5 Gin Cocktails Vol III

[@bernardmulligan5504]

Don't care how long I have to wait, I will always love this channel.

[@kamrynrory2629]

I know im asking randomly but does anybody know of a tool to get back into an Instagram account? I stupidly lost the password. I would appreciate any help you can offer me.

[@juantobias8517]

@Kamryn Rory instablaster ;)

[@pawelkietlinski4664]

About 2 years ago you made me start making cocktails. Today I own over 20 bottles on my shelf, full equipment and even few cocktail books. I can make most of classics without recipe.. Todays Enzoni I knew before video 😁 thanks for everything and I hope you are proud of me 💪🍹

[@bondrinks]

Pawel Kietlinski so proud!

[@lykieu2429]

Can u recommend me some books about cocktail? Thanks so much.

[@pawelkietlinski4664]

@@lykieu2429 the liquid inteligence is book you need 😉

[@lykieu2429]

Thank uuuu.

[@bencollis3421]

Mate your cocktail recipes in these videos are so much better than anything online, make an online cocktail collection with recipes!

[@bondrinks]

We might just do that Ben!

[@Moosenstein]

Gin is just what the Dr. prescribed. I love your videos, please do more!

[@MrPhilDaMan]

So happy to see another video. This channel is very underrated. Great job, please keep it going.

[@bobbycooley1455]

The man is back! Seriously I've missed your videos so much. Please don't leave again...

[@ryan34ssj]

Never thought about chilling the mixing glass as well. What a good idea

[@mxkjpd01]

ryan34ssj the only caveat of this is you have to stir more time to get the right dilution.

[@Le_lezard_en_costard]

Enfin you are back! Merci merci merci ! Best channel of cocktails ever...

[@ИгорьУрванцев-х8и]

The master is back! Ready to buy tickets and visit your bar. Thank you very much for your creativity in such a difficult job.

[@boozeontherocks]

Great video as always. I'm glad to see you slinging the cocktails. You were one of the deciding factors for me to create my own channel. Thank you.

[@christinecamley]

LOVE the puppers, love this awesome mixologist - bartender, and I adore the corpse reviver 2!!

[@mhdawber]

Always worth the wait. You should do a tutorial video on how to flip your Boston tin!

[@markvalencia]

I love your channel. Everything from the delicious drinks to the chill music.

[@kotarubaru]

YES. Keep them coming! I watch your videos daily for drink inspirations :)

[@dustang05]

Glad to see you back. You need to make more videos. The wife and I enjoy them. Can wait to try some of these. Thanks for California.

[@maxwelldavenport7799]

Love your videos! Wish they were more frequent!

[@JerryKosloski]

These videos are always worth the wait

[@Paxevo]

So glad you’re back. Gin Refashioned this weekend for me!

[@lirianor5339]

Another masterpiece!Thank you especially for Gin Refashioned and Floradora!

[@christinecamley]

Love this channel so much and the gin cocktails are my fave!! Fabulous!!

[@ChemicalMarco]

So happy you guys are back! Great work as always and few more drinks to add to my list! Thank you so much!

[@Revmemphis]

The FloraDora seems to be a fun mix between a Clover Club and a Penicillin. Gonna try it out.

[@mikemarin106]

With so many cocktail channels out there, this is still one of my favorites! Cheers from L.A.!

[@bondrinks]

Me too!

[@rajeshgowan846]

Glad to see you again, missed your videos

[@migueldelacruz4243]

His shaking technique is very different from the other tutorials around KZbin. After practicing it, I was amazed at how well it can froth a drink and how much less effort it is to accomplish. THANKS!

[@bondrinks]

Great stuff!

[@murallod]

These were great cocktails you shared. I love the Refashioned. I have been experimenting with passion fruit syrup at home too. I would love to see more. Glad you are back my friend. Hope the wife and little one are going well.

[@catodiscismo]

glad to see you back!!

[@lynx7575]

Thank you so much, I’ve waited and asked for gin cocktails as this is come . volume III thanks a lot. I will try all of them in the coming weeks . Waiting for more videos. You are great

[@bSidesTheRoadTaken]

Feeling rewarded! Thanks for the video 👍

[@MichaelSongCamping]

Quite good to see the breakfast martini, very popular at the bars in Sydney at the moment.

[@helmarkv]

Welcome back, Dude! I miss yours videos. 👍

[@CHIVAS777CELLOPHANE]

Not even kidding I stock my liquor cabinet strictly according to your videos 😂

[@IndeeshMukhopadhyay]

Finally! More Gin cocktails! Also I love the music, sounds like a song out of VA11-Halla

[@molotovcocktails437]

This is awesome!! Let's the evening beGIN. Looking forward for Halloween vol. 2

[@Sfitzerdude28]

So happy to see another vid!

[@tuckernewsome219]

My day has now been made

[@stedroyholder8271]

I love the videos....these gin cocktails are a must try....keep the vids rolling

[@duylee369]

I love all yours videos. Keep making more videos.

[@maxbas6912]

The champ is back. Gonna have to try the Breakfast Martini. A lot of people go on and on about marmalade in the shaker I'm gonna have to see the fuzz.

[@OeyvindH]

Great stuff! Epic as always!

[@xav112]

Thanks 4 sharing! Greetz from Germany 😍

[@danielcervantes3779]

Heyyy heres a couple ideas: 1.) Personal Favorites 2.) Favorite complex drinks (more setup or not as simple drinks that are so hella worth it) 3.)Personal techniques when making a drink. 4.) Favorite Hollywood cocktails (cocktails famous actors or characters usually drink. Ex: Vesper Martini for 007)

[@craiglitchfield791]

So good!

[@hullahopbob]

Do another Rum cocktail video. Modern classic maybe. And as always super cool videos. Keep em coming

[@sydneyackerman104]

I would love to see something with wine - big fan of wine cocktails!

[@thefridaycocktail]

This just looks so classy!🤩👊🏼

[@robertrico7598]

I love my twice a year videos! Especially if it’s gin.

[@bondrinks]

We don't want you to get bored of us!

[@robertrico7598]

evidently

[@paineoftheworld]

I'm drinking for breakfast from this day to my last!

[@Zebrius]

Even if there is only one video every few months, i really really like your stuff and i already tried some that you made on the show. I recommend!

[@SingaporeLoveItachi]

Saw a lot of your video, and I must say, the production values is immaculate ;D Those drinks looked so tasty that I have a tough time deciding what cocktails to designate a signature drink for my original character x3 Cheers from 🇸🇬 Singapore! 😍

[@bondrinks]

Thanks!

[@MSE_587]

Hmm I'd like to try them all.

[@konstantinoskousiantzas1397]

Here's a gin coctail from me that I think is a good choice especially for summer days 40ml gin (I used bombay ) 15ml freshly squeezed lime juice 20ml passion fruit puree 15ml Mandarin syrop And 10ml mastiha liquor Shake over ice serve it on a Collins or a highball and for garnish mint spring)

[@resbalonso]

Love the sausage. Love the last pull-out shot. Love the recipes. What's not to love?

[@bondrinks]

We love you!

[@kevinor8811]

Yes you’re back!

[@jimmwagner]

Love the added production value. Hope you guys can find time to do more.

[@bondrinks]

Cheers Jim!

[@stephane.foisy.186]

Hmm a few new to try 👍

[@janwesoowski6651]

Yaaas gin ❤️

[@sanatpai1086]

Your cocktails are great and so is your voice. Think you can give a good voice over to animated characters. 😊

[@squirrel6536]

Gin Refashioned sounds great. I've been combining gin (Seagram's 'cause that's what I can get) with Bittermen's burlesque bitters and honey syrup. Probably be good with passionfruit syrup too. Honestly just really love the aroma and flavor of the bitters in the drink :)

[@jamescoggins3546]

Day Late! love your vids!

[@hitokuizame6241]

Dat Vertigo at the end.

[@benjiblackwell3925]

Great video as always... hopefully your working on the next one already!

[@tobbemann]

Great! Tried the breakfast martini - I only had triple sec, but using grand marnier instead might make a difference to the coctail? Thanks for the vid. Hopefull for more videoes in the future and would love to see a video with Cider Cocktails!

[@theodoreadler4560]

It's so sad that there's no bar like yours in my city. Maybe I should buy some equipments to make my own cocktails.

[@NarimanNaghiyev]

Hello there! :) Amazing channel. I made many of your cocktail's :) It will be much better if you will made a video where you making homemade syrup's

[@luisalbertocisneros6888]

El único canal que hace las cosas súper bien. Felicidades, en México los canales de KZbin son una porquería.

[@TheJennBrown]

Absolutely glad to see you back. I do with the background music was more in the background, it made it hard to hear you sometimes.

[@bondrinks]

Sorry Jennifer!

[@stonelee7780]

love your dog!!!!!

[@김찬영-q1u]

Finally!!

[@connorcoffman8142]

Hey, a friend of mine and myself are traveling to London in February. Since you guys clearly have a great taste in cocktails. Do you have any recommendations to hit?

[@Ringojeremy]

I was just hoping you guys would post again soon!

[@Sambuccashake]

No you have not made the Gin Refashioned. I've been along since the begining so I should know. 😉 Cheers!

[@bondrinks]

We missed you!

[@nickentros]

I like the new camera work. Nice Slider and I assume Gimbal work

[@bondrinks]

Slider yes, gimbal no!

[@byronelejidoguino3733]

Wowwwww 👏👏👏👏

[@powermonger9090]

We need a Frankie inspired cocktail next!

[@cassettiquette6103]

Well done.

[@jannethcopete3819]

excelente

[@tikazombie37]

when taking the lil' sip how would I know the dilution is right? something I'm always wondering and caught my attention on the gin refashioned.

[@cezarcatalin1406]

Try this modern “tiki” drink: Name: “Sunside ambrosiac” Ingredients: - 70ml sweet Muskat-Ottonel wine (from fully-matured grapes), must have the viscosity and sweetness of vermouth. You can use other sweet wines but that’s something you have to test. - 70ml of fresh orange juice... adjust sourness with lime/lemon juice and sweetness with simple syrup since orange juice is a wild card... If you don’t want fresh orange juice, I find Pfanner orange juice with 6% extra simple syrup to work just fine. - 30ml club soda (adds a hint of fizz to the drink, plays well with the wine and the mezcal) - 25ml mezcal (a kind that’s funky but not too harsh on the smoke flavours) - 25 ml Jamaican rum (because we need a little bit of ripe banana spice) - 15 ml coconut liqueur - 15 ml papaya liqueur - a dash of Peychaud's Bitters In total, aprox 250ml of liquid Problems&Hiccups: Note that the minty anise from the bitters, the nutty coconut and the exotic papaya flavours are meant to play together evenly. If the coconut or papaya flavours aren’t strong enough and get lost you need to up the amount. Also, in some cases, the rum or the mezcal might not be funky enough to get through. These are the problems I encountered with this cocktail. Presentation&Preparation: - Add ice to a hurricane glass - Pour the club soda in the glass over the ice. - Add the rest of the ingredients into a shaker with a few ice cubes and shake it. - Pour over the ice in the glass (strain). - Sprinkle a very little bit of nutmeg powder on top - Add a straw and garnish with a slice of star fruit on the rim of the glass... or you can use a slice of kiwi without the peel. Hope you will enjoy this one.

[@JonatanBalladone]

One question, which comes to mind every time: Why do you ice up your mixing glass before adding ingredients? I know this is a minor technicality, but is there a reason or just plain habit to do so? In advance, thanks!

[@bottomshelfdav]

yerrrrrrrrrrrr

[@vikasrajak9160]

Gin classic cocktails

[@frankspeed2665]

Hi mate.. Is that possible to shoot a video about cocktails and food pairings? I don't know, something like cocktails for lunch/dinner?

[@bondrinks]

We'll add it to our list!

[@alexandramaidel5286]

Perfeito

[@Gameboypxht]

Finally!

[@pedrovieira4815]

Epic

[@abhirambidwai]

About time!

[@hoangtienan9703]

i love your video

[@player9195]

Thought you forgot about us. Great way to finish summer

[@esbenejar]

What passion fruitsirup are you useing?? Or did you make your own? If yes the how?

[@bondrinks]

All our own, maybe we'll do a syrup episode!

[@themanwithnoname9828]

NICE

[@claks_cocktails2838]

Hi. What passion fruit syrup do you use/recommend? Cheers

[@mitchelllittle5964]

What passion fruit syrup brand would you recommend in the US?

[@NadxWorld]

My dude, great videos. But the background music was a bit much in this one

[@EJ0723]

Can we get a video of your personal top 5 favorite cocktails?

[@oscarramos4719]

Nice video, man. When and how did you start bartending?

[@trionen4807]

Oh, I was wondering why you didn't stir using the spoon portion of the barspoon, but looking closely, the other side was a small spoon. right?

[@anittachg88]

😍😍😍

[@CreateTheNight]

How about Autumn seasonal cocktails?

[@baddyrabdallah2707]

Good video as always . Not sure about the music do .