Almond Cookies (Badam Puri)| (NO FLOUR, NO BAKING SODA ADDED)

  Рет қаралды 40,443

Home and hearty cooking

Home and hearty cooking

Күн бұрын

Ingredients
Almonds ¾ cup
Broken cashew nuts ¼ cup
Powdered sugar ½ cup
Kesar (saffron) few strands dipped in lukewarm water 1 tablespoon for 15 minutes
You can use lukewarm milk too
Elaichi (cardamom) powder ½ teaspoon
Slices of almonds and pistachio 1 teaspoon
Milk room temperature 2 tablespoon use as required
Text Recipe
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Пікірлер: 28
@kinnarysampat4370
@kinnarysampat4370 2 жыл бұрын
I will definitely try this quick and easy recipe 😋 😊
@homeandheartycooking
@homeandheartycooking 2 жыл бұрын
Sure...share your feedback 🙏
@rudra5335
@rudra5335 Жыл бұрын
I just love your recipe
@homeandheartycooking
@homeandheartycooking Жыл бұрын
Thank you so much
@CCWCooking
@CCWCooking 3 жыл бұрын
Thanks for sharing 👍👍 I wish you a pleasant evening
@homeandheartycooking
@homeandheartycooking 3 жыл бұрын
Thanks
@geetahakani9530
@geetahakani9530 6 ай бұрын
Awesome
@parmar.anjana
@parmar.anjana 2 жыл бұрын
Perfect and nice recipe
@homeandheartycooking
@homeandheartycooking 2 жыл бұрын
Thankyou
@geetahakani9530
@geetahakani9530 3 ай бұрын
Superb
@humaeidabir9690
@humaeidabir9690 10 ай бұрын
nice
@meenavaria6809
@meenavaria6809 4 ай бұрын
It is so nicely shown...It's my favourite...But can you suggest how it can be prepared without oven
@homeandheartycooking
@homeandheartycooking 4 ай бұрын
@@meenavaria6809 you can make on non stick keeping butter paper, on very slow flame. First heat the pan a bit. Flip Badam puri on other side only after it cools down a bit Do share your feedback
@meenavaria6809
@meenavaria6809 4 ай бұрын
Noted... Thanks...I will sure try with this guidance...
@geetamehta8921
@geetamehta8921 Ай бұрын
With wooden patala it’s safe to
@homeandheartycooking
@homeandheartycooking Ай бұрын
@@geetamehta8921 yes true
@parulmehta2637
@parulmehta2637 3 ай бұрын
Pl can u pl show hoe to cook without oven 😊
@homeandheartycooking
@homeandheartycooking 3 ай бұрын
@@parulmehta2637 can make on non stick keeping butter paper, on very slow flame. First heat the pan a bit. Flip Badam puri on other side only after it cools down a bit Do share your feedback
@falgunis5870
@falgunis5870 4 жыл бұрын
Tried this recipe in non stick pan.. Turned out yummy... But was soft in between while sides were nicely baked... So does it bake better in oven? Thankuuuu veryy much.
@homeandheartycooking
@homeandheartycooking 4 жыл бұрын
Thanks for your appreciation Results are better in oven I think once they cool down they will turn hard
@malav9388
@malav9388 4 жыл бұрын
Very simple and easy mathred.
@homeandheartycooking
@homeandheartycooking 4 жыл бұрын
Thankyou so much
@nitapurohit5723
@nitapurohit5723 10 ай бұрын
Tried toay. taste is very good, but they were very crumbly. could not roll properly, and was breaking very easily. is the temperature you mentioned in Celsius or Fahrenheit
@homeandheartycooking
@homeandheartycooking 10 ай бұрын
I think your dough was hard. Make the dough like puri. We have to keep oven door open . My temperature was in F Try it again. Practice makes it perfect Let me know once you make it
@hetvidesai3035
@hetvidesai3035 3 жыл бұрын
Why put wooden in otg
@homeandheartycooking
@homeandheartycooking 3 жыл бұрын
As if u put metal...it will get heated n will not be able to rotate...but wood will be easy to handle
@jahnavisanghadia1739
@jahnavisanghadia1739 Жыл бұрын
Oven nahi ho to😢
@homeandheartycooking
@homeandheartycooking Жыл бұрын
Non stick pe butter paper rakh ke Karo.. cover nahi karna
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