2 VEGAN INSTANT POT RICE RECIPES | Vegan Risotto | Spanish Rice | Instant Pot Risotto | Edgy Veg

Today I am going to show you how to make 2 easy vegan instant pot dinners! First a vegan mushroom risotto and secondly an easy homemade Spanish rice recipe. I am obsessed with my new Instant Pot and if you got one for christmas I am sure you are too!
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The Instant Pot is a 7-in-1 multi-functional cooker that does the job of multiple appliances and is designed to replace your slow cooker, rice cooker, pressure cooker, Dutch oven, and more.
This decadent mushroom risotto tastes like it was cooked the traditional slow and painful way, but it wasn’t! Thanks Instant Pot! It tastes like someone sat there and stirred the rice for 25 mins, but no one actually had to.
This dish can set well on its own as a main, but also make a gorgeous side dish. It is a most delicious variation on the basic risotto recipe with some soy sauce and white miso to really bring out those umami flavours. I used a recipe I’ve had my eye on for years… I forget what website it was from though… and adapted it to fit my vegan eating requirements. I hope you love this recipes as much as we do.
In a microwave safe dish, place dissolved bouillon water and dried mushrooms and microwave until it simmers, about 5 mins. Use a fork or slotted spoon to remove the mushrooms from the broth. Roughly chop the mushrooms and set aside both the mushrooms and the broth in separate bowls.
Press the 'Saute' button on your Instant Pot, and heat olive oil and butter.
Add the mixed mushrooms (not the ones we just hydrated), and season with a pinch of salt and pepper. Cook mushrooms stirring occasionally until golden brown, about 8- 10 mins.
Add onion, garlic, and reserved porcini mushrooms and cook until onions are soft, stirring frequently, about 3-5 mins. Add risotto rice and toast, stirring constantly, for 3 mins or until it’s slightly toasted but not brown. Add soy sauce and miso paste and stir to combine.
Add dry white wine and stir, for 2 mins or until wine has evaporated slightly. Add the broth we set aside earlier and submerge rice fully. Close Instant Pot and the pressure valve.
Hit the 'Pressure Cook' button and set for 5 mins. After 5 mins, then open valve to release pressure, STAND BACK. Remove the lid and stir the risotto until you get a creamy consistency.
Stir in cream and vegan cheese (if using), and parsley. Season to taste with salt and pepper and serve immediately, garnished with additional vegan parmesan and parsley.
This Instant Pot Spanish Rice recipe is a quick and easy delicious side dish made with fresh veggies and vegetable broth. This vegan Spanish rice is a delicious accompaniment to grilled veggies, tofu, sausages and Mexican mains like tacos or enchiladas.
This Spanish rice is very similar to the rice you often find served at Tex-Mex and Mexican restaurants. It is easy to make and substitutions are simple if you don’t have the exact ingredients at home. Press ‘Saute’ on your Instant Pot and heat up 1 tbsp olive oil. Add 1 chopped onion, 2 minced garlic cloves, half of a red pepper, half a yellow pepper and half a green pepper and sauté all the veggies until soft, this will take about 3-5 mins.
Add the dissolved bouillon (I used Better Than Bouillon vegetarian chicken broth), tomato paste, chili powder and ground cumin and stir to combine. Then, add rinsed rice and stir to combine again. Top the rice with diced tomato and place the lid on the Instant Pot. Turn the pressure valve to the sealed position and hit the ‘Pressure Cook’ button and cook time to 10 mins. When the Instant Pot machine beeps, allow the pressure to release naturally for 10 mins.
After 10 mins, open the pressure valve to release additional pressure. Remove the lid, and fluff the rice with a fork. Serve rice with a side of vegan garlic aioli and a sprinkle of parsley.
About The Edgy Veg: We're The Edgy Veg, Candice & James, a couple on a journey to revolutionize the food we define as “vegan”. Instead of salads days in and day out we choose to re-purpose familiar favorites, by recreating childhood cravings for an audience with sophisticated palettes and food-nerd obsessions with nostalgic fare.
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[@FranciscoDeNegri]

"I have the biggest words. The best words". Coffee literally came out of my nose.

[@EdgyVeg]

bahahahahahha YES

[@marystestkitchen]

the best words for ya vegan nerds make the easiest meals never shaken, just stirred xoxo

[@necrocactus2612]

Hello friend! I missed you, so glad you're back & hope you're well! x

[@marystestkitchen]

thank you!

[@tamcon72]

Wow, Mary, mad skillz!

[@kellycogswell5214]

I have made both of these recipes in my instant pot and was STUNNED how much I liked them. I am not much of a Spanish Rice lover, but I have now been converted! And the mushroom risotto? Unbelievably tasty with much less work than traditionally prepared risotto. You are batting 3 for 3 (I've tried 3 recipes and have loved all 3 of them). I just bought your carnivore approved cookbook.

[@GreenVegan816]

Yes, more Instant Pot recipes please!

[@michellelindsay8168]

I just finished making and devouring the risotto and had to come back and comment on how ridiculously delicious it was. I mean, I'm always confident that your recipes will be good, but the mushroom risotto was out of this world!! Thank your for sharing!!

[@Jilleyful]

The best risotto I've ever had was stolen off my husband's plate at his staff Christmas party, at the Hilltop Bistro in Nanaimo, on Vancouver Island. I can't wait to try these recipes! They look amazing!

[@sisforshayla]

Have made the Spanish rice three times now, and it's best when you quick release it from the start. For me the rice was overcooked if I let it naturally release at all. I also add some drained corn the same time I add the rice & top it with sliced avocado when done!

[@StellaMariaGiulia]

One of my favourite risotto is with artichokes. *As an Italian I have suggestions!* 😬 I don't own an instant pot but I guess the method is pretty much the same: I prefer carnaroli or vialone nano for risotto. Drizzle a little oil in the pan, sauté your onions or shallots if you are using any then *the fundamental step* is to toast your rice, that is you throw it your pan and keep stirring for a few minutes, or until it gets translucent. Then you add your broth. Whatever your flavour is, is next. Good risotto rice needs to cook for 15/20 minutes; towards the end it should have a bit of liquid still (keep a pan of warm broth/water at hand in case you need more), to make it creamy no need for creamer, you use *cold* vegan butter or oil but it needs to be cold (well the oil won't be as cold as butter of course), if you stir it quickly and add a bit of Parmesan at this point you'll end up with a heavenly creamy risotto, the Italian way, which is called "all'onda" ("wave style").

[@daniadams1415]

THAT HIGHLIGHTER IS POPPIN THO GIIIIIIRLLLLL just like THESE RECIPES

[@xtinaaa22]

I got an instant pot for christmas and would love to see more instant pot recipes!! I can't wait to make this risotto!

[@meetaasarpota5379]

Wow .... looks yum..... need more instant pot recipes.... I will buy the ingredients n make it over this weekend..... thanks

[@kimosborne4377]

Another good Parmesan is Violife. It amazing!!! Got your cookbook for my daughter for Christmas and have decided to get it for myself as well. I’m going to make the mushroom risotto for sure!! I love our Instant Pot!!!

[@jessicacolon5265]

Yes please more instant pot recipes!!!

[@EvolutionofMasha]

YUM!!!! I love the overload of mushrooms in the risotto. I must have SOME.

[@suzettesmith2075]

I just got my instant pot a couple of weeks ago.. so I love seeing your videos help me! Thank you

[@marykuzmir221]

Yes please! More Instant Pot recipes 😋

[@melissataylor441]

Yes more instant pot recipes

[@silkinajackson2892]

Yaaaaassss more instant pot recipes for two. Its just me but these give me 2 dinners! 💙💙💙

[@chuckriggs1]

I would like to see a vegan Massaman curry recipe... My favorite curry... I love my Instant Pot... : )

[@flowerpower3108]

I love the yummy recipes for the instant pot, please could we have more 😀

[@peachTplum]

I had a very delicious vegan risotto at Raglan Road Irish Pub at Disney Springs Orlando! 83 It had mushrooms, roasted squash, and I think sprouts? I don't quite remember, but it was tasty. It also came with a stick that labeled the dish "allergy" which I thought was nice.

[@sisforshayla]

Just made the Spanish rice. I saw that the commenters on your recipe site said they got a burn notice. So instead of using tomato paste I placed a cup of crushed tomatoes on top without stirring. Flavor came out great but my rice is just a bit too mushy. Will try it again but will manually release sooner I think.

[@lisag8089]

These look so yummy!! And YES!! More IP recipes please! 😁

[@harleymarie15]

I recently had a vegetable risotto from Roots in Rutland, Vermont and it was the bomb 😊 I also like making my own butternut squash risotto.

[@damarisrigol4016]

I love love your book Candice!!

[@LifeWithMrsB]

i love spanish rice!! :) more budget recipes and more for families/kids please.

[@moi468]

Spanish rice. YUMMY!

[@wadepflueger2371]

I love all your videos! You have to make a vegan insta pot cook book!

[@megano.3434]

Thanks so much for doing Instant Pot recipes! More, more, MORE Instant Pot recipes!!! Planning to try both of these dishes very soon!

[@kathrynwestbrook3486]

YES!!! THANK YOU. I JUST ACCIDENTALLY BOUGHT ARBORIO RICE AND WAS HATING MY LIFE

[@veronicabe7902]

I really like the risotto, first recepe w miso.

[@KB-hs7vh]

YES more instant pot recipes please! That risotto looks to die for! So excited to try it 🤤

[@LizzieVioletsLair]

MORE INSTANT POT! Also, I am madly in love with your cookbook. IN LOVE! You make Toronto and vegans proud!

[@Jaydit7]

I love making risotto on the stove top...when I have time. It was a revelation when I found I could make a yummy risotto in the Instant Pot, without all the stirring. Now it shows up, more often, on the dinner table...oh that creamy goodness! Spanish Rice was never a real problem but it's good to know the IPot can turn out a good version, when time is tight. I really like your channel...

[@Marvelousmii]

Yaasss! I love Spanish rice!

[@cnr414Nicole]

I have a Instant Pot!!! I'm so excited. Keep those recipes coming!!! I will purchase the cookbook today. I just made the vegan hot dogs. They're in the frig marinating until Sunday afternoon. I made your vegan black bean burgers with the mushrooms on the stove earlier this week. So good!

[@OleBlueEyes88]

Yes! More vegan instant pot recipes please. :)

[@johnboyhowell]

That's my weekend sorted. Yes please. More instant pot

[@bevgill4966]

More instant pot recipe's please!

[@echoetj]

I love making classic risotto the adding the broth stirring constantly. The old fashioned way, it’s one of my favorite things to make when I’m stressed out and while I really appreciate you making an easy version for those who don’t have 80ish minutes to make it but it’s killing me to watch bc it’s just not done right 😩😩😩 That Spanish rice though 👌🏼👌🏼👌🏼

[@jananiananthanarayanan4794]

I went on an Edgy Veg marathon last night Lol. Perfect that there was a new video LOL

[@kikimuffin29]

Love Love instant pot recipes! Do a cookbook of them do all the instant pot stuff! I will worship and follow you!! 😍😍😍

[@ENVIELILLY]

Thanks, can't wait to to try those dishes. More instant pot recipes please. Thank you.

[@alijaosmic7459]

You're amazing. I love your videos they always make feel better, just like now. 🙏🙏😋😊

[@ginnyavery6787]

More Instant pot recipes!

[@greengoddess76]

Yay!!! So happy to see you doing vegan instant pot recipes!! I love my instant pot and hope you continue doing these. Can't wait to try them out! Also... I recently got your new cookbook and LOVE everything I have tried from it!! My husband swooned over the MacDaddy recipe as he has been reluctantly trying out veganism and this was such a good substitute!! 💖

[@imhereformusic]

Love this! Gonna go buy this book for myself and as a gift for a friend! Yes!

[@Shannon-tx1ok]

Love the instant pot recipes - more please!

[@1260260]

I would love more instant pot recipes!!!

[@michellek1121]

Absolutely love instant pot recipes! Both of these look delicious. Thanks for this video :)

[@minnesotavegangirl5055]

This looks amazing! Totally making it this weekend, thank you for sharing Candice!

[@matrixdinoguy6553]

Bring on the instant pot recipes! Love 'em!

[@shanecole2558]

Thank you I'm definitely going to try this recipe

[@xlovemeharder1667]

I love you guys!

[@meanngirl]

Veganize a trendy non vegan dish. You used to do a ton of those. Please and thank you

[@vanessaanderson4382]

Love the instant pot recipes please give us more 😅

[@jenniferpike7371]

I have to go and make this two recipes!

[@Mike_Fahmy]

Definitely going to try these 2 Recipes out not sure how they'll turn out for me though. They look amazingly delicious though thanks for sharing 🔥👍

[@ThatDudeGigs]

more instant pot please

[@kavitabirrell7416]

I love rice dishes, I'm not a mushroom fan but the Spanish rice looks totally up my street. I don't have an instant pot but may try this on the stove!! Yum!!

[@JohannaZee]

The first vegan meal my fiance made for me was a mushroom risotto that he sort of researched and then just sort of made it up as he went. It was one of the best things I've ever eaten. Thank goodness he loves mushrooms.

[@reachtrita]

Love creamy risottos just like this. Yumm!!

[@Iceejayy]

I love her videoss her recipes and personalitiy❤️❤️ i miss your videosss so muchh😘

[@Xysty]

Definitely cooking this tonight!!!😋

[@Moomott]

Great recipes :) will try thank you. I'm from uk so il find a vegetable broth 👍🏻

[@balancedessence2099]

More recipes!! :D

[@gryffindorxo]

I HAVE BEEN WAITING FOR THIS DAY!!

[@JohannaZee]

Those look amazing!

[@GinaHouse]

Love watching you guys!!! ❤️😍

[@MayraDairyFree]

Fantastic recipes! Thanks for sharing :)

[@PatrickBalsamo]

Keep the IP recipes coming! 😍

[@TheDiscountVegan]

I would love to see you do more budget-friendly meals too. Maybe a meal for 2 under $5?

[@gixxerflier1]

Beans and rice and add the spices you like. Simple. Enjoy. #freshcilantro

[@haileybakes6840]

Looks amazing😍😋

[@Joxxy]

Woooow that risotto doe!! 🤤🤤

[@SirTrollingham]

Do you think I could use dried shiitakes in place of dried porcinis?

[@brendanscott96]

More instant pot

[@tamcon72]

I like how the dogs answered more readily than the husband : ) The best risotto I ever had was a carefully home-made one with baby Spring vegetables. It had lemon zest and asparagus in it, and was toothsome but light-tasting and well balanced. It was a great recipe I have unfortunately lost : ( These two recipes look delicious, and I shall happily use them as a replacement for that risotto recipe. Still not joining the IP cult, however. TFP!

[@vivianrios6007]

Yuuumy!😋

[@saphirephoenix1173]

What changes are in the cooking time when you do it on the stove?

[@cbdislife2514]

veestro.com makes a good mushroom risotto. but im excited to see the way you veganized it!! im def making this and i havent seen the whole vid yet! lol

[@elsafrt5540]

Props to you for the “arborio” pronunciation ❤️

[@briannaboyer5146]

More instant pot recipes! 👄

[@chaneastanley3783]

Yummo!!!! More install dishes. Breakfast ideas??? Also where is the wedding pics? Atleast one of you and him together

[@adelinabanks6817]

Yes, more IP versions!,

[@MadalinaZbranca]

Nice ideas, thanks! But I'll try them in a traditional way, on the stovetop... Maybe one day I'll buy an instant pot too...

[@Holbodden]

Best and only really good risotto I've ever had was in southern Italy. Not vegan though. Looking forward to trying this.

[@JaneCheng]

I want an instant pot now what do I do

[@no_peace]

She looks like Emilie de Ravin

[@azpatriot6683]

Can anyone help me out? I didn't mix the chopped tomato, but it still burnt on the bottoms and the rice didn't cook properly. Also, even though followed directions on it. Never came to pressure either. Thanks!

[@leilakhalifeh7323]

same here! i have an 8qrt and i think it's because the tomato paste made the liquid too thick and because i have and 8 quart instant pot, i need more water for it to create steam to get to its cooking pressure....

[@licaleu5784]

how do u programme the instant pot? I never fright food in my pot before🤔

[@MarinaxxxRae]

Do you think I could manage this in just a plain ol rice cooker?

[@jadrilicious]

what about a vegan paella :P

[@terriketokooni3100]

I don't have a insta pot i have a tfal and don't know how to use it

[@briannaboyer5146]

GIRL put a kitchen towel on top of release. no burnt fingers 🔥

[@DanPaulusMagic]

Insta pot recipes don't interest me, but I can convert to regular pots.

[@MELLANIEL84]

I haven't been able to find a vegan white wine yet!

[@necrocactus2612]

www.barnivore.com has a really good database for wines & other alcohol as well!

[@horses4555]

Wow 2 comments and 56 views, I am early.

[@bukwildman521]

best risotto is from "Lucca" in Canton , Ohio.

[@LesaBear612]

I would rather hear your lovely voice without the obtrusive music.

[@RottingintheMidwest]

What the fock is an instant pot?