Amazing Simple Super Moist Cranberry Cake recipe

This is an amazingly moist cranberry cake! You can actually make it in any flavour!
This recipe can easily be doubled if you have a large bunt pan.
Also, how to cream butter and sugar the best way! Perfect every time!
No need of a stand mixer, no stopping to scrape and it takes half the time to do it!
Ingredients:
-1/2 cup butter
-1 cup sugar
-2 eggs
-1 cup sour cream (or yogurt)
-1 tsp vanilla
-1.5 cup flour
-1 tsp baking soda
-1/4 tsp salt
-1/4 cup sugar
-fruit
Bake at 350F in middle of oven

[@merimooswithpickles]

Hi! I used this recipe and it turned out really nice. However, I added only 1/2 cup sugar and didn't add any sugar on top of the berries. I used cranberries and wild blueberries as they're in season right now.

[@johnt9634]

is this recipe written out somewhere i can print??

[@hanamas6239]

In the description box click on more under the title

[@foodfortheheart4215]

Hello, it ingredients are in the description. Thank you for watching my videos!

[@GloriaMartinez-dh5by]

Oven temperature please

[@foodfortheheart4215]

thank you for catching that! I will add it to the description! middle of the oven at 350F

[@marlonfranciso2305]

U what people to have sugars u crazy with that amount of sugar in people diet no for me for sure to sweet just looking at it

[@floridafam8365]

If you're on a diet why were you watching this? Is this some of sort of non white ppl torture?

[@GloriaMartinez-dh5by]

Oven temperature please

[@teenuhadams]

350 ​@@GloriaMartinez-dh5by