AALUCHEE PATAL BHAJEE

Sahitya (Ingredients):--
1.AAloochee Pane (AAloo Leaves)---5/6
2. Ambat chuka. (Ambat chuka Leaves.)---approx--10 Pane (Leaves).
3. Mohari (Mustard Seeds) --1/2 Tea Spoon.
4. Hing (Asafoetida).--1/2 Tsp.
5. Halad (Turmeric)-- 1 Tsp.
6. Tikhat (Red Chilly Powder).--1/2 Tsp.
7. Meeth (Salt)---1 Tsp.
8. Gul (Jaggery) 2 Tsp.
9. Chinchecha Kol ( Tamarind paste)--3Tsp.
10. Shengdane (Groundnut)--1/4 Measuring cup.
11.Chana Dal ( Split Chick Pea)--- 1 Tsp.
12. Kajoo ( Cashewnuts).--10/12.
13. Goda Masala (Goda Masala)-- 2 Tsp.
14. Hiravee Mirachee (Green Chilly )---5/6 small pieces.
15 Kadhipatta(curry Leaves)---15/20 Pane (Leaves).
16 Kothimbeer (Coriender Leavs)--Approx 1/4 Measuring cup.
17. Ole Khobare (Shredded coconut)--1 Tsp.
18. Methi dane (Fenugreek)---10/12 Dane (seeds)
19. Gode Tel. (Groundnut Oil)----3 1/2 Tsp..
20.Chanyache Peeth ( Split chick Pea Flour).---1. Tsp.

[@prabhakarnair5639]

Made it, came out very good👍

[@CKPCookingbyShamaKulkarni]

Great job!,and congratulation Prabhakar.Thanks for comments.

[@ujalachitre1357]

Kaku all your recipes are awesome tried you karanji recipes for Diwali yesterday it was superb and delicious perfect measurements given

[@CKPCookingbyShamaKulkarni]

Great 👍 chhan kanavale kelyabaddal abhinandan,karan yamadhe karanaryachehi kaushalya asatech, kalavalyabaddal dhanyavad aani video pahilyabaddal aabhar.Ujala.

[@supriyamenavlikar9635]

Khup chan sangitale.Tai tumhi khup divsani aalat.mi tumche video pahate

[@CKPCookingbyShamaKulkarni]

Aabhar Supriya. Maze video tumhala aavadtat he vachoon khoop chhan vatale,

[@dineshgaikwad7958]

Your explanation is marvelous. Faarach Chaan. Aabhaar

[@CKPCookingbyShamaKulkarni]

Aabhar Dinesh.

[@swatifanse2463]

Thank you very much for nice recipes. 👍🏼👏👏

[@CKPCookingbyShamaKulkarni]

Glad you like them! Swati.

[@reshmashivarkar389]

Thanks for recipe...tumhi khup chan explain karata recipe....

[@CKPCookingbyShamaKulkarni]

aabhar Reshma.

[@mayuri5415]

मस्त रेसीपी थँक्यू

[@CKPCookingbyShamaKulkarni]

Aabhar Mayuri.

[@arajarutavijaykhaparde8841]

Kiti chan shikvta tumhi! Please asech vidieo banvat raha!🙏🏽

[@CKPCookingbyShamaKulkarni]

Aabhar Araja Ruta.thik aahe.

[@shilpajaywant1943]

kaki thx khup chan traditional mast recipe

[@CKPCookingbyShamaKulkarni]

Aabhar Shilpa.

[@deepalibhatte923]

The way u explain too good.Me Apali fan ahe. 👈😊

[@CKPCookingbyShamaKulkarni]

Thank you so much 😀 Deepali.

[@shantagopalakrishnan2140]

ThanksShamalongawaitedrecipe

[@CKPCookingbyShamaKulkarni]

Thanks Shanta.

[@minaltamhane9730]

Kanda nako? Mi Baaher modale. Mixer madhe naahi Taakale.thanks.U r very soft spoken.

[@CKPCookingbyShamaKulkarni]

Aabhar Minal.Yamadhe mee kanda ghalat nahee

[@rasha2577]

Tumhi khup goad ahat ho kaku! ❤️ Tumchi explain karnyachi paddhat faar chhan ahe. Amhi kadhi kadhi kolambi kivva sode takun pan aluche fatfade karto. 😊

[@CKPCookingbyShamaKulkarni]

Aabhar Mom Key.aani mahitibaddal dhanyavad.

[@divyashedge869]

मला खूप आवडली भाजी 🙏

[@CKPCookingbyShamaKulkarni]

Kalavalyabaddal aabhar Priyanka.

[@ashachaudhari2855]

Khup chan kaki

[@CKPCookingbyShamaKulkarni]

Aabhar Asha.

[@Guest-c3n]

नमस्कार काकू, तुमचं शिकवणं खूपच छान आहे. मला विचारायचे आहे की यात लसणीची फोडणीही करतात काहीजण तर लसणीची फोडणी केली तर तेव्हा गोडा मसाला टाकावा की नाही. कारण ते कॉम्बिनेशन कसं लागेल अशी शंका येते.

[@CKPCookingbyShamaKulkarni]

Aabhar Anuradha. Aaluchya patal bhjeela goda masala aahe pan lasanachee phodanee nahee.parantu aaloochya sukhaya bhajeela ( Gola bhajeela) lasanachee phodanee aahe va goda masala nahee. Sukhi bhajee linkkzbin.info/www/bejne/n5Orfnx3aZmDd6c

[@Guest-c3n]

धन्यवाद काकू

[@rupali.....6465]

Khup mast aaji..mi aaj naki banvanar..

[@CKPCookingbyShamaKulkarni]

Va khoop chhan Rupali, jaroor banav nakki aavadel video pahilyabaddal dhanyavad.

[@rupali.....6465]

Mi 1 time banvali hoti aani khup chan zali hoti..

[@jyotipanchal7794]

खूप छान रेसिपी

[@CKPCookingbyShamaKulkarni]

Aabhar Jyoti.

[@alkaranadive1255]

Khup Chan, help your CKP recipes

[@CKPCookingbyShamaKulkarni]

Aabhar Alka.

[@deepakgadikarkhana2433]

👍👌

[@CKPCookingbyShamaKulkarni]

Aabhar Deepak.

[@mrunaliniwalawalkar5142]

Khoop chhan 👌

[@CKPCookingbyShamaKulkarni]

Aabhar Mrunalini.

[@vaishalirane260]

Khup chan👌👌

[@CKPCookingbyShamaKulkarni]

Aabhar Vaishali.

[@manishajadhav7197]

👌👌👌👌

[@CKPCookingbyShamaKulkarni]

Aabhar Manisha.

[@r.s6998]

मस्तच आजी ❤️

[@CKPCookingbyShamaKulkarni]

Aabhar R. S

[@vaishalirao3070]

Khup chaan aaji

[@CKPCookingbyShamaKulkarni]

Aabhar Vaishali.

[@n.g.nadkarni5170]

ह्या काकी आता कुठे असतात?

[@CKPCookingbyShamaKulkarni]

Mee gharich asate, Mukhya parth sangoon zalyane naveen recipe dakhavali nahi,

[@nitee2100]

Majhi Aaji hyaat ek mula pan ghalaychi

[@CKPCookingbyShamaKulkarni]

Aabhar Nitin, Hi bhajee nirniralya paddhateene karatat, tumchya aajichee paddhat share kelyabaal dhanyavad.

[@seemapatil4158]

Aluche fadfade ani hi patal bhaji vegle ahet ka

[@CKPCookingbyShamaKulkarni]

Aabhar Seema. Ya bhajeela kahi jan Aluche fadfade mhanatat te vegalya paddhateenehi karatat.

[@anitasalunke9403]

आळुचं फदफद छान. मुळा पण टाकतात काही लाेकं

[@CKPCookingbyShamaKulkarni]

aabhar Anita,khare aahe,aavdeepramane badal kaayala kaheech harakat naah. mahitibaddal dhanyavad.

[@nitinpetkar9841]

Kaku, lasun nahi ghalayacha ka?

[@CKPCookingbyShamaKulkarni]

Aabhar Nitin. Ya paddhateet mi lasoon ghalat nahi.lasoon vaparoon bhajjee vegalya paddhateene karatat.

[@nitinpetkar9841]

@@CKPCookingbyShamaKulkarni kaku thank you. Tumhi khup khup chhan aahat, mala khup awadata. 😊

[@ushatendulkar4581]

खूप दिवस या भाजीची वाट पहात होते आंबट चुका घातला तरी चिंच घालायची हे आता कळलं

[@CKPCookingbyShamaKulkarni]

Aabhr Uha.

[@CKPCookingbyShamaKulkarni]

Aabhar Usha

[@PD-ly2ke]

CKP sugran

[@CKPCookingbyShamaKulkarni]

Aabhar P D

[@minalbhole9156]

Vegali padhat Sami agodar alu shijaun gheto Nantar fodani deto pan tumachi hi padhat. Chhan aahe aawadali

[@CKPCookingbyShamaKulkarni]

Aabhar Minal.