4 Winter Warming Noodles | Japanese Cooking Vlog

[@mykitchenday_byLinna]

Hello friends 🤗 ❤ Winter days are the perfect days for a bowl of warm noodles 🍜 I hope you enjoy my cooking with me 🍳 Have a nice day 🎶🎶🎶

[@allisonsanimals8648]

I tried the niku udon last night because I had all the ingredients on hand (substituted Chinese leeks for green onion because I live in the Midwest in America) and was absolutely delicious! I have started to make my own cookbook with you recipes and some other KZbinrs I watch! ❤ thanks for making these videos!

[@mykitchenday_byLinna]

Sorry for my late response 💦 I am so happy you try the Niku Udon, and thank you for letting me know 💛 I am very happy ☺️🥰🎶

[@lucindabutler1100]

💖🥘💖 Thanks Linna x

[@mykitchenday_byLinna]

Thank you too 🥰💛🥰💛

[@chamarhardy4032]

Love the recipes. Thank you for another vlog

[@mykitchenday_byLinna]

Glad you like them! 🥰

[@JessicaLynn10]

🍽️🥢😋It all look so yummy! Thanks for sharing your meals! Have a wonderful rest of your weekend! 💛

[@mykitchenday_byLinna]

Thank you! You too! 🥰🥰🥰

[@gerrimesack7166]

This is the first video I’ve watched on your new channel. I am intrigued by your soy sauce soup base. I use soy sauce often in my recipes but it is great to learn more. I want to make at least two of these soups for sure! Thank you for sharing. And thanks for including measurements.

[@mykitchenday_byLinna]

Sorry for my late reply 💦 I am so glad 🎶 please let me know if you try them 🍽️😀

[@lisatoles2705]

Thank you so much for your hard work making these cooking videos. You explain so I can understand instructions. The colors and ingredients are amazing.❤😊

[@angelikabuffehr9375]

Hallo Linna, thank you for sharing. I Love bowls and pasta very much. Greetings for you and your Family from Germany, Angelika

[@mykitchenday_byLinna]

Thank you too 🥰🍜👍 sending much 💛💛💛

[@sliceoflife7416]

Hi Linna 😊 Yum! Your soup recipes all look so satisfying and delicious!

[@mykitchenday_byLinna]

Thank you 😋

[@season8458]

Looks delicious!! Definitely will try all of them!!

[@mykitchenday_byLinna]

Hope you enjoy 😋 🍜

[@xeydenhazelgarcia6276]

Finally making one of your new years resolution. ☺️ I miss watching your vlogs Maam Linna ❤️

[@mykitchenday_byLinna]

More to come! 🎶🥰

[@wcc1982]

Thanks for sharing. Yummy nabe dishes! ❤

[@mykitchenday_byLinna]

Glad you like them! 💛

[@judyyeager4436]

Great podcast once again. I thought all of your soups looked tasty but the last one would be the one I would love to try. Thank you and take care

[@mykitchenday_byLinna]

Thank you and sorry for my late response 💦 you too always take care 💛

[@donnaeye8781]

I will be trying these.. yumm!!

[@mykitchenday_byLinna]

Let me know if you try 😊

[@resjohnpetry6188]

Hi Linna. I love watching your channels. Would you be able to share where you putchase your cookware? I love them.

[@mykitchenday_byLinna]

Do you have anything special you want me to mention?

[@gerrimesack7166]

Also, your presentation of your soups are artistic and beautiful

[@mykitchenday_byLinna]

Thank you so much 🥰🥰🥰

[@petronille874]

Je découvre avec grand plaisir votre 2eme chaîne spécial cuisine j adore Merci beaucoup ca m apprend à faire vos recettes

[@mykitchenday_byLinna]

I hope you will enjoy my cooking too 💛🥰🍳

[@pammorrison3083]

How do you make the different cold brew broths? Thanks for a great video. Just subscribed to this channel. I enjoy your other channel as well. Happy Lunar New Year 🐇❤.

[@samroberts5131]

Brilliant! I am home alone today and gonna have a big noodle bowl for my dinner now. (Luckily I can get iTSU broth which is better than nothing). I have 🥟 to go with 🍜. Now my big decision, regular noodles, udon or rice noodle?! 🤣 Think I need a trip to Asian supermarket for fish cakes 🍥

[@mykitchenday_byLinna]

Sounds so yum 😋 it’s hard to choose because I love all type of noodles too 🍜😋😋😋

[@MsRuthK]

Thank you for sharing these soups Linna. I am especially fond of udon noodles and am excited to try these! ♥️ from 🇨🇦

[@mykitchenday_byLinna]

Thank you and very sorry for my late writing back 💦🙏 I hope you will give it a try 🍜

[@pamelaelward7850]

Omg the udon Noddle soup and the chilli flakes on top as i said you have the same taste as me and your some cook but your like myself sometimes I just feel like cooking because my kids don't really like there dad's cooking 😂

[@monadia2297]

Hello linna u r my inspiration

[@mykitchenday_byLinna]

You are so sweet 💛💛💛

[@patrycjamiller3392]

❤️❤️❤️

[@mykitchenday_byLinna]

Thank you dear 💛

[@tamasmolnar6395]

Super video and channel from hungary,Thanks subtitles🇭🇺🇭🇺👍👍😘😘

[@mykitchenday_byLinna]

Thank you too 💛💛💛

[@JayannsJayanns]

Bagoos la, saya ada 15 tahun Dalam Malaysia Cara masak jepun❤

[@arkonite]

@MyKitchenDay_byLinna would you tell me how you make your cold brew dashi broth please? This would be fantastic for me to have on hand in the fridge. How long will it store for when made?

[@mykitchenday_byLinna]

Sorry for my late response 💦 Just store eggs bonito flakes or kelp in water and you can use after half day They can be kept well in fridge for a week🎶 May be I will make a vlog about this soon 😀

[@Kolossus03]

That black thing behind your stove, is that to keep your seasonings from being splashed?

[@mykitchenday_byLinna]

Be avoid splashed and protect the nets behind it 😀

[@Kolossus03]

@@mykitchenday_byLinna nice!

[@Sofea-bz2pe]

Channel bru ker ni