Aloo Cheese Paratha Recipe by SooperChef | Sehri Recipes (Ramzan Special)

Aloo Cheese Paratha is a wholesome and delicious paratha recipe perfect for your sehri. Fill it with the filling of your choice and make it cheesy with Nurpur Cheese to give it an unforgettable taste. You can make and store it to bring ease in your sehri time. Try out this Aloo Cheese Paratha today and let us know how it turned out.
#AlooCheeseParatha #ParathaRecipes #SehriRecipes #SooperChef
Aloo Cheese Paratha
Ingredients for Dough:
All-purpose flour 4 cups
Salt 1½ tsp
Oil ¼ cup
Water (lukewarm) ¾ cup
Ingredients for Potato Mixture:
Potatoes (boiled & shredded) 2 cups
Onion (sliced) 1 cup
Green chilies (sliced) 1 tbsp
Coriander (chopped) 1/2 cup
Salt 1 tsp / to taste
Red Chili Powder 1 tsp
Red Chili Flakes 1 tsp
Cumin Powder 1 tsp
Coriander (crushed) 2 tbsp
Paratha Preparation:
Dough
Potato Mixture
Nurpur Mozzarella Cheese (grated) 1 ½ cup
Nurpur Cheddar Cheese (grated) 1/2 cup
Oil (for cooking) as required
Directions for dough:
1. In a bowl add all-purpose flour and salt. Whisk until combined. Add water and oil. Mix well and knead into a smooth soft dough.
2. Cover with a damp cloth and rest for 15-20 minutes.
Directions for Potato Mixture:
3. In a bowl, add potatoes, onion, coriander, salt, red chili powder, red chili flakes, cumin powder, coriander seeds crushed, green chilies and mix it well. Your Potato Mixture is ready. Set aside.
Directions for Assembling:
4. Take the prepared dough and divide it into 4 parts. Make dough balls and roll them out into rectangular shape.
5. Spread prepared potato mixture on one half of this rectangular sheet. Add grated cheese on top.
6. Flip the other half on top and seal the sides by pressing with the tip of your finger.
7. Transfer to a preheated griddle. Once the side is half cooked. Add oil and flip. Cook from both sides until fully cooked and crispy.
8. Cut into small squares and serve. Your Aloo Cheese Paratha is ready.
Preparation Time: 30 mins
Cooking Time: 10 mins
Servings: 4-6

[@BurdiHaris9981]

Mazedarr MashaAllah sopper chef

[@letsfinishhunger]

Ab aye ga Sehri ka Maza....Yummmy

[@spookyraja9495]

super say bhi uppar.

[@leadingkitchenbysumaira]

MasaAllah looks too yummy ful flavoured of cheese parathas

[@sanahealthyfood..4145]

Yummy look MashAllah v nice 💯🌙

[@kitchenwithummeibrahim6212]

MashaAllah amazing recipe

[@chefsecretrecipes]

Amazing recipe

[@computerskills7961]

I will definitely try this

[@BeneficialArtisticCraft]

Wow superb

[@triggersforshopping4795]

Water in my mouth So yummy

[@handembroiderywork9153]

Wow

[@ammarafoodsecrets]

Amazing Masha Allah

[@cookingwithhaiqa]

Delicious recipe

[@abidahmad3895]

Luv ur recipies .. Keepvit up

[@kitchenwithdua]

Wow Amazing Yumiiii recipe 🤤👌

[@Mariatalha2934]

Masah Allah looking so delicious 🤤🤤

[@nimrahkhan9617]

Your recipes are just amazing

[@FoodpandaHomechef23]

Yummy 😋

[@khalilsulehry]

Wow looking very delicious and different recipe. Inshallah soon you will get 1 million

[@sanamir1987]

Boil and mash the potatoes?

[@hmmughal9941]

Im a first viewer

[@BurdiHaris9981]

HahahahahH

[@rubinaluhar786]

Oil is not good at all and it’s has lots of cheese anyways. You can just roat on non stick Tawa. Some cookware have been made to be ment for but we don’t understand the right use. Apart from nice . Thanks for sharing.

[@SuperChefOfficial]

Thanks for the tips!

[@sairadar5971]

Paratha crispy ni hai . Zada parathay benanay ke liye ye method mskil hai.

[@home360withraheela5]

Wao yummy looks wonderful beautiful preparation zabardast 😋😍👌

[@kitchen266]

Awesome recipe