Almond and Pear Cake

Moist and rich almond cake with a touch of coconut, baked with fresh pears and sprinkled with almond flakes-yes, it's the perfect cake to bake when you want to impress somebody.
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[@AlmazB]

One of the most underrated channels on KZbin. I've made this cake many times it ALWAYS COMES OUT perfect.

[@rehammarzouk76]

I tried it yesterday.. Most ever delicious and rich cake I have ever baked Thanks🌹

[@jennifertan7079]

I made the cake yesterday and it was surprisingly very moist and delicious. Thank you

[@anielango5962]

i tried this and came out very well, thanks for the recipe

[@deborraholiveri6202]

Lots of work but looks well worth it ! Yum !!

[@amaydejaamar]

This is one of the most underrated channels on YT. Amazing recipes !

[@elmundoeats]

Thank you 😘! We try to do better in each video recipe 🙂

[@BijRock]

I've made this twice now, it's insanely delicious. The cake, even without the pears or syrup already tastes amazing on its own. Can you tell me how I'd do it without an oven? I want to know if that's possible, since I'm away from my oven starting today 🥺

[@sheribrooks5533]

I tried this receipe..omg it was delicious, I added a pinch of Cardamom,I read where this spice brings out the pear taste. I added some more pears. Just great . Thank you. Oh I used coconut sugar,great taste, I did not glaze.

[@elmundoeats]

Sounds great! I'm gonna have to try 😀

[@BethyKable]

Looks delicious....thanks so much

[@karasabah8427]

Bonjour Magnifique. Merci pour la recette 😊☺juste pour les ingrédients j'ai du mal à les retenir pouvez-vous me donner la liste mon anglais est très limité. merci beaucoup.

[@elizetodirica9192]

Hey awesome recipe, I was just wondering if I could substitute the buttermilk with regular milk?

[@catherinelamusao4911]

You can make buttermilk by combining milk and lemon. Mix it and leave room temperature for 30 minutes and it will have a thick consistency.

[@florrios3529]

Qué rico eres especial me gusta ya estoy pensando en comprar peritas para hacerlo gracias por enseñarme

[@elmundoeats]

Muchas gracias Flor! Si espero que lo hagas que esta buenísimo! Lleva un poco de trabajo pero vale la pena hacerla. Me alegro que te gusten las recetas y te animes hacerlas. Gracias por tu apoyo, de verdad que lo valoro muchísimo. Un beso! 😘😍