A Bite of China Season 3 EP.08 People from which place eat the spicy food best? | China Documentary

#food #cooking #chinesefood #china #delicious #asmr #howto #howtocook #eating #spicy
For thousands of years, China's five tastes did not include spiciness, but "xin" originating from ingredients such as onion, ginger, and garlic. The appearance of chili replaced "xin" from the five tastes and become the new favorite of countless people.
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[@pr268]

Simply the best

[@rogerhernandez4489]

Great! Chili pepper is indeed the youngest of the five flavors. Chilis came from Mexico to China via the Europeans.

[@tiktokaddicts9276]

I really love chinese food.vest regards from philippines

[@SuzanneAi]

Welcome to China to explore more Chinese food! This documentary is just a top of the iceberg 🧊