For the pastry cream, when you're done making it, just pour it into saran wrap lined cake pan & cover it with more saran wrap. When you take it out of the fridge, just lift it out of the pan by the wrap & it's the perfect shape. A tip I picked up from the preppy kitchen's recipe video.
@donnacollins40443 жыл бұрын
Oh wow, that's a great idea!
@kimberleerivera33342 жыл бұрын
It's not a good idea to put anything (hot) in a plastic wrap. The heat releases the chemicals in the plastic and transfers it into the food.
@audreywy17432 жыл бұрын
@@kimberleerivera3334 I think you're misunderstanding what I was saying. You can watch his video for the same recipe too see what I was taking about.
@kimberleerivera33342 жыл бұрын
@@audreywy1743 - Sorry if I misunderstood. Thank you!
@benrinehart77764 жыл бұрын
The science on flour vs corn starch alone makes this video worth it. PHENOMINAL content.
@theresas95565 жыл бұрын
You two ladies are everything! About 15 years ago someone gifted me a boxed cd set of a season of ATK, and you two have since been my faves. I've always loved your witty banter and dry humorous remarks back and forth with each other. Great onscreen chemistry! Go queens!! 💜💜💜 Much love from Portland Oregon Xo
@AmericasTestKitchen5 жыл бұрын
That's wonderful! Thanks for your comment and for being a fan!
@happydayz78575 жыл бұрын
OK, seriously, my most favorite THING ever! Boston Cream Pie done the right way.
@sypk25 жыл бұрын
OMG this boston cream pie is the BOMB 💣 I followed the recipe exactly exept for the ganache, which was 200 ml of heavy cream with 200 g of dark chocolate(100g of 70% +100g of 60% cacao chocolate) plus corn syrup. Oh wow. So yummy! Must try!!!
@sarahwestling94385 жыл бұрын
"A really good chocolate cake you have to taste at least ten times to make sure it's ok." "I heard 12." Me: LOL
@elizabluerose5 жыл бұрын
According to Stella Parks in her cookbook "Bravetart" it's most likely an urban legend that Boston Cream Pie originated at The Parker House as there's no mention of the cake in any of their menus from 1858 to 1946. This is a quintessentially American dessert with quintessential American origins as it appears as far back as 1872 in a Methodist almanac, and was popular around the country by the 1880s. Chocolate was not used at all as a topping until none other than Betty Crocker advertised it in 1945 at which point the modern Boston Cream Pie was born. In 1946 the Parker House started serving it, now complete with the chocolate topping. From home kitchens around the country to General Mills and a famous Hotel's dubious claims of credit, Boston Cream Pie is a true American dessert.
@juansierralonche98645 жыл бұрын
elizabluerose Interesting. It's funny how these things get attributed sometimes. I know various places are fighting over the alleged invention of red velvet cake recently. Personally I'd distance myself from it.
@CocoGras4 жыл бұрын
Lol, what does "quintessentially american" mean? It's funny how people quibble over the origin of a particular style of food prep. It would seem that this is just a cake + pastry cream filling with French, Italian, or Spanish origins that has been "americanized" by the use of modern leavening agents.
@peggajordan56352 жыл бұрын
It was actually Lockobers Restaurant in Boston.
@yvettetellez50645 жыл бұрын
Also I forgot to mention I recently bought the Droste dutch processed that ATK recommended on their episode with the chocolate pie. Boy, oh boy was it awesome! I made my husband the best chocolate cake with homemade buttercream chocolate frosting. I will never go back to natural cocoa powder again! Droste is a game changer!
@NiaLin5 жыл бұрын
Dutch process cocoa is the best baking discovery I’ve made in recent years. It’s pricey compared to the big Hershey’s unsweetened cocoa we all grew up with, but it’s so worth it!
@MisterMister58933 жыл бұрын
Is it from Netherlands?
@vickyhubbard4570 Жыл бұрын
I love watching America's Test Kitchen, Cooks Country, Julia at Home. I have learned so much and enjoy sharing what I've learned. I look forward to learning more techniques and better cooking utensils and equipment that will make cooking better.
@Style-ov5qb5 жыл бұрын
This is my all-time favorite cake, even as a child -- thank you for posting this.
@TiffanyConnor5 жыл бұрын
I could eat that pastry cream with a spoon
@TiffanyConnor5 жыл бұрын
Maria Callous vanilla pudding and pastry cream aren’t the same lol
@TiffanyConnor5 жыл бұрын
Maria Callous I’ve made both pudding and pastry cream before. I’m a pretty good baker and cook. Thanks for the description though. I still prefer pastry cream as opposed to vanilla pudding.
@HickoryDickory865 жыл бұрын
Let's have a moment of silence for the egg they lost that day ( 7:35 ).
@DolceVitaGurl4 жыл бұрын
I had to watch and rewatch 4 times to catch it. Lol
@kathygoulden29253 жыл бұрын
🥚🐔
@newbatgirl2 жыл бұрын
Oh man! They tried so hard to save it!
@semco720575 жыл бұрын
After watching this video I want to make some cakes and those chocolate cakes look great and really so delicious. I love watching the videos from you all both on KZbin, and on PBS television. I have been on a diet, but it is so tempting to cook up the foods you all make in your test kitchen and present to your public. I have purchased items advertised and tested by your staff, and love their quality also.
@AmericasTestKitchen5 жыл бұрын
Thanks for watching and being a fan!
@MichaelHanleyRFSN4 жыл бұрын
That chocolate sheet cake looks amazing. Simplicity at its best when it comes to dessert.
@Allieh5 жыл бұрын
We've always made "hot milk cake" in my mom's family; I've never seen it anywhere else!! The recipe is about the same, too. It's our go-to birthday cake. ❤
@taratags44995 жыл бұрын
For a few weeks now I’ve been wanting to make Boston Cream Pie for my husband’s 40th birthday (which is tomorrow) for our little family celebration at home. And voila! An ATK recipe shows up on my feed at just the right time! I’m going to use all your ingredients and measurements, but will make them as jumbo cupcakes and just pipe in the pastry cream. Mostly because I own only one round cake pan. What?!?! I’ve watched the video several times, so I’m ready! Your recipes haven’t let me down yet!
@taratags44995 жыл бұрын
Pastry cream - done! I make your traditional vanilla pudding so this was similar except for switching up the cornstarch for flour. And definitely richer! You bet I licked the saucepan and spatula afterward!
@taratags44995 жыл бұрын
The pastry cream actually tastes a lot like Norwegian Rommegrot that I sometimes make over Christmas! Very similar. Sprinkle on some nutmeg and cinnamon and you can eat it by itself!
@AmericasTestKitchen5 жыл бұрын
Wonderful to hear!!
@julieb77854 жыл бұрын
These two are the Julia and Jacques of today. Witty, talented chefs....
@athickie5 жыл бұрын
Woah I didnt kno they had full episodes of this on KZbin
@madthumbs15645 жыл бұрын
Yeah; you can cancel your cable bill now.
@6733hbr15 жыл бұрын
The Boston Cream Pie is happening tomorrow at my place. One of my all time favs. Gotta have some NOW. Something I noted. You need milk, half and half and heavy cream. You can buy just the cream and the milk and make the half and half yourself.
@bentleyr00d5 жыл бұрын
Impressive777 Yes, you can. ATK once tested half & half from the store and discovered that it's not actually 50% milk and 50% cream. The numbers are off, so maybe it's better to make your own anyway.
@NoWay-vz9xw5 жыл бұрын
I want more of these two awesome ladies!!
@madthumbs15645 жыл бұрын
How are they awesome?
@NoWay-vz9xw5 жыл бұрын
BECAUSE, I SAID SO!
@yvettetellez50645 жыл бұрын
I need this in my life! I had this in the late 70s early 80s at restaurants and them never saw it on a menu ever again! It was always one of my favorites. I'm looking forward to making!
@newbatgirl2 жыл бұрын
I call dinner and dessert the same thing! My hero!
@lisagarrett69665 жыл бұрын
Ok Girls, this will take care of breakfast and lunch. !!!! UMMMMM HEAVEN !!
@hollym58735 жыл бұрын
Love these videos. Thanks so much
@susanmorton77795 жыл бұрын
The Boston cream pie and Chocolate cake look really delicious
@duenge5 жыл бұрын
Why did I watch this when I gave up all sweets for Lent....??? I'll survive, but will make a cake after Easter!...
@janepoultney52075 жыл бұрын
I gave up not eating cake for Lent.
@janepoultney52075 жыл бұрын
@Maria Callous Nope, nothing to with gluttony but rather a certain form of Christianity. Giving things up during Lent is all about making a sacrifice to purify oneself and please the Lord.
@lareinadiondra60275 жыл бұрын
I love Boston Cream Pie, but it has to have the right proportion of ganache to cake to custard. Sometimes they don't get it quite right. In fact I saw an old video where some chef from the Parker House msde a Boston Cream Pie, but he made it really tall with lots of layers of cake and custard, and the top had a sort of fondant topping that was more vanilla than chocolate. To me, that's not Boston Cream Pie.
@Nocturne225 жыл бұрын
I always double the ganache so I can spread it to the sides and cover the whole cake. I don't care about the traditional drippy aesthetic, I just want more chocolate.
@rogerfisk24885 жыл бұрын
I love bridget
@pattimccraw61683 жыл бұрын
this is my favorite show
@Tmanaz4804 жыл бұрын
The show works perfectly as a true "ensemble" cast now. I don't miss you-know-who at all.
@ramadanzehri21175 жыл бұрын
Hi from Libya 😍❤️
@rayjones32125 жыл бұрын
I saw the TV show today (Saturday, Jan 12, 2019) and noticed that opening is different - I like it! And I also noticed that the ladies aren't necessarily wearing their Red aprons with the logo on them - at least not during all of the show. So what is going on? Something new in the wind? Oh and we both enjoyed the show (wife & I.)
@sarah1219804 жыл бұрын
I wish there was a love button
@joyscranfield55274 жыл бұрын
Hubby loves Boston Cream pie/cake! Plan on using your recipe for his birthday cake.
@hisukserjeant52042 жыл бұрын
Love all ur scientific explanation!!! And all of ur food abt roastings and bakings simply brilliant!!!!
@kathyjcbibleclubwagner38704 жыл бұрын
I love the chocolate cake it's not for 12 but for 1 with a glass of milk. Glad I finally found you.
@taratroy38265 жыл бұрын
Omg ... someone gave Julia a shirt without a poppable collar ... I think this just became my favorite episode.
@vynz07895 жыл бұрын
I KNOW RIGHT?! My thoughts exactly.
@juansierralonche98645 жыл бұрын
Those collars aren't hurting anyone, leave Julia alone! LEAVE HER ALONE! (using my best Chris Crocker voice)
@taratroy38265 жыл бұрын
I mean I don't mean to bash her, of course she seems nice enough! But for someone who reaches for such diversity in food... there *are* other types of shirts? And she's kinda short... right? She's cutting off neck length she already doesn't really have. She's pretty! Wardrobe on set! Where you at?!
@paulinemonastero3223 жыл бұрын
This version looks to be the best in every which way. Yummmmmy.
@adidiasmith51894 жыл бұрын
Using ur boston creme' work out great for my family Thanksgiving 2019 we 💘 it thank y'all so muchh
@mariavega25172 жыл бұрын
Love chocolate cake. This one looks so easy.
@gartnsu15 жыл бұрын
Both cakes looked amazing.
@keatonkitsune81314 жыл бұрын
I always wonder what the background chefs are making.
@sheilasnyder9943 жыл бұрын
Hummmmm. My precious mama obviously was an unsung chef & didn’t know it 😀. Her Boston cream pie (which was my ultimate favorite of her dishes) was Top Chef worthy. Hope the angels are enjoying it 😇
@lisachatham11273 жыл бұрын
I Absolutely love Boston cream pie!!! Will be trying this recipe soon.
@sophieg85223 жыл бұрын
pro-tip/hack from Preppy Kitchen: line a 9-inch pan (or whatever size is the actual cake) with plastic wrap and pour the custard into there. When read to assemble, just flip the set custard onto the bottom cake layer!
@jengus19515 жыл бұрын
Want to make both of these!!!
@WhiteSpatula Жыл бұрын
Cake and pie were once the same?? And here I thought I was teasing whenever I’d say: Ever made a cake from scratch? It’s as easy as pie! Ever made a pie from scratch? It’s a piece of cake!
@xadam2dudex5 жыл бұрын
Hello .. I've been watching the tv show for years all the way back when Chris was hosting .. Always enjoyed the show.. Your recent holiday show with all the cast was really nice ... Maybe the producers can plan other such episodes for other holidays ... A Mardi Gras show would be fun
@willtopper3 жыл бұрын
cream pie is my favorite...
@鄧運霖5 жыл бұрын
好棒呀!這個派看起來實在太好吃了! 這個食譜我一定要保存下來!
@allenwest91674 жыл бұрын
That chocolate sheet cake looks soooo good
@adrianapopovich16162 жыл бұрын
Look so delicious 😋
@WiseAilbhean4 жыл бұрын
Here I go again, after midnight and watching cooking shows 🤦🏾♀️
@ameyers675 жыл бұрын
I love Julia and Bridget! Can you guys do a dish from Switzerland called Raclette? My mom went there a few years ago and said it was amazing. Thanks!
@mahhubbard3 жыл бұрын
I bought 2 of those spatulas they are the best. I got two sizes from Amazon.
@SandraLovesSun4 жыл бұрын
YUM - chocolate sheet cake is amazing - that looks like the best one ever!!!!
@elizabethdiblasio78252 жыл бұрын
Yummy!
@tendersheep6675 жыл бұрын
Boston Cream Pie is in my top 3 favorite pies! This looks so delicious!
@sypk25 жыл бұрын
I‘ve just put the pastry cream into the refrigerator! I’ll finish it tomorrow but make the ganache about 1.5x amount so that I can cover the whole cake 🎂
@publiusovidius73863 жыл бұрын
Most French pastry chefs today use a 50/50 combination cornstarch and flour for their pastry creams. That way you get the protection of the flour, but you reduce the floury taste.
@kathyreams32494 жыл бұрын
That chocolate cake looks so good!
@sypk25 жыл бұрын
I just keep coming back to this video... that Boston cream pie looks so delightful... Maybe it’s because I always grab a BCP at Dunkin, whenever I buy donuts there... 🤤
@soyeldiego863 жыл бұрын
Ohh this is out of Boston... The show makes so much sense now 😂😂😂 i Love these 2
@karens76204 жыл бұрын
Hi thanku for the video. You guys are 👍 great!! That is my favorite pie/cake in the world 🤗🤗🤗🤗 no one makes like Boston does though! Im from Boston & moved to different state & cant find it anywhere very sad...
@dinosaurdetective5 жыл бұрын
Bridget's blouse looks like a Todd Rundgren album cover!
@madthumbs15645 жыл бұрын
Didn't notice as I was self pleasuring over the food.
@snickers29545 жыл бұрын
From what I understand to calibrate a thermometer it should be in a Styrofoam cup with crushed ice and water. Calibrate the thermometer to read 32 degrees.
@gena73595 жыл бұрын
I have never beat my eggs and sugar that pale, but I will be now :)
@randygagliano59845 жыл бұрын
can't type, too busy drooling lol
@benkennedy48945 жыл бұрын
Randy Gagliano good one Randy
@madthumbs15645 жыл бұрын
On my 364th keyboard
@B__C3 жыл бұрын
That pastry cream looks so good, I want to take a bath in it.
@DARYLGRANTLINDSAY5 жыл бұрын
Oh you DARLING, LOVABLE and HYSTERICALLY FUNNY LADIES!!! I ADORE you, both together and individually. I think you should go on the road as a DUO STAND-UP COMEDY ACT....you're so cute and funny together, and yet WONDERFULLY down-to-earth! Soooooo much better than how it used to be with Chris.....you two (and ALL the rest of your wonderful "cast"!) make watching your videos not only ALWAYS educational, but FUN, FUN, FUUUUUUUNNNNNN!!!!....I LOVE YOU!!!!! . . . your fan for life, Daryl
@madthumbs15645 жыл бұрын
Well that wasn't creepy...
@givenscommunications63072 жыл бұрын
That Boston Creme would give me a heart attack! Also, I’m a fan of Sheet Cakes if I can’t use a bundt pan. Homemade cake and icing are the best!
@arthurwalls90913 жыл бұрын
Hello BRIDGET ...Boston Cream Pie is one of my 2 favorite pies/cakes ...The other one is Boston Cream without the Chocolate ganache but STRAWBERRY PIE filling on top instead ...The Perimeter is ringed by little white peaks piped on to seal the Strawberry Gel from sliding off , & a ring of 1/2 sliced Strawberries against those peaks to further seal the gel on top... Then on top of the gel the top should be covered with inverted whole Strawberries ....The Strawberry Gel should be applied Last Poured Over Top of The Inverted Strawberries ... Thus : STRAWBERRY BOSTON CREAM PIE ..... The Very BEST PIE/CAKE KNOWN to MAN ... I do still love Chocolate BOSTON CREAM PIE , BUT , STRAWBERRY BOSTON CREAM IS MY FAVORITE ... MAKE ONE & TRY IT FOR YOURSELF ....🍓🍓👌👍🥰😋😘
@Acadian_Proud Жыл бұрын
QUESTION- In the Boston Cream Pie, would adding a little instant espresso to the heated milk before melting the chocolate into it be okay?
@steveskouson96205 жыл бұрын
Bridget, I call bread and beer the same thing. steve
@analidahassenmayer63095 жыл бұрын
perfecto el postre preferido de mi hijo se lo voy hacer gracias. perfect my son favorite dessert going to bake it. thanks
@kristinaandthegerman45545 жыл бұрын
Incredible channel!
@susanchrist37304 жыл бұрын
I will have to try this. My go to recipe is a box cake mix with instant pudding. Take choc icing and microwave until pourable. Quick. Easy. Good.
@italobambino435 жыл бұрын
With regards to the Pastry Cream, it looks pretty firm, but the use of flour would produce a thicker cream. My question, i want to use this pastry cream for Eclairs and Cream Puffs, can this Pastry Cream be piped? And by adding a little milk and whisking it, will it thin out without losing its stability?
@angellover021714 жыл бұрын
You could whisk in a bit of whipped cream to lighten the pastry cream.
@jerrygundecker7433 жыл бұрын
If either of you had an unmarried identical twin sister, I'd move to the east coast. You two are so cute.
@kirsten8693 Жыл бұрын
U love ❤️ chocolate 🍫
@timwatson38793 жыл бұрын
...can you make it so we can click LIKE more than once???
@Mac-ze4gu5 жыл бұрын
Who are the 21 trolls that disliked the video? Soulless cake hating aliens that who.
@joe9724 жыл бұрын
Mac probably people who accidentally clicked dislike
@johntutela58162 жыл бұрын
I can never make this Boston Cream Pie recipe because I know I will eat the entire thing.
@姆明-p9e4 жыл бұрын
I want to eat,
@meancuisine85 жыл бұрын
Did anyone else catch the smileyface on the puddingparchment?
@jamesdiehl86902 ай бұрын
Are Boston Cream Pies sometimes made with Chocolate cake? I had some in a restaurant they called Boston Cream Pie but the cake was chocolate. Is that wrong, or just a alternate version?
@rosemarywilliams51362 ай бұрын
Can you please post the recipie
@trulyjeannette5 жыл бұрын
Man on Man, I can't wait to make these recipes :).
@tokega5 жыл бұрын
What does gay sex have to do with ah Boston... Oooohhh.... I get it...
@RyanLackey5 жыл бұрын
Could you do a "behind the scenes" video about how you film these?
@monzon5295 жыл бұрын
Can i put an order for my bday in oct for a boston creme pie.
@LambentLark2 ай бұрын
Now how do we make it gluten free?
@phlavyah5 жыл бұрын
I wonder if I can sub the whole milk for almond milk...
@uujgndn5 жыл бұрын
How big is a boston cream pie I ask this because I will be traveling to Boston and I want to bring back a whole dish that, and also does anyone know the size of a small box of 4 cannoli?
@Oliver-hh6hy Жыл бұрын
i watched this
@callioscope5 жыл бұрын
My 9x13” pan is Pyrex. Should I lower the baking temperature when baking the sheet cake?
@hhhhhhhhh614 жыл бұрын
No you do not need to decreases you oven tempature, with Pyrex or stoneware you usually need to add 5 to 10 mins bake time as these "thicker" vessel need time to come to tempature.
@picsonly5 жыл бұрын
I am trying to make the chocolate sheer cake but no one sells Dutch process cocoa is there a way to substitute?
@Appaddict015 жыл бұрын
Jnfr Adsn You can buy Hershey’s Special Dark cocoa powder. It’s a mix of Dutch processed & regular cocoa powder. It’s really good. I made the chocolate cake. You can order Dutch processed cocoa on Amazon & Walmart.com.
@muttleo3 жыл бұрын
hello
@jamesdiehl86903 жыл бұрын
Is that chocolate sheet pie?
@beelinekhan4604 жыл бұрын
don't whisk the ganache, use a spatula so you have no air in the glacing of the boston pie.