Рет қаралды 85,600
Are you ready for a food adventure? In this video, we're heading to Hong Heng Fried Sotong Prawn Mee, a humble hawker stall that has been awarded the coveted Michelin Bib Gourmand award six times in a row.
Made with succulent prawns, juicy squid, and flavorful noodles, the Hokkien Mee at Hong Heng Fried Sotong Prawn Mee is a true masterpiece of Singaporean cuisine. Get ready to feast your eyes and taste buds on one of the best hawker dishes in Singapore!
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Hong Heng Fried Sotong Prawn Mee 鸿興炒蘇東蝦麵
Tiong Bahru Food Centre, #02-01
30 Seng Poh Rd
Singapore 168898
Open: Tuesday to Saturday from 10.30am - 2.30pm and 4.30pm to 6pm
Closed: Monday and Sunday
Opening hours according to Google Maps. Do let us know through the comments if the actual opening hours are different. Thank you!