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I will take you on another journey through Mother Nature, which simply amazes us with its beauty and fruits. Get ready to see some fruits that you never suspected existed, but people have been eating for centuries.
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I have always said that no matter how much we know the beautiful mother nature, there is always something to surprise us. Today we will set off on a journey around the globe, where we will discover some of the strangest fruits I have ever seen. I am sure that for many of you the experience will be as surprising as for me.
We start with Monstera Deliciosa or the "delicious monster". It is a fruit or rather a flower that grows in America and Europe. The trick is that the fruit ripens for 10 months, if you hurry you may not like the throat. The cherimoya top comes all the way from Peru and the people there have grown it since ancient times. The tree on which it grows is found above 1500 meters above sea level and is therefore quite rare. From South America we go to Asia to introduce you to my favorite fruit - Mangosteen. While living in Thailand, I ate so many mangosteens that my hands were constantly purple because of the difficulty of opening them.
Tuna in English is tuna, but if you order tuna in Mexico, they can bring you a rather strange-looking fruit. It bears the same name and grows on a cactus known as Prickly Pear or Prickly Pear. Langsat - an exotic fruit that has a bitter taste. Both fruit and bitter, but this is not the strangest thing for him - behind his hard skin lies a completely transparent inside, which is edible. Jackfruit is another fruit that I will tell you about and is actually known as the bread from the trees and is one of the largest fruits in the world. It reaches 70 cm in length and a circumference of 30 centimeters, and can weigh about 30 kilograms.
I hope you enjoyed the video and if so, you know what you can do, right?