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Get ready for a Coorg feast! Join Sridevi, and her friend Leena as they whip up a delicious spread of traditional Coorg dishes. In this video, they'll be making:
Akki Roti: A crispy flatbread made from rice flour, a staple in Coorgi cuisine.
Kadala Curry: Aromatic and flavorful black chickpea curry, perfect for dipping your Akki Roti.
Kuvule Putt: A unique steamed rice cake with a soft and fluffy texture, often enjoyed as a snack or breakfast.
Coorg cuisine is known for its use of fresh local ingredients, bold flavors, and comforting textures.
As they cook, they also chatting about Coorg culture, the significance of these dishes, and of course, all the tips and tricks to get them perfect at home!
So grab your appetite and get ready to experience the magic of Coorg cuisine.
Don't forget to like, subscribe, and leave a comment below to let us know what Coorg dishes you'd love to see next!
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TIMESTAMPS
Introduction: 00:00 - 3:04
Akki Roti: 3:04 - 10:30
Kadala Curry: 10:30 - 14:39
Kuvele Putt: 14:39 - 20:09
Conclusion: 20:09 - 22:23