A Tugboat Breakfast! Stop using that package gravy mix! {Wild Game Wednesday}

[@bigkahona4793]

I ran across your channel watching the how to work on a tug boat, please don't change. It's so awesome watching a family that enjoys our great outdoors & respecting it at the same time. Keep the videos coming, I'm hooked Sir!!

[@TugTrashOutdoors]

Appreciate you watching, glad you are enjoying it!

[@lockguy2652]

i have watched countless cooking shows and never seen anyone make gravy so easily and simple. Sunday morning i am going to surprise the fam with bfas! Thanks Tug!

[@TugTrashOutdoors]

Thanks man! Not sure why people make things complicated

[@danlowery5552]

Oh yes Tug ! We grew up on this southern style gravy too. So easy to make, but very good.

[@TugTrashOutdoors]

So good

[@saenole66]

Simple but delicious recipe . Hard to beat hearty sausage gravy. Once again Ian teaches and entertains.

[@TugTrashOutdoors]

Thanks again!

[@RagingNana57]

Anything venison or wild hog is always delicious! Thank you so much for sharing this deliciousness 😋

[@TugTrashOutdoors]

Anytime!

[@Apchestangenightout]

You got me in the mood to make biscuits and sausage gravy. That looks out of this world good 💯 Thank you for sharing 💯👍😎

[@karinbrantner3081]

Same here!

[@TugTrashOutdoors]

Let me know how it turns out

[@Pokerhead1776]

Homemade….from a bag. 🤣🤣🤣 Nicely done!

[@TugTrashOutdoors]

Thanks! 😃

[@whateverdudefishin]

Oh my sweet baby jesus in a tuxedo t-shirt....that looks amazing! I for some reason have never been able to make homemade gravy and it taste good. I plan on making most of the food you've made but this just moved to the top of the list!! Thank you sir and keep makin em and I'll keep watchin em!!!!

[@TugTrashOutdoors]

Probably just need salt and pepper good luck!

[@PSSKDerby]

Great video Tug! Awesome looking gravy. I’m sure it’s delicious! Thanks for sharing!!!

[@TugTrashOutdoors]

Thanks for watching

[@karinbrantner3081]

That looked so good I just pulled some sausage out of the freezer, you made up my mind for what's for dinner tomorrow Ian!

[@TugTrashOutdoors]

Yum!

[@mastergunnerysgt1258]

Duck fat is still my own, forget the hog fat , just give me that duck and it will make the meal 3 times better, but that's OK I just got home at 7 PM and what you are cooking right now looks out of this world for me, so keep them coming young man, I love it.

[@TugTrashOutdoors]

Thanks buddy

[@snug40pip]

I always love the cooking videos aboard ship. God bless you guys love from Colorado.

[@TugTrashOutdoors]

Thanks so much

[@mikegegg30]

Love wild day Wednesday. Thanks. Safe travels

[@TugTrashOutdoors]

Thank you!

[@DownSouthDiver]

Cooking up some Jalapeño & Cheese venison sausage while I watch this. Liking the wild game meal videos! 🦌

[@TugTrashOutdoors]

Sounds great!

[@samnorman5594]

Ian that gravy looked so good. Thank you for another great video. God bless

[@TugTrashOutdoors]

Thanks Sam hope all is well

[@samnorman5594]

Thanks buddy, The Christmas season is always a hard time after my Baby Boy Thomas when to Heaven ((05/16/ 2019) but I know the real REASON FOR THE SEASON and thank HIM everyday for the 33 yrs we have of memories, and I know I will see him again. God Bless to you and your family and MERRY CHRISTMAS to ALL.@@TugTrashOutdoors

[@jessenolte3249]

I will be trying that this weekend. Thanks, tug!!!!

[@TugTrashOutdoors]

Let me know how it turns out!

[@TheIndogamer]

Finally, I get to see cooking inside a tugboat. I been watching tugboat videos out of boredom and I've been wondering what it looks like to cook there. Also, ever thought of trying shakshouka? Basically eggs poached in tomatoes

[@TugTrashOutdoors]

No but it sounds good!

[@patrickgreen2361]

Awesome tutorial on how to make homemade gravy, southern style.

[@TugTrashOutdoors]

Thank you

[@1Dataware123]

One of my all time favorite recipes whether venison, pork, squirrel or yes... Even (don't laugh) Racoon like you cooked last week.😊

[@TugTrashOutdoors]

I bet raccoon make good sausage

[@KentHealy-h9x]

Pork and onions heck yeah,I just ate supper then I watched your video now I'm hungry again 😂. I love what you're doing on Wednesdays,it's awesome brother 🙏🙏🙏. I have a ton of friends on Facebook,I'm gonna let them know who you are. Straight from the heart of Texas, God bless you and your family brother!!!

[@TugTrashOutdoors]

I truly appreciate that!

[@davidduplantis2070]

I make my own when we are at the camp I make it for a crowd I use some bacon and sausage wild hog or deer once its browned I add some seasoning blend of onions peppers and celery along with a bit of garlic. when thats coked down I add some butter and flour cook that ba while then add my milk and either K fred or tonys to taste, its always a big hit and gone quick. Thanks for the video and please keep them coming.

[@TugTrashOutdoors]

Yes sir. I do like some onion and peppers in mine but I don’t do it every time.

[@acla6398cell]

Great video. I have made deer sausage gravy many times and it is good!

[@TugTrashOutdoors]

So good!

[@Stan_L]

Great video! Thanks for sharing.

[@TugTrashOutdoors]

Thanks Stan

[@LeeHutto-ll8ct]

Yum!! I know that’s some good gravy!! I make it the same way! Yes bacon grease does make it taste better!!!

[@TugTrashOutdoors]

Yes it does!

[@redbirdsjunkie]

4:35 and the 10 seconds that follow was wholesome. Who doesn't like a belly laugh?!

[@TugTrashOutdoors]

Yes sir!

[@davidshettel8330]

Very nice! I see you pulling that boat all the time! Wonder if shrimp is next.

[@TugTrashOutdoors]

I was out there yesterday still pretty small but good numbers

[@davidshettel8330]

@@TugTrashOutdoors believe it or not low tide at night was productive last week. This week horrible! Gonna try again tonight! Never give up!

[@TugTrashOutdoors]

@@davidshettel8330shrimping off your dock? Any size to them?

[@davidshettel8330]

@@TugTrashOutdoors no size yet just quantity. It's blowing tonight from west. Uggg

[@piledriver141]

👍This was a sure thing at my house when I was growing up !! And sometimes when we had just a few eggs (but not enough for everybody) mama scrambled eggs right after she cooked the sausage. pulled it all out, then made gravy and put it all back together. If you ain’t had sausage, gravy, and biscuits you’re missing out on some GOOD GRAZIN

[@TugTrashOutdoors]

So good!

[@blackpagan100]

Dude I’m from England, what are biscuits, are they what we call dumplings? Coz biscuits here are a totally different thing.

[@piledriver141]

@@blackpagan100 almost the same thing as a scone

[@caroll6379]

Shorty n sweet I like that. Looks so yummy!

[@TugTrashOutdoors]

Yes I want these recipes to be pretty quick so it’s not a lot of filler to watch

[@rayer9514]

I've never had biscuits and gravy and this made it a bucket list item to try. It looks insane

[@TugTrashOutdoors]

Are you not from the US? You have try it someday! So good

[@rayer9514]

@@TugTrashOutdoors Nah I’m from Canada. I’m gonna try using this recipe with pork breakfast sausage soon it looks too good.

[@rayer9514]

@@TugTrashOutdoorsI’ve done it. For a while I used breakfast sausage and this recipe but I just got venison and made it and holy crap this recipe is amazing dude. Biscuits and gravy are an actual delicacy. Thanks for making this vid

[@terryrobinson1416]

Yes sir. Looks great!

[@TugTrashOutdoors]

Thanks 👍

[@Bmwqxtmop]

Love the series!

[@TugTrashOutdoors]

Thanks!

[@soulmolasses33]

Heck yeah, easy to pleasy. Safe travels🤟

[@TugTrashOutdoors]

Thanks

[@markroper9269]

Looks good! I use the drop biscuit recipe from America's test kitchen and add some four cheese shredded cheese and make some sausage patties on the side. Eggs and hash brown never hurt anyone either!!

[@TugTrashOutdoors]

Now I know you are a food nerd like me! I watch a TON of America’s test kitchen! 🙌🏽

[@markroper9269]

@@TugTrashOutdoors Their cookbooks are amazing!!! My go to for simple solid recipes!! I think I can honestly say.....nothing that I have cooked following their recipes has been bad!! Nothing! I wish Kimball was still on. Have a Merry Christmas to you and your family!!

[@mygrannysgarden]

Looks good and delicious.

[@TugTrashOutdoors]

Thank you

[@mygrannysgarden]

@@TugTrashOutdoors you’re welcome.

[@JamesThomas-v7m]

Yall are bad ass! Love watching yall. Would consider fishing with me sometime?

[@TugTrashOutdoors]

Anytime the bite is hot!

[@elkhunter76]

Really cool that you can produce vids on the tugboat. I am retired now but the 2 assholes I worked under were fing control freak micro managers. I mentioned stopping once each season to photograph an old school house on the prairie. Jerk said you better do it on your own time. Heck we didn't even take breaks or stop for lunch.

[@Will7981]

Yeah that sounds some real asshole, jerks right there. LOL

[@TugTrashOutdoors]

Yeah there is a lot of that in the industry but we have a great crew and management

[@brandondavies5511]

Great video

[@TugTrashOutdoors]

Thanks!

[@1Dataware123]

I've always put onion, sage and black/red peppers with just a bit of homemade bbq sauce anytime I've prepared racoon so the meat is almost sausage already. The only thing different is I don't put the bbq sauce if I'ma make milk gravy for biscuits and hardly ever use all the meat unless I'm having a big crowd. I don't like to waste valuable racoon meat.😂

[@TugTrashOutdoors]

Yum!

[@robertweigandt9449]

That look great!!!!

[@TugTrashOutdoors]

Thanks

[@jeffreycooper1579]

Looks delicious

[@TugTrashOutdoors]

Thank you

[@hnt4fsh]

Excellent!

[@TugTrashOutdoors]

Many thanks!

[@valczer]

Is pork considered venison in North Carolina? 😀

[@theathjr]

Aint ever seen no skinny tug boat captain’s or first mates. Now I know why. Haha. Where do I apply for the job Ian ?!

[@TugTrashOutdoors]

Tug bod lol

[@gordonpoirier8194]

when food is too hot but you still have to eat you know it's good

[@TugTrashOutdoors]

🤣

[@craigortman4759]

Looks like my gravy, Yum!

[@TugTrashOutdoors]

So good!

[@337--LEE]

Looks great .....Thanks ............. PEACE !!!!!!!!!!

[@TugTrashOutdoors]

🙌🏽

[@Freedom2219]

Man that looks good 👍

[@TugTrashOutdoors]

Thanks 👍

[@jameswilliams-fr2tp]

Tug your just the coolest dude 😎

[@TugTrashOutdoors]

Haha I don’t know about that I’m just a regular guy

[@alanbecker3791]

Ways to make gravy and biscuits just like that with my mom used to call it biscuits with 90 weight gravy sometimes we'd have deer sausage links cut in half on the side with eggs over easy

[@TugTrashOutdoors]

The best!

[@maliaw8392]

I feel like I always reference Iowa when I comment (sorry ya’ll) but we have a company in the Midwest called Farmland. They make bacon sausage. Which is just what it sounds like…. they grind bacon into their sausage mix and let me tell you! It makes the best ANYTHING you put sausage in. Gravy, breakfast burritos, breakfast sandwiches, casseroles, holiday sausage dressing. Now you can replicate this at home. Buy a package of bacon that has more lean than fat, open it and leaving it as it comes out of the package. Slice narrow strips from the stacked bacon and then lay them out on a cookie sheet, still stacked and freeze SOLID. Once you have them frozen break out your food processor and blitz them in small batches, like 1/4 of the package at a time. Now mix in with your sausage of choice and cook away! If you this with chilled bacon, you end up with bacon paste (ask me how I know). Now this end result does have its own uses. I can share that in another Comment if anyone is interested. And the one spice beyond salt and pepper that will boost your sausage gravy? Ground sage! Another delicious looking video, Ian! Thank you! Hubby and I will be in the Pensacola/Naples area in early to mid March and have talked about checking out the St. John’s river. Keep em coming!!!🦌

[@TugTrashOutdoors]

Yep I use bacon in my ground meat a lot! Great tip

[@Lma1974]

I like adding sage too..

[@TugTrashOutdoors]

Yep this is just a baseline recipe!

[@bobbellew9240]

Looks like I missed out on a good breakfast 😂

[@TugTrashOutdoors]

Next time!

[@markbraswell4260]

...are you the actual cook for the tugs or do you you take turns...

[@TugTrashOutdoors]

No I’m not the cook but I’ll cook for the crew at the dock sometimes. The deckhands cook underway

[@michaelmello9510]

Nice 👍

[@TugTrashOutdoors]

Thanks for the visit

[@mikealguire6342]

I'm gonna give that a try. I have some patty sauge. I made its wild pig and bacon.

[@TugTrashOutdoors]

Yeah just that will work! We never found that deer btw. Appreciate you taking my call

[@tugboat66]

Hell yeah, my favorite thing to eat SOS!!!!

[@Wishard_Wire_Co]

We call them biscuits, cat heads!

[@adamyoung480]

Aloha Ian. My bacon grease can is still mad about your bacon grease container!

[@TugTrashOutdoors]

🤣

[@anthonyfry5927]

Now that's the only way to make good gravy!!

[@TugTrashOutdoors]

Yes sir

[@kkttss1928]

Which processor do you use in S.C.?

[@TugTrashOutdoors]

I usually use Southern Spice but they have been full so I tried DHS I think it’s called

[@lawrencedembowski8109]

Try putting a little sour cream in . That gives it a little more flavor. My wife makes it this way and everyone loves.

[@TugTrashOutdoors]

Mmmm not that is a great tip!

[@williamavery6016]

Ian try bacon gravy just as good as sausage maybe even a little better in my opinion!!

[@hjusn]

Add some ground coffee and you have “red eye” gravy.

[@brettboyd142]

Well woke this Sunday morning and decided to make this. I used reg sausge no measuring just winged it. I stumble on to something you might want to try. Ran short on Milk so grabbed the Half and Half WOW! It just took it to another level. Sorry to hear about your hunting camp hope you catch the B a s tards

[@randyadams7269]

I need 3 eggs over light with mine please! Thanks

[@TugTrashOutdoors]

Yum

[@ammohead73]

Lord have mercy!!!!!

[@TugTrashOutdoors]

🤙🏽

[@gmcg6446]

thanks tug

[@salttrash2035]

Need a fried over easy egg on top!

[@TugTrashOutdoors]

100%

[@jashenfelter]

I need to come work with you

[@TugTrashOutdoors]

🙌🏽

[@robmetcalfe8902]

Just like my family does gravy

[@TugTrashOutdoors]

Yes sir

[@mifloridian]

thats exactly how i make it, but i add a shit load of garlic powder too

[@TugTrashOutdoors]

Never a bad move on the garlic

[@elizabethbaker2125]

Hi ya Tug!

[@TugTrashOutdoors]

🤙🏽

[@CoffeeD64]

Home made SOS . Good old eats

[@monkadelic13]

how often to you come across ports that have wild game other than ppl bring it aboard on hitch? the videos ive been watching is nothing but taxis to costos working in a fine dining wild game restuarnat I have some amazing recipes I took to mind- I mean i can still do duck and lamb- but I will NEVER do veal... that is straight up animal abuse- I know its not wild game.. but if you ever found out how veal is made you would either- its like a horror movie

[@corollaae8645]

So hungry!

[@TugTrashOutdoors]

🙌🏽

[@gmcg6446]

excellent cap

[@TugTrashOutdoors]

🙌🏽

[@donniehelmly4920]

A little bit lean??? Alot lean....lol

[@jimhammond2307]

Ok, here is a deal for you. I subscribed to your channel, liked your videos and all you have to do, is invite me, the next time you cook sausage gravy and biscuits. Deal? Thanks Jim Hammond

[@TugTrashOutdoors]

Done!

[@brandontuck2725]

I've never had packaged gravy...jus sayn

[@TugTrashOutdoors]

A pure soul!

[@SteveB-hy2ci]

I see why you're wife married you!😅 lol

[@TugTrashOutdoors]

🤣

[@adamyoung480]

Aloha. If you’re just finishing your watch, that’ll put you down.

[@TugTrashOutdoors]

😴

[@pjf1957]

OH wow ITS pork not VENISON BUT PORK

[@TugTrashOutdoors]

Nope that’s just the package the processor uses

[@pjf1957]

It will work with any meat I'm sure. I'm going to try with ground beef or maybe ground turkey, as I cannot get venison here in uk. Watch all your vids and love the prawn ones and foraging catch and cooks.

[@briangerold6270]

I would like to know a little bit about guantanamo bay and how you interact with the military in order to get in and out and how your movement on the base is governed.

[@tommorgan5826]

It's hard to beat sausage gravy biscuits for breakfast! I like to ad a few drops of Worcestershire Sause to my gravy, it's a game changer! I think you would like it!

[@TugTrashOutdoors]

Great tip!

[@BenSymington]

[@charlesparham3802]

1979 got my haircut by a cuban there, drank too many beers playing soft ball game against submarine crew joe pascal got caught taking bottle whiskey, on to the windward passage busting trawlers hauling grass

[@TugTrashOutdoors]

Yes sir got my hair cut yesterday on base