Your channel is great! I learn more about cooking every time I watch. Thank you.

[@robertlopez6430]

Crazy how much you look like Michael Keaton Batman with the suit. Dude… all the respect to you. From where your channel started to where you are now, amazing! Your dedication to what you love shines thru everything you do!!

[@mikeyg8568]

Congrats, man. You've definitely elevated my cooking game. Some things I've incorporated into my cooking with great success based on your reccomendations: RESTING MEAT, rosemary salt (although I'm not crazy about the lemon zest so I make it without it), duck fat, and Abocadoooo oil

[@gregsage1605]

I am sooooo doing this tomorrow, and the fridge definitely needs knees and elbows - maybe a turning side kick! Sooo good! Congrats on a million. Sledge hammer the fridge at 2 mill!

[@gregorydigiovanni1466]

flipping awesome! Thank you sir for all the tips tricks and instruction!

[@noelwright1165]

That looks absolutely sensational!! Nice work mate!!

[@avery5315]

congrats sonny, got into ur stuff during the pandemic and it inspired me to get into cooking. moved to the city and have been working in kitchens. life's good nowadays and ur a little bit responsible for that. appreciate u

[@augiemesa9429]

You deserve it holmes. Far less boring than other KZbin channel. Congration, you done it. 👏🙌

[@bloodysabbath1984]

Looking amazing Sonny!! Congrats on a milli!!

[@CharlesGaluski]

Holy schnikies! Now you need to start a second channel where Batman makes geek-based meals. That Bat Can Cook 😄 You’re first episode can be Lobster Thermidor from the LEGO Batman movie! I love watching your channel. So much fun and so much great food. Thank you for doing this.

[@plasmac9]

I found the best way to cook the mushroom duxelles is that after you've fried it off in the pan to put it in a 250 degree oven for about 2 hours. It will really dry out all the moisture and give you a better bite in the final product. If you have any moisture in the duxelles it will seep into the crust of the wellington and make it mushy.

[@victorf2488]

The perfect recipe for the amazing accomplishment bro!! Congratulations. Don’t stop!

[@goatgod2009]

I cant believe you still have working appliances..... Congrats on a million! You deserve it. Every technique and recipe I've used from you has turned out top notch. I've learned so much and I appreciate it.

[@TheWingus]

You have such a gift of taking something that is incredibly daunting for your average home cook and making it seem totally accessible and attainable. I’ve never considered making a Wellington until I watched you do it.

[@brendabeston65]

Definitely gonna try this one. Thanks

[@fejimush]

Excellent additions to the Wellington and the ending was hilariously fun!

[@YouTube_can_ESAD]

He’s back and congratulations on your 1 million subscribers! Love your videos and appreciate your approach to craft both as a chef AND as a storyteller.

[@tnick777]

I’ll expect that sauce video by Christmas! Congrats!

[@JeffWok]

Congrats! 1 Mil! Hells Yes

[@caroloni4911]

Nice video! Looks amazing! Congratulations 🍾🎉

[@Skibum2023]

Congrats on the 1 M milestone! Well deserved and very happy for you! My mouth is still watering over that beef Wellington WOWSER!!

[@kippertoo]

Congrats Sonny, you deserve it! Now get some merch for us to purchase 🤣

[@danielreyes-vd8hf]

This 10x

[@carols3517]

Haha, little fridge key chains!

[@kippertoo]

IYKYK PSYCHO tee shirts with “Let’s Go” logo on sleeve (for example)

[@sherrihurst3142]

You deserve even more! Love your videos, personality and teaching skills...🍽

[@masterofreality.o0o.535]

So well earned!!! Fabulous food with a very entertaining presentation, you are easily my favourite foody channel. Congratulations Sonny, totally deserved!!!!

[@JKonstanzer]

Congratulations and so very happy for you. Very well deserved and let's get the next million faster. Spreading the word... links.

[@sylviacorwin9182]

I am a new fan/subscriber. Congratulations on having your millionth subscriber! You are an excellent teacher.

[@jackiejanetm]

Thank you for all the educational culinary entertainment Sonny! A well deserved congratulations!

[@bh4148]

So happy to see you break a mil and will be here for 2,3,4 etc. Your videos are terrific, couldn’t be more deserved.

[@plasmac9]

You filled out the Batman suit better than I imagined you could.

[@Kristie_H]

That looked delicious. Congratulations on 1 million subs, very much deserved!

[@MemyselandI]

Congratulations! Wanted to also thank you for freaking me out on the Mike video, was hilarious.... my 20 + year old kids loved it.... played it a few times... keep up the great work, (content)

[@Luke_Youtube_0914]

Brilliant as always! Congratulations and thanks for all the great content Sonny.

[@samuski36]

Congrats on 1 million subs dude! I have never had this dish, but I am going to have to try this!

[@kickinitwithkaren]

Oh, and congratulations on 1M!!!

[@constancelacount6341]

Oh, my goodness! I always love what you do!

[@enthos38]

Congratulations! ...BATWELINGTON

[@bradcraig10]

congratulations!it's well deserved. greetings from Canada!

[@angelquinones771]

I'm definitely happy for you keep working hard and congratulations

[@DerekDerekDerekDerekDerekDerek]

Beautiful british dish

[@medtech1a]

Simply put. Perfection.

[@yodamonkey1244]

Love the recipes and your delivery is great. Congrats on this milestone. Now onto the next 9mil subscribers…

[@jeffshannon5410]

You are a true chef sunny you really show us how it's done!

[@bennickerson9581]

Congrats on the 1 million subs. Make sure to show that fridge who is the boss!

[@thecornedog]

I love your cooking and channel but this one had me like “peace out…not doing all this!” Cheers to all you that make this though! The rosemary salt though…*chefs kiss*…THE BEST!!

[@sharkbawlzz535]

Congrats on 1 mil! Can't for the one with the sauce! Keep up the videos you make cooking fun

[@andrew5734]

You are the GOAT of KZbin at home cooking. Congrats on 1mm

[@deeez00]

That was a great Batman costume!

[@Drscurly]

Congrats Sonny, well deserved mate!