5 PROTEIN-PACKED VEGAN RECIPES

[@tinamomtaz3452]

I cooked all of them. They are absolutely amazing. You have the best channel ever. Thank you so much for sharing all these amazing recipes with us ❤️

[@anitapike4592]

They all look good!

[@altaybayr]

So happy to find this channel, great stuff guyz

[@MegaAedu]

Guys I'm just eating that chickpea salad (added some capers), AND IT'S DIVINE!

[@tinamomtaz9660]

I made all of them, all super delicious and nutritious 🥰 thanks a lot for your great recipes ♥️

[@leticiaportlock1062]

Absolutely beautiful presentation and excellent work guys I love each and every one of these recipes ❣️

[@EricsVeganVan]

Great looking recipes. All look like they're worth giving a try.

[@annbonner7316]

Watched most of the programmes and it is a great help to using the books. I have made very little food except recipes from the 3 books since I've had them. Many thanks Bosh!

[@afrohairbeaut]

All the recipes look so tasty. I can’t wait to try them. Please provide the info on the pan/skillet that was used.

[@FreshlyVegans]

I have waited for your next video and you don't disappoint, specially now we don't go to the gym, we need a little bit more protein in our diet so we can keep our precious muscle mass 😁 , good job guys 👍

[@minceriluz]

i added capsicums to my spaghetti.... that color and crunch is just lovely.

[@bodybykondi2246]

I love adding capsicum to spaghetti with mushrooms, so so good!

[@jsbart96]

Look great, gunna do dhal tonight, chilli tomo

[@organicisland8552]

excellent video

[@davidthescottishvegan]

Excellent video and recipes for lockdown. I will be adding extra spice because spices in addition to other vegetables, fruits and vegan whole plant foods will improve my immune system's effectiveness against the Coronavirus and other diseases.

[@MrsMMcG]

Great ideas for tofu!!! I used corn starch, black pepper and garlic powder to toss with the tofu and fried it up. It was incredible 😋 going to try the fish and chips next! 😁🌱👍🏻👍🏻

[@FreshlyVegans]

Good one 👌

[@susanstewart404]

Love you guys so much your energy is infectious! Amazing recipes as always will try the chili recipe this week! Stay well! Blessings from NY!♥️🌱

[@tastyrecipesbyvictoria]

so yummy!!!

[@charissiana]

I just tried the peanut sauce, just perfect, one of my favourite sauces from now on!

[@bodybykondi2246]

I tried it yesterday, so so good! Definitely a favourite for me too.

[@sc3304]

These are all interesting ideas. If I had one comment its that I think their recipes could be quite expensive as they all involve running out and buying different condiments, herbs and spices for each dish

[@AhimsaPlantKitchen]

Amazing! Did you wash the red lentils first or just dry? I love your authentic little indian pots! 😁

[@amanda67]

Hat can u swap coriander for?

[@truefuschniken]

❤️❤️❤️❤️❤️

[@mariakooptwoningen7944]

Just a minor detail next to cooking...one of the Bosh boys is cooking in his underwear..at 13:46 , youre welcome

[@r0ssanthony]

LMFAO CHEMICAL SAUSAGE

[@rogerchristopherweir]

Made the total protein chilli tonight. Nice, but 2 tsp of smoked paprika is too much for my taste. Nice texture though, and easy to make.

[@joerose2917]

Mm bruh

[@superuz371]

VEGAN PARMESAN.....plizzzzzzzzzzz !!! Do not steal the Brand to make your product such as...GREAT. CALL IT...Vegan John !!!

[@ba0021]

That's really gross unhealthy way of cooking daal with amount of oil taken and chilli flakes