10 Galettes & Tarts for Thanksgiving & the Holidays!

  Рет қаралды 127,264

Food Wishes

Food Wishes

Күн бұрын

Пікірлер: 71
@lordgarion514
@lordgarion514 2 жыл бұрын
Chef John's re-runs are better than 95% of the new vids on YT.
@notsharingwithyoutube
@notsharingwithyoutube 2 жыл бұрын
Chef John calms me down and cheers me up without fail. I wish I had a neighbor like him.
@pitbullmom3234
@pitbullmom3234 2 жыл бұрын
@@notsharingwithyoutube I think we all do 🙏🥰🙏 Happy holidays
@notsharingwithyoutube
@notsharingwithyoutube 2 жыл бұрын
@@pitbullmom3234 You as well, fren. 😄
@dahlyiadubonnet
@dahlyiadubonnet 2 жыл бұрын
Amen!!! Happy Holidays y'all 🥰🥰🥰
@noracharles9366
@noracharles9366 Жыл бұрын
Absolutely 💯
@voiceofjava
@voiceofjava 2 жыл бұрын
I'm from a third world country which dont speak english as our daily language. But somehow, chef John's voice was so smooth, relaxing, sharp articulation, even I can understand his jokes. Thank you Chef 😁
@dragonfelgrand9304
@dragonfelgrand9304 Жыл бұрын
Same haha.
@ThuLe-eh1xe
@ThuLe-eh1xe 2 жыл бұрын
Your channel is calm, cozy, heart warning, relaxed, simple to follow. Your voice is calming, joyful and shows that you enjoy what you are doing. Thank you.
@jts1702a
@jts1702a 2 жыл бұрын
The honeycrisp apple tart is so heavy on the apple it absolutely tingles my desire for that decadent jammy fruit. THIS is what I've been waiting for.
@wizardwyrm2805
@wizardwyrm2805 2 жыл бұрын
25:53 "You are, after all, the Hieronymite of what tastes right." Very clever, Chef John.
@urabundant
@urabundant 2 жыл бұрын
My AMAZING educator of Chefery! You need to know! I was making one of your recipes for flat bread and threw in to many cups of flour! I laughed and went for something different while starting the recipe in a separate bowl! I let it rise.Let it rest.Then I put it in a hot skillet with Apple wood smoked cheddar on both sides! Flipped and ENJOYED! 🙏🤣🤣🤣🤣
@charleskramer1120
@charleskramer1120 Жыл бұрын
"Its like the difference between listening to the Rolling Stones, and an actual rolling stone." Line of the week.
@dramroopsingh
@dramroopsingh 2 жыл бұрын
Thank YOU chef John. You are a light to us. FYI I dislike powdered sugar myself it hides the beauty.
@4theloveofAJ2023
@4theloveofAJ2023 2 жыл бұрын
Chef John's Corporate Overlords... awesome!
@geraldboyle9716
@geraldboyle9716 Жыл бұрын
I just made this exactly like chef John said and it was incredible. My 14 yr old son had 4 pcs and so did I. I love these quick easy recipes. Awesome
@ursuladavid999
@ursuladavid999 2 жыл бұрын
I love your humor Chef John! Of course I love your recipes too! Happy Thanksgiving to you and all your family, that includes all us fans too🦃👨‍🍳❤
@notsharingwithyoutube
@notsharingwithyoutube 2 жыл бұрын
Thank you for the custard tarts, Chef.
@janie7242
@janie7242 2 жыл бұрын
Fancy Roses! Wow ~ loved!❤❤❤ Pro, Pro, Pro...! 😋
@AyAy008
@AyAy008 2 жыл бұрын
Idk about any of these, but the only pumpkin pie and eggnog recipes I follow are Chef John's recipes.
@docjc9465
@docjc9465 2 жыл бұрын
I can’t wait to make these
@lindachandler2293
@lindachandler2293 2 жыл бұрын
You asked why the dough rounds were oval. I think if you look back at the video, you will be able to see the original small sheet of dough had tiny wrinkles in it. It was sqooshed up a bit to make it look square. You cut round circles, but as the dough warmed, the wrinkles spread out.
@ЛюдаБурцева-й7с
@ЛюдаБурцева-й7с 2 жыл бұрын
Восторг!!! Спасибо!!! Обязательно приготовлю.👍Delight!!! Thanks!!! I will definitely prepare.
@margaretmurphy9498
@margaretmurphy9498 2 жыл бұрын
YUM! Your shows are entertaining and everything looks so delicious. Many thanks
@lindachandler2293
@lindachandler2293 2 жыл бұрын
I really enjoyed this video.
@suzieblaut7535
@suzieblaut7535 2 жыл бұрын
Thanks - perfect timing
@HannaARTzink
@HannaARTzink 2 жыл бұрын
Gorgeous...
@lmy969
@lmy969 2 жыл бұрын
Hi Chef John! I love your videos and have learned so much about food from you, so thank you for sharing all of your wonderful recipes. Can you please make a video for Spaghetti all'assassina, please and thank you 😁
@johnamato1305
@johnamato1305 Жыл бұрын
I love cauliflower. Especially when I get one fresh from my garden. My father used to 😅make cauliflower patties just cooked cauliflower breadcrumbs, Romano, beaten, eggs, and fried. I like to take cook cauliflower dredged in flour dipped in beaten egg and breadcrumbs, and fried in EVOO. I love baked cauliflower and onions and tomatoes and garlic served with pasta. I am really looking forward to cooking all the recipes. I just saw in the video it may take me a while but I’m going to get to all of them. They all look delicious I am curious. I got this recipe in this little spiral cookbook. Not exactly one of my greatest Italian cookbooks of which I have many but I make this all the time for antipasto it was called Neapolitan cauliflower, just finally chopped onions, cooked cauliflower and chopped green olives with oregano, EVOO and white and wine vinegar. You are Neapolitan have you ever heard of this is it traditional? Thank you for all your great videos.
@timshoemaker.9752
@timshoemaker.9752 2 жыл бұрын
My granddaughter is going to think I’m a chef after the apple rose🤣
@LMLewis
@LMLewis Жыл бұрын
This most reminds me of apple dumplings, without the sauce.
@betsylindsay8480
@betsylindsay8480 Жыл бұрын
“I am Chef John, not Chef Robot.” Classic one liner….
@shuermarvin577
@shuermarvin577 2 жыл бұрын
Wonderful! Love your videos 😊
@stephaniejawara2021
@stephaniejawara2021 Жыл бұрын
We call the tarte flambé: Elsässer Flammkuchen, it comes from the Franch-German region Elsass.
@janices6370
@janices6370 2 жыл бұрын
Fig island tart!
@zippy-zappa-zeppo-zorba-etc
@zippy-zappa-zeppo-zorba-etc Жыл бұрын
@15:56 the 'simple syrup' you use is what my grandma used to call 'hard sauce'. I don't know if it's because of her Pennsylvania Dutch heritage or not.
@jabjab12
@jabjab12 2 жыл бұрын
A rose is a rose is a rose
@mssixty3426
@mssixty3426 2 жыл бұрын
😆 "I'm Chef John, not Chef Robot!"
@irenechang2734
@irenechang2734 Жыл бұрын
After I used the Luxardo cherries I add some dried bing and jarred morello cherries into the remaining Luxardo liquid and let those soak it up…it makes good use of the expensive Luxardo liquid.
@sandrajohnson9926
@sandrajohnson9926 2 жыл бұрын
Why don't you use a mandolin, John? It's so quick for cutting things thinly. Ok, I will sit back & watch you turn this in to a masterpiece.
@Alexagrigorieff
@Alexagrigorieff Жыл бұрын
@Food Wishes: Toast slices of pumpernickel or other firm bread, and rub with a clove of garlic, then spread mayonnaise on it. Toasted surface would act as a file. If it's not abrasive enough, mix pressed garlic with mayo, and spread on toasted bread. Put a slice of baby pickle on it, and a sprat fried in oil (little fishes, sold in European food stores in cans). Enjoy.
@randygeyer7673
@randygeyer7673 2 жыл бұрын
Health conscious? Anyway I wonder if the figs would be better peeled? Then when you dig in your spoon will go right through.
@weseiseman5602
@weseiseman5602 2 жыл бұрын
Called it 75% pastry which is ironic because apples are 70% air. You're just making an apple fulfill its true destiny
@leonhardable
@leonhardable 2 жыл бұрын
have you ever actually eaten an apple?
@mattblank4402
@mattblank4402 2 жыл бұрын
cinnamon Apple Rolls
@donswietlik4292
@donswietlik4292 2 жыл бұрын
My grandmother did a similar recipe but added pecans I know your trying to teach people who don't know but my advice is to talk to your elders we all forget that ?
@debbieebbiebobebbie
@debbieebbiebobebbie 2 жыл бұрын
$25 for those cherries now.
@NotSoTypicalBeauty
@NotSoTypicalBeauty 2 жыл бұрын
You sound like Lucky Penny Shop, hahaha.
@donswietlik4292
@donswietlik4292 2 жыл бұрын
Or you can use a can the same size?
@cindybaumgart4219
@cindybaumgart4219 2 жыл бұрын
Can the apple roses be frozen before baked?
@cmac2256
@cmac2256 Жыл бұрын
Apple rollsette
@Ally-Oop
@Ally-Oop Жыл бұрын
Oh man, oh man, oh man. Why am I torturing myself with this food porn. I’m soooo tempted to try these recipes. 😅
@MissHoneyOnline
@MissHoneyOnline 2 жыл бұрын
Chef Blanch Youguyswillbelieveanything was always a genius! 😂
@elizabethmiller7138
@elizabethmiller7138 2 жыл бұрын
"Apple rose rolls" because they are sort of like cinnamon rolls.
@bevmckee6563
@bevmckee6563 2 жыл бұрын
Name it, an apple cinnamon bun
@bmeclipse
@bmeclipse 2 жыл бұрын
Tooth don’t lie.
@waynecory5314
@waynecory5314 Жыл бұрын
Dip in Cherry Juice, or.........
@a.s.6685
@a.s.6685 2 жыл бұрын
So where are the galettes ? ;-)
@lovewillwinnn
@lovewillwinnn Жыл бұрын
Why does it have to be the holidays to make?
@ShaelRiley
@ShaelRiley Жыл бұрын
Sir, this is a crunch wrap.
@redd5010
@redd5010 Жыл бұрын
I am new to your channel, why u don't show your face when u cook just asking
@bmofano
@bmofano 2 жыл бұрын
Is Chef John out of action lately?
@luvjc77
@luvjc77 2 жыл бұрын
If you were drowning in a pool and I was nearby, would you want me to throw you a lifesaver? Undoubtedly yes. You're not drowning in a pool but everyone has a death sentence hanging over their head. That death sentence is called sin and the only one that can deliver you from it is Jesus Christ. His love is so great that He died on a cross in your place so you could live with Him forever after you leave this earth. To gain eternal life, all you need to do is repent of your sins and ask Jesus to forgive you and start living for Him. Read the Bible daily and pray. He will guide your steps. Please repent soon because this wicked world is just about out of time. Why am I telling you all this? Because I care about you and don't want to see you die in your sin and be cast into hell. I pray you ask Him for forgiveness soon. God Bless.
@asahearts1
@asahearts1 2 жыл бұрын
I already have Satan, but thanks.
@pacochawa2746
@pacochawa2746 2 жыл бұрын
One mans God is anothers devil lol choose for yourself or fuck off...
@ragheadand420roll
@ragheadand420roll 2 жыл бұрын
Did you say until the onions lose their virginity ? 😂
@lindachandler2293
@lindachandler2293 2 жыл бұрын
I got a text me on telegram message, supposedly from you. I think that might be a scam.
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