went out and bought a bag of caramel squares to melt, then came across this video. I made this recipe and it came out amazing. Tastes so good. Never knew it was so easy. Since had the caramel squares already threw a couple in to melt. Hopefully when I use the sauce later today to make my homemade salted caramel ice cream it leaves caramel streaks throughout the ice cream. Great vid, straight to the point no bs. You get two of these 👍🏿 when I get my levo 2 I'm making this with infused butter and sugar 🤯🤯
@SerenityGoddess2 жыл бұрын
Ok, so I saved this recipe to my favorites some time ago but never actually made it. I did however make 2 other caramel recipes, one that uses water in the sugar and one that uses no water, just a Hella lot of stirring and waiting for the sugar to melt. Tonight I made this one and I don't k now what by took me so long 😮! It's super easy and the taste is amazing!! This will be my quick go to recipe for delicious homemade caramel sauce. And I like brown sugar much better anyway 😋
@aprilcarr80792 жыл бұрын
Did this recipe but 4x it poured it over my yum yum yummy apple upside down caramel cake my hubby was so delighted he said it was his new favourite thank-you for this vid of so easy to follow recipe and made a large batch to hand out at Christmas with more apple cakes my friends always love I give food as gifts any time over a store bought gift now everyone wants the apple cake and your caramel sauce recipes… thank-you for making a yummy Christmas 2021
@seemtobeasecret Жыл бұрын
My jaw dropped! This is really the type of salted caramel sauce that im looking for! The color and the consistency! YES! Thank you!
@angelbaby.134 жыл бұрын
Ingredients: 100g (1/2 cup, 3.5 oz) unsalted butter 200g (1 cup well packed) brown sugar 235 ml (1 cup) heavy cream 5 ml (1 tsp) vanilla 1/4 tsp salt
@fastandfunlearning4774 жыл бұрын
Can i use All purpose cream?
@angelbaby.134 жыл бұрын
@@fastandfunlearning477 I think so, you can just make 1/4 of the recipe (or even less) and try it so that it doesn't all go to waste
@tonetv44764 жыл бұрын
Can I use fresh milk instead of the cream?
@angelbaby.134 жыл бұрын
@@tonetv4476 sorry I don't know, I just typed the recipe for anyone who wants to make it so that it's easier to follow
@jamesdavis74262 жыл бұрын
Yields approximately 10 foodgasms.
@Paddabear1232 жыл бұрын
This is the best recipe for making caramel sauce on KZbin thank you
@fixitsamo2 жыл бұрын
My pleasure 😊
@Naturalhealthnaturalbeauty9 ай бұрын
Great recipe. I’m trying it with brown sugar Allulose. Thank you for sharing. ❤
@fixitsamo9 ай бұрын
My pleasure 😊
@Naturalhealthnaturalbeauty9 ай бұрын
@@fixitsamo it turned out so good. I don’t know what dude is talking about but he obviously hadn’t tried the recipe. Yum yum yum😋
@clivewarren7808 ай бұрын
This was the best and most easy recipe i found for caramel sauce. The only two things i did different was that i used half and half brown and white sugar, and added a dusting of cinnamon in the end, it was great.
@fixitsamo7 ай бұрын
Glad to hear that :)
@MrsQ19714 жыл бұрын
Ok I made the sauce....excellent. Pour in milk instead of cream. Do not want to go out due to the lock down. I made milk with 4 Tbsp powder of Nido so had a bit heavier milk. Cooked a little longer to coat the back of the spoon. Drizzled on sticky date cake.....thank you for such an easy recipe
@nottmmee45614 жыл бұрын
Can this sauce be used in coffee?
@chickensoup16264 жыл бұрын
True Believer yes im sure
@chickensoup16264 жыл бұрын
Shazia Qais did you use full fat milk instead of heavy cream? Cause i dont have it at the moment
@MrsQ19714 жыл бұрын
CHICKEN Soup I used powdered milk. No harm in experimenting
@becreativewithsana20634 жыл бұрын
Did it work properly with milk
@TheDewynter183 жыл бұрын
Thank you so much! I made captain crunch french toast this morning and couldn't figure out why my sugar wasn't caramelizing until I realized I was using raw sugar not refined and began to search out another way to make it without the sugar I had:)
@simplekindofman7417 Жыл бұрын
Awesome recipe!!
@MistarZtv4 жыл бұрын
5 minutes to make, 15 minutes to clean. qwq
@zurucq4 жыл бұрын
MistarZtv - Evolve, DbD & Titanfall put some water in the pot! sugar dissolves in water.
@annandumo91994 жыл бұрын
@_@
@michaelkg.79433 жыл бұрын
Just put water in it and boil it. Took me 1 min to clean.
@halakary75823 жыл бұрын
@@zurucq ..
@marcymathieu44633 жыл бұрын
It took you 15 minutes to clean a pot ?
@aishakadri78373 жыл бұрын
I tried out this recipe It is sooooooo good thank you for sharing the recipe
@mummybear49153 жыл бұрын
Wow. This look simple enough. I always afraid to try to make it my own as I had burnt my sugar before and had bitter caramel. I think I need to have it another go.
@diannh28942 жыл бұрын
Love how got the point this video is. Thank u
@Maimai-mo5uw4 жыл бұрын
1/2 cup butter 1 cup brown sugar 1 cup heavy cream 1 tsp vanilla 1 tsp salt I made this and it worked really well i used alpine evaporated milk though because there's no heavy cream in th ph it worked fine, but i added too much salt because i was testing when it was still warm when i put it in the fridge it got salty
@Free_Snooki4 жыл бұрын
I thought butter & brown sugar was made to make butterscotch.
@Maimai-mo5uw4 жыл бұрын
@@Free_Snooki it can be made for anything... cookies, blondies, brownies literally anything
@Free_Snooki4 жыл бұрын
@@Maimai-mo5uw What would you say makes caramel different from butterscotch?
@Maimai-mo5uw4 жыл бұрын
Butterscotch is a baked good? And caramel is a sauce or a candy
@teerubbles54584 жыл бұрын
Di ba nag crystalized after nag cool down?
@shahidaparveen59262 жыл бұрын
It will go best with cinnamon rolls
@yesno8204 Жыл бұрын
3 things sets you apart from others. Your method Using butter first and brown sugar. Your color Am-zingly similar to dulce de leche. Your end result is smooth with Excellent viscosity. Thank you.
@fixitsamo Жыл бұрын
Oh thank you!
@hulwakaaa63273 жыл бұрын
100g unsalted butter 200 g Sugar. 235g heavy cream
@thefakeguest12372 жыл бұрын
finally caramel with no corn syrup
@aishatuadams75703 жыл бұрын
Thanks for sharing 😘😘😍
@Kerisa.Aleman3 жыл бұрын
😍😀😋😋👍🏽❤️ I'm making, and thank you for sharing! 👍🏽
@Kerisa.Aleman3 жыл бұрын
I'm drizzling this on my homemade yellow cake 😋
@vpfyi55254 жыл бұрын
Omgggggggggg girl this is good😋😋😋😋😋😋. Just made it. Easy cleanup too. Great job.
@sreyapp89733 жыл бұрын
Easy method thank you so much
@boluwatifeadenubi35402 жыл бұрын
Really nice recipe
@SoCalRonnie2 жыл бұрын
I’m making this tomorrow for a caramel cheese cake! Thank you!
@ferass004 жыл бұрын
it is pretty good
@susannaude85144 жыл бұрын
Thank you! My Mother used to make this to pour over a brown pudding. Delicious!!!
@Soapartisan8753 жыл бұрын
I love this recipe as you don’t have to babysit the sugar this is actually very foolproof ❤️great tutorial
@williamclelandАй бұрын
a quarter tsp or at most a half tsp lemon extract makes it like a 1930s version I used to have. Good.
@meyomired28443 жыл бұрын
Woow matry nga sa susunod
@97AshleyRose4 жыл бұрын
Going to make this for short bread cookies I’ll dip them in chocolate candy melts and drizzle this on top 😋
@owusuabanahene47523 жыл бұрын
You the man! Been searching for the best recipie and I think you just nailed it! Can't wait to make this!
@mirian5933 жыл бұрын
Perfect! Thank you
@janineandrews4453 жыл бұрын
Wonderful
@YoungBriBriBaby13 жыл бұрын
I tried this yesterday. And while it is very easy to make and fool proof, I went into it expecting caramel. It is delicious, but it isn't caramel. It is brown sugar butter sauce, which tastes good if you like brown sugar, and I will definitely use it, but don't go into this thinking you're making caramel.
@novajaydebeauty7882 жыл бұрын
This is exactly what I was thinking too watching this
@malettesulit80752 жыл бұрын
same thought . should caramelized sugar first either wet or dry ,heavy cream then butter. anyway its her recipe 😉
@BlaxSamuraii3 жыл бұрын
Can I use evaporated milk in the can ?
@stacyhackney61003 жыл бұрын
Yum. Thank you.
@solehuddinwahab4 жыл бұрын
Thank you for share the recipe
@jeandennison87024 жыл бұрын
Is this good as a cake drizzle, or will it make a cake soggy?
@meriemgriche76194 жыл бұрын
I thinl its a good recipe for cakes
@WhittyBanana4 жыл бұрын
I can’t wait to make this Thank you.
@ChefKhaliebRufael3 жыл бұрын
Could you use Milk instead of Heavy Cream and get the same result?
@lunguandreea2798 Жыл бұрын
Can i use white, simple sugar for this?
@geegayola58383 жыл бұрын
Interesting and looks good..I want to try this thanks for sharing
@gwyn98462 жыл бұрын
Hi! This goes out to whoever came up with this incredibly simple but absolutely DELICIOUS caramel sauce recipe and method of bringing it together: DAYUM!! I used your caramel sauce to flavor my homemade ricotta cheese for cannolis! It made the cannoli cream go from good to AMAZING!!!! I have nothing but praise and admiration for the creator of "The Caramel Sauce Queen/King" par excellence!! woops...typo on that last word. but I fixed it so it won't mess things up.
@lorelieasejo75423 жыл бұрын
Pwede ba all purpose cream? Sub sa heavy cream
@hannavielborlongan34404 жыл бұрын
Thanks for this idea.. This is so easy
@rheavelasco32743 жыл бұрын
Pwede po ba itong ilagay sa milktea?
@Bithiah715 жыл бұрын
If I wanted to add bourbon or rum, when should it be added? Should it be added when the vanilla is added? Thank you. Looks delicious!
@fixitsamo5 жыл бұрын
You are welcome :). Yes, add it when the vanilla is added. It’s also great with Kahlua, Brandy, Baileys, or Amaretto.
@venjored5993 жыл бұрын
Can i use dairy creme butter?
@alisdiary4 жыл бұрын
Wow
@rgc29753 жыл бұрын
Can this be a substitute as carameliize for leche flan?
@whoosh8618 Жыл бұрын
I'll see if this is foolproof yo😊
@koykoyonly16283 жыл бұрын
Butter is expensive where I live. Is it possible to substitute margarine instead? Also, if, hypotheticaly, it was my first time trying to make caramel and accidentally burnt the sugar because the recipe I used was so vague and I didn’t know what I was doing- is it still possible to save the caramel, like make it less bitter, or is it a lost cause? I don’t want to have wasted all those ingredients...
@merlynpacifico41374 жыл бұрын
Wow .try ko to.Thanks for sharing. New friend here
@fixitsamo4 жыл бұрын
Thanks and welcome
@becreativewithsana20634 жыл бұрын
I wanted to make caramel Frappuccino but I don't have Carmel sauce will the recipe work if I add milk instead of cream
@allisonpark21744 жыл бұрын
shaheen baig no, it will be too light and not thick enough
@tonyStorks4 жыл бұрын
Thicken the milk by adding 1-2 tbsp lemon juice or vinegar to a litre of milk, that's how to make buttermilk. Once the watery liquid (whey) separates, you can mix the heavy cream to your sugar caramel.
@Free_Snooki4 жыл бұрын
@@allisonpark2174 Isn't heavy cream just milk & butter? I use milk & butter when making ganache. To thicken, I just use extra chocolate.
@allisonpark21744 жыл бұрын
🏜️MmmWhatchaSayॐ𝅗𝅥 idk but the person i replied to said just milk
@brayufulala57484 жыл бұрын
U can put milk fresh?
@babyblueangel1004 жыл бұрын
Can I use half & half?
@ruthcellmonasterio79624 жыл бұрын
can i use all purpose cream instead of whipping cream?
@princessdiane504 жыл бұрын
What heavy cream or whippingcreamdid you use??
@RavinderSingh-es7nv4 жыл бұрын
Lovely. This sauce goes with so many dishes. Super easy.
@potchienoceda55673 жыл бұрын
hi what if i dont have heavy cream or whipped cream, can i use milk?
@margagueco60973 жыл бұрын
I tried using fresh milk and it turned out delicious but it was runny
@potchienoceda55673 жыл бұрын
@@margagueco6097 thank you
@happeness75843 жыл бұрын
What cream you use??
@mariagomes-jm4xf4 жыл бұрын
I tried making this today and it came out so well, when I added the cream it became lumpy but then i kept on stirring on lowest fire and the lumps dissolved
@nickolepld25104 жыл бұрын
Can I use milk instead of heavy cream ?
@MsOLEIGH4 жыл бұрын
can i use nestle all purpose cream?
@arissajelinacuyos43003 жыл бұрын
Yes
@taniyabuchanan42503 жыл бұрын
Does it harden
@adannaezeaka35584 жыл бұрын
Can the recipe work with margarine too?
@Jeffopar3 жыл бұрын
Oh no, never use margarine. Its wildly inflammatory and should have never been recommended over butter.
@tatiaskitchen54573 жыл бұрын
Easy way to make caramel butter
@andreasuba80423 жыл бұрын
pwd ba Nestle Cream ?
@catherinecasim95454 жыл бұрын
Pwedi po bang pamalit ang nestle cream kung walang whipp cream???
@dani.moawol3 жыл бұрын
Yes pwede cream din po yun
@ryanacero1003 жыл бұрын
Tnx yuo po
@maihabashy78774 жыл бұрын
Hi if I don’t have vanilla extract can I use vanilla powder
@fixitsamo4 жыл бұрын
Yes you can
@jaaaaaa5104 жыл бұрын
Can you use anything else instead of 35 percent cream, and can you use sugar instead of brown sugar or something else as a substitute?
@MistarZtv4 жыл бұрын
you can replace the cream with evaporated milk. but it won't be as creamy as it doesn't have as much fat in it. but you could always double the ammount or something and reduce theliquid by cooking it longer but you have to keep an eye on it so it doesn't turn bitter. using regular sugar is fine, but you will need to careful with the caramelizing process to get the same color and flavour without burning the sugar.
@nickolepld25104 жыл бұрын
Can I use milk instead of heavy cream ?
@merciauiras62774 жыл бұрын
Did you try it with milk? Please let me know
@fulcrum60084 жыл бұрын
@@merciauiras6277 I did.
@janetg15974 жыл бұрын
@@fulcrum6008 how was it?
@fulcrum60084 жыл бұрын
@@janetg1597 not good 😔
@janetg15974 жыл бұрын
@@fulcrum6008 awww... Sorry about that. Then I won't use milk. Thank you so much for your response x
@tiaracurry11224 жыл бұрын
Awesome recipe, thank you turned out perfect 👌🏾
@fixitsamo4 жыл бұрын
You are welcome :)
@Free_Snooki4 жыл бұрын
Since you used brown sugar, is this butterscotch?
@fixitsamo4 жыл бұрын
yes it is butterscotch or caramel sauce made with brown sugar
@packingten4 жыл бұрын
This is the buis...I only used a little more than 1/2 to 3/4 cup whip creme...but mmmmmm And easy as well!.. try on apples...anything GREAT
@betaawie53284 жыл бұрын
Will it be good if put in drink... Like boba caramel milk.. will it be good??
@allaniedawn16674 жыл бұрын
I figure
@ella97314 жыл бұрын
Can I replace the cream with cooking cream?
@tamiajackson5 жыл бұрын
Hi how long will this last in the fridge?? And can I use your recipe for making whipped cream in it or Nestle Cream??? I don't have any heavy whipping cream
@mariagomes-jm4xf4 жыл бұрын
I used whipping cream and it still worked😃
@tamiajackson4 жыл бұрын
@@mariagomes-jm4xf thanks bbz😘😘😘
@aminafarid44544 жыл бұрын
The whipped cream should be cold or
@angelbaby.134 жыл бұрын
I think it should be at room temperature to avoid sugar clumps, not 100% sure but in another video a chef said that it should be
@mariagomes-jm4xf4 жыл бұрын
I used cold whipped cream, it caused the butter and sugar mixture to become lumpy but it still dissolves after mixing it continuously
@chickensoup16264 жыл бұрын
Can i use full fat milk cause i dont have heavy cream at the moment
@selinkartal25184 жыл бұрын
I tried milk but it became too light
@aubreyjenynlelis59274 жыл бұрын
What about all purpose cream?
@raspas994 жыл бұрын
Is this really a recipe for a caramel sauce? When did the caramelization happen? It's a brown sugar so it paints everything brown but that's not a caramel.
@sanmaskoi4 жыл бұрын
Yeah. I was wondering the same
@noa333334 жыл бұрын
It is browned by "Maillard reaction" not caramelisation, a different tecnique for browning. You get the same result with white sugar, its a chemical reaction between proteins , carbohydrates and heat.
@noa333334 жыл бұрын
@@sanmaskoi maillard reaction, not caramelisation
@raspas994 жыл бұрын
@@noa33333 but then it's not caramelization? Is it comparable? How is the taste?
@thuamzalalkhuptong4 жыл бұрын
Can we use normal sugar
@Buttaliscious10 ай бұрын
Yes
@charlesjones84473 жыл бұрын
Can you replace cream with milk?
@latashagoodwin19494 жыл бұрын
How much butter did you use was it close to half a stick
@Hervinbalfour3 жыл бұрын
So you clearly just didn't watch the video?
@laeumelia4 жыл бұрын
It looks like condensed sweet milk (Not sure of the English name, it’s how we call it in my native language)
@mh-sj2ej4 жыл бұрын
almost exactly that! sweetened condensed milk c:
@majoy70543 жыл бұрын
heavy cream i think like a nestle cream
@jenika77834 жыл бұрын
Hi! I made this in the hopes of putting on top of my shortbread to create a millionaire's shortbread. Just wondering if it will "settle" if I put it in the freezer so I can pour melted chocolate on top? (Also, I followed a recipe for millionaire's shortbread but the caramel I made got super hard like candy 😔)
@teekotrain68453 жыл бұрын
I have that problem too.... I'm going to try this recipe and make sure to keep the heat lower and I think adding butter first is key. Did you use real butter?
@denagustafson60702 жыл бұрын
It’s possible that your cooking times were off. If you cook the mixture too much, it can harden like toffee. Tasty, but not for dipping or drizzling. Good luck!
@bonnieantonini Жыл бұрын
@@denagustafson6070 I agree with Dena. Use a thermometer and as soon as the temperature gets to 239°F, remove from heat.
@aamerhossain35034 жыл бұрын
can i use in this Hazelnut mixer,..
@ayeshanikhath95692 жыл бұрын
It's butterscotch flavor. Not caramel. If you are looking for butterscotch flavor. It's the best and easiest recipe. Thanks 👍🏻
@noa333334 жыл бұрын
Does it not split when you make it?
@fixitsamo4 жыл бұрын
No
@jac_cmt4 жыл бұрын
What if I don't have Heavy or Whipping cream?
@wynterlevi74314 жыл бұрын
You can use 2%, whole, half and half, or even dairy free. I've done it with all different kinds of milk. It worked for me. 👌🏾👍🏾
@emelyndollente76723 жыл бұрын
Pano po kung sugar at batter lang wla kasi kami wipping cream
@mommyshane19284 жыл бұрын
Can i use this to frost a cake?
@shoaibsim3 жыл бұрын
It seems perfect for drizzle on cake.
@李カーミ4 жыл бұрын
What can I use as a substitute for the heavy cream? Heavy cream is pretty expensive here. :(
@kookielouca4 жыл бұрын
Evaporated milk I have watch a video here on YT she use evaporated milk instead of heavy cream
@itsnotmeitsyou45824 жыл бұрын
How much salt Was added to 1 cup of sugar and 1 cup heavy cream? How Much butter also?
@zahrahaiyubi13284 жыл бұрын
Will this turn hard after a while? 🤔
@AlphaAmazing3 жыл бұрын
Nah Ima use salted butter
@cynthiamiralo56593 жыл бұрын
Bkit po d nyo nilagy sa discription box list ng ingredients