Might want to do a little check on audio and focus
@if7142Ай бұрын
Closed captions ftw
@wm377Ай бұрын
Conversation subjects: logistics and shipping tribulations; the weather
@VitaliiinNZАй бұрын
I want to write my impressions of the beer. I am not a native speaker, so some turns of speech may be translated strangely. Quite an average porter with quite recognisable characteristic of the style - watery with a pronounced taste of roasted malt. The first impression - sour and unbalanced. The smell is weak: burnt malt, sourness. The beginning of the taste is quite sour. The body is empty, watery. The aftertaste is pronounced bitterness (more like chocolate). The problem is with forced carbonation. When heated closer to room temperature, it loses carbonation and the taste becomes even more unbalanced, alcoholic bitterness appears.