10. Imagine eating in Benahavis, Casares and Manilva.

Imagine a place where history merges with the natural beauty of the mountains. Enjoy a stroll along cobblestone streets that transport you to bygone times, have a delicious meal while admiring spectacular views. A corner on the Costa del Sol that will captivate you with its charm and authenticity. In this chapter, our chef Miguel Herrera cooks Fish Zarzuela.
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