A brilliant snack idea that you definitely need to try today! Cheap and fast!

A brilliant snack idea that you definitely need to try today! Cheap and fast! It's so easy and quick! This simple recipe can be made by everyone. The recipe uses simple and affordable ingredients! All your guests will ask for the recipe for this wonderful appetizer. Try it and write in the comments how you liked the recipe. I wish you a nice day! Cook with joy!
🧡Subscribe to my channel / @rezept_hub
✔️Ingredients:
* thin flatbread (lavash, tortilla, pitta)
* Cream cheese
* Ham.
* 2 eggs
* Breadcrumbs
* Ham or bacon
* Salt
Bon appetit!
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/ @rezept_hub
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#recipe_hub #recipe #snack

[@rezept_hub]

❗Bitte aktivieren Sie Untertitel in Ihrer Sprache 🙋🏼‍♀ Danke fürs Zuschauen ❗Please enable subtitles in your language 🙋🏼‍♀ Thanks for watching

[@bernhardkoeck1418]

Österreich aus Linz

[@fingerpickingood1900]

She’s cooking at 400 Fahrenheit. That should do it

[@anniemarchini1825]

Ça à l'air très bon et facile à faire .A essayer merci

[@jimroe335]

Pre cook the bacon

[@mkrchnak5269]

@@jimroe335.....was thinking the same.. Looks delicious, will most certainly be trying this out!

[@user-hf8zh7yb5d]

Успела выспаться! Хороший рецепт!😂

[@user-by5hm6vk3y]

Чуть не уснула. За рецепт спасибо

[@rezept_hub]

🥰

[@user-kv8qs1ss5j]

Аналогично😅😅😅

[@user-ov7cr6kt6v]

Спасибо,что лук не нарезал,а то точно бы уснули

[@user-zg6np8eh3z]

Реально, так медленно , ужас... Не ценит свое время и тем более наше, караул. Я думала она щас умрет,😂😂 еле руками шевелила....

[@nataljadavodova7694]

Ощущение,что автор на последнем издыхании.😂

[@user-vw9yf5kx9x]

Надо было просто обжарить на сковороде, после того как обваляли в сухарях😊 думаю, было бы вкуснее, чем запекать

[@nataliabusuioc4874]

Нет, не лучше на сковороде, потому что в лаваше бекон, а он жирный. Всё будет плавать в масле!

[@KaterinaVip]

ага, и сыра еще положить по мимо ветчины или бекона, вкуснее , а во фритюре вообще бомба

[@lidijakarpeljuka5176]

Рецепт интересный, но ооочень долго😊😊

[@user-sf7hy6cn6f]

Я тоже обратила внимание , На Ютубе есть такие хорошие рецепты , но показ рецептов слишком затянуты , как сериал 😅

[@johnpredovan123]

If it takes too long, then go to Burger King and eat garbage food faster lol

[@lyubovsky8448]

that was very rude!!!@@johnpredovan123

[@johnpredovan123]

I think compare to how other people post on social media, I was being honest. So if being honest is being, "rude" then so be it. None the less, a great recipe.

[@user-zc8xx6ng8m]

Чуть не уснула, пока смотрела

[@mariD77]

Можно не так подробно? Краткость - сестра таланта! За рецепт спасибо❤

[@rezept_hub]

❤️❤️❤️

[@margittrieloff6118]

Wieso? Nicht so ausführlich??? 😮 - verstehe ich nicht! - Sie können das Video schneller abspielen lassen; bloß oben rechts klicken und die Wiedergabegeschwindig- keit verändern!😊LGr.

[@mariD77]

@@margittrieloff6118 смысл не в том чтобы ускорить видео, а в эстетике восприятия видео, оно нудное, скучное. Не хочу обидеть автора, но думаю мы с ним поняли друг друга.

[@user-jh8mj6qj3j]

Вспомните Задорнова. Иначе не поймут, похоже...

[@user-hz1uk3de4e]

​😊

[@user-ll3ip4oi1c]

Не сомневаюсь, что это очень вкусно. Но можно весь процесс показывать быстрее? Зачем снимать, как Вы работаете с каждой полоской лаваша? Итак понятно. Спасибо большое за рецепт!!!❤

[@user-iz8sg5js8j]

Так медленно ! Не подписалась только потому , что уснула ... подписалась " Кухня наизнанку " - девушка рассказывает и показывает кратко и вкусно - без всякой мутоты . Сразу хочется пойти и сделать ! А тут , даже досмотреть не смогла... Если вам своего времени не жалко , пожалейте наше время и нервы . Сочи . Россия .

[@user-gr7sl8wg3n]

Я выбила себе, нашла ,а там все видео от 10 мин. Ещё больше мутаты....

[@nataliabusuioc4874]

Почему люди такие злые? Куда торопитесь?! Для Вас снимают люди!

[@user-gk7gd8ui8l]

Обожаю Оксану

[@user-ip9rj8ok5w]

Россия. Смотрела на удвоенной скорости. Иначе умерла бы от тоски.

[@user-ym2kz8zp8n]

Будьте добры по медленнее, я записываю😂

[@user-eh7zq5pi7l]

Ох,тоска смотреть. Все очень медлено и подробно!

[@Macismad]

Watching from North Carolina USA. You had me at bacon. Bacon is a second language around here. Think I would have deep fried in oil though instead of baking in oven. Love this idea!

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶

[@paulr.3220]

My thoughts exactly and I'm from the woods of eastern Connecticut. That's right. We have woods here.

[@Macismad]

@@paulr.3220 well of course you do! Lots of Maples I bet.

[@cynthiashaw45]

10-15 minutes isn’t long enough to render that bacon. Texture will be raw bacon.

[@Macismad]

@@cynthiashaw45 yeah, I think I instinctively knew that. That’s why I mentioned I’d deep fry them in oil. Thanks for reminding me, I still want to try them. Ooh ooh, maybe put some jalapeño in them!

[@agallego25]

THAT dipped in some Worcestershire sauce.........HEAVEN in my mouth.

[@laurelharris9406]

For those of you who are tearing this recipe down saying you wouldn't eat, fine. Don't eat it. That bacon was fully cured and it's definitely not deadly. She also recommends ham. However, this recipe was cooked at a safe temperature and time. I miss being in Europe. The food was so much cleaner and safer. Also, too, if you don't have nice things to say, please keep it to yourself. We've got enough nastiness in this world that this is the last place it should be. These content creators that give us videos freely are worthy of that kindness.

[@scoobysnacks]

I must've missed the election where the world designated you as the internet boss. If i want to say something that's not nice, I'll say it.

[@cheftje3339]

i have been going thru the comments and i don't get them i have been a chef for 30+ years and that bacon was done before she put it in. doesn't anybody know ingredients these days?

[@timothyfloyd3269]

@@cheftje3339 I'm sorry but you are just straight wrong on this. just because something is cured does not make it safe to eat. there are some meats that can be safe after curing but bacon has never been on that list. not to mention bacon need to be cooked to a temperature not color. the temp. needed for bacon is 150. in an oven at 400 degrees it takes between 10 to 20 min. in a smoker set to 300 degrees (which is the same as an oven with no flavor profile) it takes 30 min to cook bacon. so by process of elimination an oven set too 200 degrees will never cook bacon in 10 - 15 min.

[@jeepers429]

⁠@@timothyfloyd3269Being that the video came from Europe, and she said 200°C, C for Celsius, that equates to 392°F. I think that’s hot enough to cook the bacon!

[@timothyfloyd3269]

@@jeepers429 even still that only equates to 392 in F. it takes 10 to 20 min varying played out flat in an open pan to cook fully. like every good cook knows if you wrap anything especially meat it takes way longer. not to mention the texture of the bacon will be awful there might be some who like it but if you wrap bacon or wrap anything with bacon it takes way way longer to get a good texture and flavor profile. even IF and i say IF this bacon cooked it will have a stringy texture. i know this because i have a many a failed attempt when i first started wrapping things with bacon.

[@tulpahka]

Шикарно, конечно, но на сковороде проще. Либо тоже самое, но в готовом тесте в духовке, но, обмакнув в яйцо, сразу на противень. Без сухарей, а сверху обсыпать кунжутом, к примеру. К слову, рикотта хорошо сочетается с творогом) с уважением

[@lyubovmakhsi196]

Можно было в одну минуту уложить. Еле досмотрела. Но, всё-равно спасибо.

[@VeraGrigorjeva]

Спасибо за рецепт.обязательно попробую приготовить.Рига.Латвия

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@yajairacoromotoparedesmoli2301]

Muy buena esa idea lo preparo en esta semana

[@christineschmolmueller3132]

So was schönes ,es muß so ein großes Vertrauen von Mensch und Pferd sein,ansonsten dürfte und könnte man so etwas nicht machen! Einfach nur schön❤❤❤

[@annapaulus8011]

Was hat Vertrauen zwischen Mensch und Pferd mit diesen Rezept gemeinsam?😮

[@user-kn2hl3cq8k]

Шикарно.Очень понравился рецеп.Спасибо.

[@enriquech8609]

Excelente receta.... Gracias.... Saludos, desde Acapulco.México

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@alicjaalicja552]

Dzień dobry, dzięki za super przepis kulinarny. Pychotka ❤😊🍀

[@CoffeePlus_CAT]

Аппетитный рецепт! Спасибо! ☕+👍

[@user-ku9mp6np6p]

Köstlich bin begeistert ❤❤

[@rezept_hub]

Vielen Dank 🫶🫶🫶

[@distelchen2003]

Sieht echt lecker aus. 😊

[@rezept_hub]

Hallo 👋🏻❤️🥰 Vielen Dank 🤩

[@user-db9ow7fo2d]

БЕЛОРУСЬ, ГОМЕЛЬ ❤❤❤❤❤ СПАСИБО ЗА РЕЦЕПТЫ

[@user-bu4pe3rg5u]

Нужно и долго.Пока смотрела чуть не уснула😮

[@user-cr7ok6xz2l]

А без деревянных шпажек рулетики не испекуться?

[@richardblaine7419]

Definitely will try this, this weekend. US Florida

[@nataliyazamiralova8254]

Мы делаем такую закуску со слоёным тестом. Бекон легко заменить на любой другой продукт - любая колбаса, курица ( причём, как сырая, так и уже варёная или жареная, нарезанная пластинками). Причём в сухарях эти рулеты уже не нужно обваливать. Привет из России.

[@rezept_hub]

Приветствую 🫶❤️👋🏻🥰🥰

[@user-jp4gb6zj7b]

Тягомотина. Надо же так неуважать людей. Учитесь, снимать видио.

[@user-yj4kw9sz6t]

Скажите честно, Вы умышленно бесите всех своей медлительностью? Отписываюсь...

[@caperusa1925]

This is delicious & makes a beautiful plating Anybody who doesn't wanna try it just means more for me FYI bacon is not raw ~ it is salted, smoked, or dried

[@mitteradams1216]

Looks delicious

[@rezept_hub]

❤️❤️❤️❤️

[@yliapetrova1770]

Я из Крыма , Севастополь, очень понравился рецепт , обязательно сделаю . Удачи Вам и новых видео😊

[@janellekm]

These look great!

[@OldPapaBear]

Mmmm, looks so good.

[@renatepeinsit4301]

😊 lecker,liebe Grüße ausTirol,Österreich 😊🎉😅

[@elbamolina7226]

Easy and delicious.

[@ch1766]

It would also be good with ham instead of bacon since it is less greasy and you could probably heat them in the air fryer or deep fry them Good for the holidays.

[@user-bi2qm1th5y]

Чудовий перекус.❤ Готую подібний перекус з курячого філе, виходить смачно

[@miguelmolla7063]

Desde Valencia España un millon de gracias.y viva España

[@kathybray7156]

I am enjoying your treats ❤

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@euzabittencourt2134]

Obrigada pela receita, deve ser gostoso.sou do 🇧🇷 .

[@rezept_hub]

Hello 👋🏻❤️🫶 Thank you so much 🥰🥰🥰

[@allisonthomas8595]

Looks tasty! 😋💖

[@christinecarman2605]

Looks delicious. From Australia. ❤

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-uz8bm2ul9m]

Унесли в копилку рецептов😊 Необычные рулетики

[@user-yb3ef4kv3t]

ОЧЕНЬ ОРИГИНАЛЬНО.❤

[@rezept_hub]

Спасибо ❤️❤️❤️

[@evetalbot4898]

Merci beaucoup pour les informations de cuisinier simple de France 🇫🇷 😊❤

[@rezept_hub]

Hello 👋🏻❤️🥰🇫🇷 Thank you so much 🫶🫶🫶🫶

[@johnzwaduk1680]

Will have to try that one

[@gt-on8vi]

Brilliant. Thanks

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@annabecskai2747]

Sehr lecker aus

[@rezept_hub]

Hallo 👋🏻❤️🥰 Vielen Dank 🙏

[@MrTheRoli]

Muy original! Rico, rico! Desde España.😊🎉

[@user-lz6ku3ib8f]

Спасибо за идею.

[@jacintadsouza5566]

I am from Australia 🇦🇺

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-uu9uz4ft2x]

Очень вкусная и сытная закуска. Рекомендую. Я еще туда добавила куринное сердечко

[@rezept_hub]

Hello👋🏻❤️🥰 Thank you so much 🫶🫶

[@user-hs7mf4ds3i]

Чудесный рецепт. Спасибо

[@rezept_hub]

❤️❤️❤️

[@leslyerucker8083]

From San Diego, California USA

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶🫶

[@johnpredovan123]

Very interesting recipe. One can use cooked ham, sliced turkey or even. There are other variations you can create. Using the skewers makes sense as it makes for easier handling. Smart choice on using cooked bacon verses uncooked. Naturally uncooked would take longer to heat. Also, the cream cheese gives it some texture and contrast with the bread crumbs. Overall, nice swift meal as appetizers or a meal when you dont feel like making a tremendous mess in the kitchen. Very impressive. Subscribed!😊

[@maryellengreiss952]

Hello,👋Dear Friend I hope all is well with you and your beautiful family, Thank You for sharing your amazing and delicious recipe 😋, I am wishing you and your beautiful family, Happy Holidays 🎄🎉 your friend Mary 🇺🇲😊🎄🎉

[@rezept_hub]

Hello, dear friend 👋🏻❤️🥰 Thank you so much 😍😍😍

[@aliciagatto1668]

Lo voy a hacer!gracias

[@dubdj5438]

Originalan i lepo osmisljen recept👌

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-tx1lr4vp7y]

Спасибо, что их только 12 штук!

[@GBW19682]

Diese Variante mit Schokocreme und Runden dünnen Fladenbrot. Fladenbrot mit Schokocreme oben bestreichen ein mal Rollen und Ecken nach innen und weiter Rollen . Im Ofen obere Schiene ca 5 Minuten . Das selbe schmeckt auch mit Käse und Salami mit Tomatensauce sehr dünn .Dann genauso Rollen ( die Ecken verschließen 😊. Preis günstig und schmeckt sehr gut . Viele Grüße aus Deutschland/ Germany

[@rezept_hub]

Hallo 🫶👋🏻🥰❤️ Vielen Dank 🙏🏻

[@tata-asaliauser-gc1bv3nb3b]

ايه الحلاوه والجمال والطعامه دي تسلم ايدك حبيبتي مبدعه وفنانه ماشاء الله تبارك الرحمن ممتاز ممتاز جدا احلى لايك لاحلى قناه 😘👍👍👌😘💜💓🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@user-qt3qu8kf5o]

الوصفه بها لحم الخنزير عجيب قول ماشاءالله على اكل حرام

[@rezept_hub]

Hello 👋🏻❤️🫶 Thank you so much 🥰🥰🥰

[@marydeguara2318]

They look good and I am sure they taste good as well. 10 mins in the oven for more than enough to cook a piece of bacon, when you put them in a pan, they cook even quicker. So well done!

[@dorismusto5360]

watching from Clarksville Tn USA

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶

[@user-zt8vh3lb6s]

Выглядит очень аппетитно!🥰

[@user-fo7qi7nq9c]

Россия.Краснодар Спасибо.Вкусно.❤

[@nadezdakontorovica7935]

ЛАТВИЯ ❤

[@rezept_hub]

👋🏻🫶❤️

[@silvyrosenbeck9944]

Gutes Rezept👍‼️😂Sieht sehr lecker aus👍‼️😋😋😋Leider will bei uns keiner Speck darin haben. 🫣😛 Ich mache mageren Kochschinken rein 😋🥰🙋‍♀️🇩🇪❤❤❤

[@rezept_hub]

Hallo 👋🏻❤️🫶 Vielen Dank ❤️❤️❤️

[@sararepila2059]

Creo que esta bueno y es muy sencillo

[@rezept_hub]

🥰🥰🥰

[@giselabocking5758]

Sieht Lecker aus Grüße von Gisela aus Deutschland

[@rezept_hub]

Hallo 👋🏻❤️🥰 Vielen Dank 🫶🫶🫶

[@user-se2fi7ok7x]

Спасибо за рецепт .

[@rezept_hub]

❤️❤️❤️

[@user-by3ux7kn8i]

Привет из России!!! Большое спасибо за рецепт!❤

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-sh9je3zw2v]

Россия. Татарстан 🙏

[@aliciagonzalez5186]

Genial

[@mireyacasallas1978]

Saludos desde Caracas Venezuela

[@rezept_hub]

Hello, dear friend 👋🏻❤️🥰 Thank you so much 😍😍😍

[@marzenakasprzyk6778]

Super dobre

[@choosekindness3419]

Looks delish. I might cook the bacon a little bit first than add it to the roll up.

[@dorothywelsh3280]

I live in England, many thanks, will try the bacon 🥓 rolls,

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@KathleenChilds]

New subscriber from Florida. That looks amazing. Will try with ham! Yummmm. 🤗🤗

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶

[@kimberlyrogers9953]

Thank you ! From Canada 🇨🇦. We aren’t able to afford much anymore ❤

[@justaguy995]

So I'm in Alabama that's the southeast United States. Here we like our bacon cooked a bit more. Classic style here is fried and browned for breakfast with eggs and buttered toast.

[@donnapollock]

From The USA

[@rezept_hub]

👋🏻🫶❤️🥰🇺🇸

[@user-li7zl3ou6q]

Россия, Краснодар.

[@ANDREI180473]

🔥🔥🔥🔥 Россия.. рецепт отличный,спасибо,Вам.. удачи..

[@rezept_hub]

Hallo 👋🏻🥰❤️ Vielen Dank

[@user-bj9ex8hv6m]

Добрый вечер Белорусии❤❤❤

[@rezept_hub]

🫶🥰❤️👋🏻

[@user-nt2nj7cg9d]

Hi, Sue from England

[@rebeccahuddleston8093]

Hello from Sydney, Australia. Love the recipe. Would it work if deep fried?

[@lovinpoker]

everything works deep-fried.

[@karinwolfert1397]

aus usa,missouri, sieht gut aus

[@rezept_hub]

Hallo 👋🏻🫶❤️🥰 Vielen Dank 🙏

[@user-li7zl3ou6q]

Да медленно, но зато подробно, спасибо.

[@rezept_hub]

❤️❤️❤️

[@valentinakulikovskaastraus9929]

😂 хочется смотреть и смотреть 😂😂😂

[@sandraoyns-wilson6098]

Hello from West Yorkshire, England, delicious and scrumptious.

[@rezept_hub]

Hello 🫶🥰❤️ Thank you

[@antonvioreldobre4040]

🥰 from Italy Venice

[@DiegoScattolini]

Hola soy de argentina 🇦🇷 nuevo suscriptor 💪💪💪

[@user-mj5nu4ru3f]

Seben buenísimo los tengo que hacer

[@matildaefrosi6689]

❤❤❤super🎉

[@rezept_hub]

❤️❤️❤️

[@NewtonWashinton]

looks yummy, 👍👍

[@tshaffer9681]

Use cooked lunch ham, cream cheese and chives, wrap in a flour tortilla and slice into bite sized rounds. Yummy 😋.

[@TBirum1]

My mom makes that exact same thing but she adds in a bit of minced Cilantro.

[@urbanurchin5930]

About 30 years ago, there was a pot-luck lunch at my work and somebody made these. Somehow, the ham was left out too long and everyone (including me) ended up with food poisoning. It was really bad - that is why I still remember it, all these years later !

[@MariaMagdalena5052]

Gute Nacht schlaf gut 😅😂