3K Subscribers!/ Thank you all!

[@armandoveloz5644]

Yes always show the love with the cooking.

[@madswinebbq]

Nothing like a fat steak to tell the fam they’re loved! ❤️🥩

[@williammyers5218]

Congratulations my brutha on 3k. You’ve given us some great WSM hacks and recipes which I’m using to this day. Keep up the good work. I’ll keep following. 👍🏾

[@madswinebbq]

Truly appreciate the comment! 😎👍

[@easybackyardbbq]

Appreciate all your help and really enjoy watching your videos. Hope your family has a blessed Mother’s Day

[@madswinebbq]

Likewise and I truly appreciate that! 😎👍

[@johnd4637]

Congratulations! My favorite channel. Enjoy the videos

[@madswinebbq]

Thanks John! 😎👍

[@stephenfarrell6794]

Congrats and thanks for the videos and advice on the Aura Kettle Zone and the Tip Top Temp, now I don't have to worry about needing electricity or having a flameout on the Traeger. 👍

[@madswinebbq]

Thank you Stephen! 😎👍 I’m glad you can find value in my content!

[@paulh6517]

I hope to see many more videos from you. You are the best. Congrats.

[@madswinebbq]

Thanks Paul! 😎👍

[@NorthTexasBBQAddicts]

Just came across your channel. I subd just now. 3k is a big deal! Congrats

[@madswinebbq]

Hey brother I truly appreciate that! 👊😎 It’s an honor to have Texas in the house!!! 😎👍

[@madswinebbq]

FYI just scanned thru your videos and I’m loving what I see! Subbed! 😎👍 Gonna hafta check your content out as soon as I have some free time!

[@NorthTexasBBQAddicts]

@@madswinebbq thanks brotha! Cheers and keep it up

[@lennym480]

Congratulations brother! Hope you have an awesome weekend!

[@madswinebbq]

Thank you Lenny! 😎👍

[@YesItsMario]

Congrats bro! That's a good deal for prime, just looked and the nearest Costco Business Center is about an hour away. I'll have to make a trip one of these days!

[@madswinebbq]

Wow, that’s pretty far! Some CBC’s have whole hogs too! 😎👍

[@SJCOOKS]

Super rad! Congrats on the 3K subs! I didn’t know Costco carried the whole rack like that. I always hated they blade tenderized their steaks and this seems like a good idea for that, plus I like thicker steaks and like that I can cut it on my own.

[@madswinebbq]

Thanks Sal! 👊😎 Yeah, they have them at the Costco Business Center and once in awhile at the regular Costco. A really good price for prime steaks!

[@rodagerter7813]

Congratulations.

[@madswinebbq]

Thanks Rod! 👊😎

[@JustCookingwiththeGuys]

Congratulations Ruben!

[@madswinebbq]

Thanks Phil! 😎👍

[@805BBQJUNKIE]

Congratulations brother on 3k Subs

[@madswinebbq]

I appreciate that brother!! 👊😎 Much love to the Eight-oh-five!!

[@805BBQJUNKIE]

@@madswinebbq that's right carnal much appreciated

[@johnknapp6328]

Congrats on 3k Subs

[@madswinebbq]

Thanks John! 😎👍 #loyalty

[@onevato]

Congrats man! I just threw on my ribs!

[@madswinebbq]

Mother’s Day ribs! 😎👍 Thanks for your support brother!

[@tommacegan19]

Okay this is totally cosmic. My wife wants me to cook steaks tomorrow but I suck at it. Always seem to get them at medium or worse. . . I know it's mother's day but she's absolutely great at cooking medium rare stakes but can't explain it to me. So, I went to your site to ask the question (didn't have the notification yet) and Boo Ya! You come up with this! The Lord works in mysterious ways. . . Please teach us peasants how to cook medium rare steaks. . . You're the best. . .

[@madswinebbq]

That’s so cool Tom! 😆👍 The key to getting a medium rare steak EVERY time is a ThermoWorks Thermapen, any model!!! If you can’t verify the temps accurately then you’re guessing. Remove the steaks at 125F/130F and rest til the steak reaches 135F then slice her up! That means you hafta keep checking the temp as it rest’s. I like to leave my leave-in ThermoWorks blueDOT or Smoke X4 temp probe in the steak till it reaches 135F and it will alarm me so I can slice it!!! 😎👍

[@tommacegan19]

@@madswinebbq Thanks, got it, and congratulations on your 3K. You should have 5 million.

[@tonkax360]

Thats what's up. This how feel as well been told you should sell your food. I'm just I'm good you guys eat it. Haha

[@madswinebbq]

Sounds like you know what’s up! 😎👍

[@David-burrito]

Congratulations on the growth of your channel. Now, don't wait too long before you cook that hunk of meat!

[@madswinebbq]

Manana baby!! 🥩 😎👍

[@David-burrito]

@@madswinebbq umm, that's "mañana" with the little thingy over the "n"!

[@madswinebbq]

Wow 😮! That’s high tech AF! How’d ya do that!!! 😳

[@David-burrito]

@@madswinebbq when you're typing out the letters, hold your finger on the "n" and it gives you choices. Like "ñ". You can also choose accent marks, like "estás bien?"

[@David-burrito]

But it doesn't offer you upside down question marks like "¿estás bien?". You have to use Google translate for that, then copy/paste.