4 DIY Dessert BAKING MIXES to save you money. Pancake Mix, Self-saucing Puddings and Crumble topping

[@01Barb]

I finally baked Butterscotch pudding,also added a finely chopped apple & it was a success❤ Thanks for recipes😘

[@DragonflyArtz1]

I'm going to make the Pancake Mix! Thank you so much! Peace.

[@742vulbc]

❤❤ absolutely love it! I do this all the time with everything else but didn't even think about doing it with the puddings!!! Thank you, going to do them after work this afternoon! ❤

[@Kayenne54]

Thanks so much for the recipes and methods, fantastic 🙂

[@helenskidzevicius7202]

I dehydrate my citrus by first cooking the whole fruit in pressure cooker on a rack so they don't sit in the water, for 15 mins. When cool I puree the lot, spread it onto paper lined dehydrator trays and dehydrate for 24 hrs or until completely dry. I then process to a fine powder. This uses every bit of the fruit. I made a lemon self saucing pudding from the lemon powder. It was absolutely delish. I made the cake mix from the butterscotch pudding but added 1 Tablespoon of lemon powder in it. For the sauce I put 2 Tablespoons of lemon powder to 1/4 cup of white sugar. Prepared the pudding the same as for the other puddings. Next time I would use 1 + 1/4 cups of boiling water as I think 1+1/2 cups was a little too much. This was a beautiful and tangy lemon pudding. I'm going to make an orange and a lime and coconut pudding next. Thank you for the self saucing pudding recipes.

[@isaiah513623]

I am a newbie to your channel and I look at your organisation and their is soooo much merit to what you can assemble quickly when you are under the pump. Where did you get those green stands and those sticky labels?

[@selenastable]

you can purchase both off amazon, Ill see if I can add a link to this comment: Food prep bag holder amzn.to/3xy69x5 Sticker paper (for labelling) amzn.to/4bdGDuO