Amazing Skill of Fish Cake Master - Korean street food

Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
Price Location Information
Fish cake : KRW 2,000 (USD 1.7)
Location: goo.gl/maps/uYiWKCGFMjXP34L97
Anyang Joongang Market, Gyeonggi-do South Korea

[@yummyboys]

- Information - click! 초록색은 시금치, 빨간색은 파프리카, 순백색은 도미살입니다^^ Green is spinach, red is paprika, white is sea bream ^^ 물어보시는분들이 많아 글 남겨요!! because many people asking me! 생활의 달인 중에서도 수제어묵 최강달인 사장님이 운영하는 수제어묵집입니다! (사장님과 계속 부르는 준호가 누구냐고 물어보시는데 제자분이십니다^^ 성함이 준호가 맞는지 정확히 모르겠네요) Master made fish cakes for 37 years

[@sinma9063]

음 자막을 달면 좀 보기가 편하지않을까요 ?

[@nurrokhmah543]

야미보이 Yummyboy mm.. pasti enak. 👍

[@alyaanalyaan6709]

Oh realy 37 years Good job.😘😘😘😘

[@leemi-cha3229]

Thank you for telling us in English.

[@sheenanatiguing5113]

awww. i wanna try these.

[@Flyon300]

Who else is watching in bed before sleep and is hungry?

[@SILKY_999]

bread Jinie 👀

[@franksworld9922]

I am.

[@faliszt]

3 : 00 AM and watching this...

[@derev1366]

I'm the one😆😆

[@firdauszz9756]

Me bruh

[@eve.kauapirura]

Are we going to ignore how smooth he really is with the food? Skill level 1000

[@noex8148]

...... That's literally the point of the video

[@myisharivera1464]

I thought I was the only one who peeped 🤣

[@nelidaverryt5481]

Smzñzz bzbzkspbs sjsnksbdhzbjzbsmpp sh sjss dh shs

[@Sin4Thy]

Glad this was a year ago, nowadays it would've been called Covid 1000%

[@AeonEditz]

This man is using a metal spatula and 1! Metal skewer..hats off

[@kromom963]

어렸을때부터 어느 시장이든 수제어묵 만드시는 분들이 꼭 계셨는데 그땐 신기하거나 대단해 보이지 않았는데 다 커서 이렇게 영상으로 보니 정말 대단하시네요 저렇게 하기까지 얼마나 많은 시간이 걸렸을까 존경스럽습니다

[@user-sp3bf7ex5w]

사장님 카메라 앵글 신경써주시는거 넘 귀여우심ㅋㄱㄱㅋ

[@samirajinki]

If I go to South Korea one day, I will surely waste my money on foods rather than goods

[@yummyboys]

I also use money for food when I go abroad ^^

[@user-op4bq3yp5c]

every country same

[@Unknown-kj9tl]

Waste?

[@wanderingtin]

Same! 😂

[@riseu8659]

@@Unknown-kj9tl this made me confused too.

[@q-q0545]

The whole time he's shaping the round and square fishcakes, I was like "HOW"

[@nabeelaudah5171]

Same. The square one is just witchcraft

[@Millionsknives18]

I AGREE

[@CreativeCreatorCreates]

I can’t stop watching it!

[@chippy3458]

It kinda sounded like the cup song too lol

[@35magui]

Que chingados es eso

[@jenchino1924]

I am more impressed with this man's skills than the mouth-watering food.

[@bigcity2085]

What is that mound of paste made of....fish and dough ?

[@ivamanral989]

@@bigcity2085 minced fish, cucumber and carrot

[@bigcity2085]

@@ivamanral989 I guess the next question would be, how does one mince fish....and is there anything in minced fish, besides fish ? Is it minced raw?

[@user-ee8kn1cg6i]

빈틈없이 완벽하면 뭐가됐든 사람을 홀릴수있네

[@btxtboys]

he has so much skills he made it look so easy while i'm here trying so hard to evenly spread jam on my bread

[@sameerakhan7455]

IKR!? I WAS SIMPLY AWING AT HIS SKILLS! MIND BLOWING!!!

[@dikshasingh685]

Exactly !🙄

[@iou4440]

Looks magic to me!

[@deadlyblade1440]

Spreading jam on a bread is not that hard

[@btxtboys]

@@deadlyblade1440 well not for me and 592 people who liked my comment:( good for u *pat pat *

[@shirayukimizorefan]

I been working as a professional chef for almost 12 years and I feel nothing but respect and admiration for this amazing worker!

[@mrs.h4484]

Amazing skill comes with repetition and the satisfaction of working

[@KABUDDYMOKOUSAPANGBUSINESS]

Great !!!

[@therealKrak]

@@mrs.h4484 And then there are people calling it talent what really pisses me off! I think I am pretty good at drawing and everytime someone tells me that I have talent I get pretty mad eventhough they mean it as a compliment and I know they mean it like that, it's just the fact that pisses me off that they don't know what their talking about! It's hard honest work and really nearly everybody can learn it. Real talent is pretty rare in my opinion.

[@antithesa3652]

He isn't a worker maybe your boss

[@mrs.h4484]

@@antithesa3652 The person is literally working, making dishes to eat. lol Bosses work too. At least the bosses I know.

[@FoodAdventure]

Nice,looks very yummy!!

[@welcome-to_my-soecity1892]

Gak bisa bahasa Inggris Wkwkkwkwkw

[@crabmeattv]

Thank you for your interest in Korean culture and food. I think we became friends.

[@Akusukaikangoreng]

@@welcome-to_my-soecity1892 sama

[@xbyzq5786]

@@welcome-to_my-soecity1892 learn la

[@welcome-to_my-soecity1892]

@@xbyzq5786 NANI?

[@user-vq9to3pd7g]

1:05 손님과의 대화, 손님이 "카드 드려도 되나요”라고 하자 가게 아중머니 강력하게 왈!!"현금 주세요!!!!" 대놓고 얘기하네ㅋㅋ

[@user-xx6lu2yp2s]

여기 가게 평판도 그닥...

[@user-wc3uq9wz3k]

탈세대표 시장상인ㄹㅇ

[@gomdi4075]

시장이망하고 사람들이 마트만 가는이유가 있지 ㅇㅇ

[@user-sv7fe3qt7x]

근데 현금 주세요!!! 이건 너무 과장했다 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ 말투 누가봐도 현금 주세요~~ 이건데… 카드 거절 좀 그렇긴 한데 너무 까려는 의도가 다분한 듯…

[@user-yg8nx6vi5l]

@@user-ek2mr5yx3r 쉽게 말하자면 세금차이 그리고 탈세도 가능

[@justanormalhooman]

His fishcake making skills are like final boss level. It's hard to believe that this video is not fast forwarded.

[@amcconnell6730]

I was watching it in fast forward - I had to go back and slow it down!

[@sakinaali4755]

I know right

[@crabmeattv]

Thank you for your interest in Korean culture and food. I think we became friends.

[@user-te6kg9pq6m]

와... ㄹㅇ 장인이다... 기술 진짜 미쳤다

[@ZIALlU]

안뇽 원에잇 카운트마다 잘라내심ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ개쩐다

[@__-zv1zi]

자신에게 무엇을하지...

[@user-tx7se7sj8q]

네모 어묵 튀길때 미침ㄷㄷ

[@ZIALlU]

전라남도휴스턴 닉네임이 재밌으시네여

[@user-tx7se7sj8q]

@@ZIALlU 허허

[@user-wc3uq9wz3k]

카메라도는데도 카드거부하고 현금달라하는거보소 이러니 재래시장이 망하지

[@edmar4088]

Parabéns muito bom seu trabalho.

[@putapipi3531]

Wow!!! The skill... this is no joke. I was shook when he ‘squeezed’ those fish balls.

[@sonnyannflores2705]

Thảo Vy Đàm read this without context

[@my-crazy-fantastic-fanatic]

@@sonnyannflores2705 ... Damn 😂

[@hsusgt2294]

Absolutely true. He's really good tho and so many variation of fish cakes i want to try it 😋

[@littleboi5286]

Sonny Ann Flores You're not the only one.

[@youngnurse9994]

@@hsusgt2294 I would love to see him go up against Gordon Ramsey!!! My money is on this guy !!!!

[@Amii-dw7jd]

He is so bloody talented. This is satisfying to watch. The perfect cuts.

[@googleaccount4685]

That's because he has been doing this for 37 years.

[@Amii-dw7jd]

@@googleaccount4685 yeah. That's in the title.I just wanted to comment on it since praise is good.👍

[@googleaccount4685]

@@Amii-dw7jd yeap priase is good:) I love how clean that place and oil is. Some old delicious places have tendency to skip hygiene.

[@Amii-dw7jd]

@@googleaccount4685 That is very true!! He seems like someone who really respects his work and the effort he puts into it. I have lots of respect for this guy.

[@Amii-dw7jd]

@Red Jhon ?Not sure what you are saying. It would make more sense if you commented on it being skill rather than talent. However, I believe talents can be created... Michelin star? If so, you may have missed a question mark.

Definitely a master of his craft. Amazing skills. Mesmerizing.

[@crabmeattv]

Thank you for your interest in Korean culture and food. I think we became friends.

[@farhadrana9437]

Why this is so satisfying?😭

[@user-uh6es8rz7r]

01:38 진짜 수제어묵 고수시다 내가 본 영상중 최고 수제어묵인듯...저런 손놀림 첨본다

[@goyo10]

Wa! 한쿡인!

[@user-le6pu7nj1s]

근데. 위생이 살짝.. 아닌듯.

[@user-lu4xp1bi1m]

@@user-le6pu7nj1s wls

[@user-uh3po8sv5s]

@@user-le6pu7nj1s 또ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ아니 뭐가 불만이야

[@Harry_Ballz]

@수연 Yes but she told me she was 18

[@HoneyBunches100]

Is he a human? His movements are robotic, mechanical like an efficient machine. Wow.

[@malster1239]

Because he's been doing this his entirely life

[@Skylda]

he is just asian

[@Skylda]

@@user-cp9bm4wn9g ??? Here we say there is always a asian who is better than you

[@GAENODAP]

@@user-cp9bm4wn9g 존나 불편떠네 어후 걍 재밌자고 하는소리다 아시안들이 맨날 모든지 열심히 하고 그러다보니 잘하는편이니까. 반대로 너드같다고 까는 말로 쓰이기도 하지만 걍 좀 넘겨.

[@pengu4932]

just korean

[@lovelovlov]

This is like adult playing with playdough And mastering it!

[@crabmeattv]

Thank you for your interest in Korean culture and food. I think we became friends.

[@user-xm3fv5tx8s]

와 반죽 다루시는 솜씨가 대박;;;

[@CarlosOrtiz-ht6rn]

Things to do before I die: 1. Go To South Korea food market 2. Eat delicious food until I can't walk anymore 3. Go to a PC Bang and play video games all day. That would be heaven.

[@Jenny-vo2ik]

If you decide to come visit after the pandemic, I welcome you to Korea with open arms ❤

[@adamantium2012]

You can do 2 & 3 simultaneously. Order food while playing video games and they will deliver it to your desk. Order menu is on screen.

[@Apurbo-ug8my]

You are a legend 🤣!

[@alexandersupertrump9445]

My guy!!!!!!

[@aideramirez85]

Let’s go

[@dianaochoa4263]

I can’t even cut a tomato and they’re out here making and shaping cakes with a knife

[@tyleraho2485]

and a piece of coat hanger!

[@oriahkhongsai587]

Not surprised (new generation)

[@ykyktia5494]

I’m 16 and even I know how to cute a tomato

[@oriahkhongsai587]

@@ykyktia5494 I can tell

[@tyleraho2485]

@@ykyktia5494 See that's the problem with 16 year olds. Sure they can cute a tomato, but spelling correctly? Not important.

[@RobGradyVO]

It incredible not only what he does with one knife, but all the shapes he makes too

[@crabmeattv]

Thank you for your interest in Korean culture and food. I think we became friends.

[@thaiscruz4970]

Parace delicioso, saudações 🇧🇷

[@johnny9000]

I don’t know why but his technic is so hypnotizing, truly amazing

[@crabmeattv]

Thank you for your interest in Korean culture and food. I think we became friends.

[@johnny9000]

@@crabmeattv its always good to have an extra friend 😁✌🏻

[@kenyettabenjamin9602]

What skills this person has wonderful to watch.

[@yummyboys]

thank you for watching🙆‍♂️🙆‍♂️

[@arkoisagoodboy]

I'm more impressed with the variety of recipes from a single fish cake dough

[@monicacardona6252]

Qué gente tan laboriosa y práctica en hacer sus comidas. Resultado de mucha disciplina. 👏🏼👏🏼👏🏼👏🏼

[@cdb5001]

This dude's oil is so clean. You can tell he replaced it regularly. Nothing more gross than old oil.

[@inthefade]

Was thinking the same thing. Must be new oil day or it is changed every day. However, it looks on the colder side, less than 350 F. Maybe as low as 330 F. I find hotter oil gets darker fast, but about 365 F gets the crispiest and least greasy batters IMO.

[@rogermichou8654]

maybe he just replaced it for the video after 2 months lol

[@jjthadiciple2527]

@@rogermichou8654 LOL

[@saucissecrevette1606]

May be because there is not flour or bread scrumbs wich stays in the bath

[@riofano1556]

oil gets darker when it's hotter and gets mixed by flour.

[@kanny6317]

여기 말고 다른 수제 어묵 집이었는데... 중학생때 학원가는길 시장을 지나야 빨리 가서 음식냄새나도 꼭 지나갈수 밖에 없었는데 그날 어묵을 만드는걸 처음봐서 신기하고 손이 너무 야무지게 움직여서 길중간에서 머리만 돌려서 한---참---- 보고있었는데 아저씨가 "허허 너무 뚫어져라 보면 긴장되 핳핳핳" 정신차리고 가려는데 "하나 맛보고가---!!" "막 튀긴게 진짜 어묵맛이야--!!" 해서 가까이 갔더니 종류별로 하나씩 주셨죠... 세상 그렇게 촉촉하고 쫀득한 어묵이었고ㅠㅠ 생선살 냄새도 너무 맛났고 고소하고 약간 짭짤한게 웃음이 날정도로 맛나서 행복했어요 "간장있으면 좋은데 핳핳핳 그냥 먹어도 맛나지? 핳핳핳" 입에 어묵이 가득차서 고개만 연신 끄덕였어요ㅋㅋㅋㅋㅋ 추억이네요ㅋㄷ

[@user-qd7kf6do1b]

따뜻하네요 ㅎㅎ

[@zzkl444]

좋다 좋다

[@user-nq6qs7fm6h]

나 그때 그 어묵집 사장인데 맛 보라고 했지 공짜라곤 안했는데

[@user-we9zf3hu4r]

안녕오늘 ㅋㅋㅋㅋㅋㅋㅋ 개 웃겨요

[@hyggeligsig6307]

@@user-nq6qs7fm6h 사장님 지금 대박나서 엄청 부자 되셨죠!? 맘 따뜻하고 정 많고 손도 크시니 입소문나서 돈 많이 버셨겠군요. 음식 장사가 인심장사 아닙니까!? 훈훈하고 보기 좋네요. 앞으로도 돈 많이 버시고 더 번창하세요.

[@uyscuti5503]

The chef is freaking amazing!!! Those cookers are amazing!!! It’s so cool the way how they create the food before cooking the food! Freaking amazing skills!!!

[@yellowpyjama2767]

Ikr, I wonder how much time it takes for someone to perfect that

[@ivamanral989]

@@yellowpyjama2767 this master has been doing this for 37 years now so

[@hachiko3056]

This is performance art and so therapeutic to watch 😌

[@neshan6733]

사장님 처음에 맛만보시라더니, '관심갖지마요, 관심가지면 돈써야되니까' 이러시는거 너무귀여우시다 ㅋㅋㅋㅋㅋㅋㅋ케

[@justmeeog1679]

“why does this video have so many views?” **watches video** “ah now i know”

[@leebyungsoon5429]

JustMee 할줄몰라요 그냥두세여

[@user-xs9fs7gj9v]

Поражает ловкость рук👏👏👏👏👏👏👏👏

[@Pearl.grey.]

@Mrssewhardtoplease all asians😆

[@IsraelFundedEpstein]

We're all closeted fat asses :D

[@Spats2Bats]

The way the cook slides the knife across the table, knowing just how much fish he needs to flatten before tossing it into the fryer in five seconds is amazing to watch.

[@carolainelima5423]

Amei o jeito que ele faz as bolinhas

[@timcheng4648]

Watching this at 2:35am is very self- torturing 🤣😅

[@vintaqe_vibez5978]

If or when I go to Korea, I’m gonna spend my days and nights eating their street food 😭🤤🙌🏻❤️

[@_gaya_7282]

Lol me tooo

[@AnkitSingh-wq2rk]

Probably you'll spend rest of your days in bathrooms and hospitals lol

[@josemarasantana6016]

Me too🤣🤣🤣🤣🤣

[@bhanukamaheshantha2729]

kzbin.info/www/bejne/hXavpZmgf7KXrKM

[@_gaya_7282]

@@AnkitSingh-wq2rk 😂😂😂

[@nickmarr8394]

This video gave me the inspiration I needed to quit medical school and dive headfirst into the world of fish cake mastery

[@randomdude9135]

Do wear gloves unlike the guy in video

[@rajamarthandan2264]

Ha

[@brieflyflesh4917]

Random Dude There’s nothing wrong being bare handed if you’re hygienic while doing it

[@rekonbossjr62]

@@brieflyflesh4917 no

[@user-im4my8hg3d]

@ⰄⰓⰄⰀ Exactly, some doughs are stickier than others which causes gloves to tear. You're better off using bare hands when handling such mixtures

[@yoanapeneva6672]

There is something about this video that just makes me happy. Here..i said it.

[@user-vj9jc7rh8u]

항상 잘 보고 갑니당 ♥

[@rsashimi7810]

I didn't know making fish cakes could be such an art.

[@44revenge28]

이게 머라고 계속 보고앉아잇네 ㅋㅋㅋㅋㅋ그나저나 어묵 말아버리는거 진짜 계속 보네요 탁탁탁 완성 ㅋㅋㅋ소리도 좋고 손솜씨도 좋고 맛나보이고 ㅋㅋㅋㅋ

[@yummyboys]

재밌게 봐주셔서 감사합니다^^ 손이 정말 빠르시더라구요👍

[@julianateixeiralopes]

Com legenda em português! Gente, que tudo!!! Amei

[@sedraabdullah658]

I like korean food very much 💛

[@user-re9do4qe2x]

🙏🏻Thanks 💓💓❤️

[@rtheactech]

His skill of making that flat fish cakes. Damn nice

[@velocitygaming7037]

*guy makes fish balls out of no where* Me: what kind of sorcery is this?

[@AquaPanicOrangeLuv]

Lemon Nation I was like wow. Magic

[@officialasim6772]

0:50 I watched it on repeat like 10 times now

[@kemiesharankine7216]

Lol

[@andreasbernardi3654]

what are you talking about? don't you see it it the video? it's....how in the F~....

[@OniWithDaHoodie]

@@officialasim6772 shit was mind blowing thought me a new skill

[@user-ow9cq7tu4t]

우와 진짜 맛있겠어요 대박..

[@YourWealthCome]

I watched this at 2X! Even more impressive, YUMMM. 1 bite of everything please.

[@gompong1216]

진짜 대단하시다... 저렇게 빨리 하실려고 얼마나 노력 하셧을지.. 안양 자주 가는대 한번 들려봐야 겟네요!!

[@user-ep6ki7ij3t]

0:57 순간 내 눈을 의심함ㅋㅋㅋ 짜집기 한건줄 알았는데 01:38 이거 보고 아... ㅋㅋ 대박이다 진짜 저 정도면 어묵 고수들의 탑 중에 탑 아닌가 최곤거 같은데

[@snj3564]

근데 몇개 넣었는지 헷갈려하심ㅋㅋㅋㅋㅋㅋ 재밌다

[@dustboll]

쓱싹쓱싹하더니 갑자기 네모내짐... ???

[@user-pt1yz6ig7b]

딴딴한 반죽을 빚는 것도 아니고 완전 무른거를 공중에 띄워서 그것도 네모로 빚어 띄워넣는다는게 완전....... 귀신이 곡할 노릇임 진짜 찐장인이심.... 기름도 깨끗한게 한두방울 놓쳐서 흘리는 것도 없어보임...

[@tekwantanis4980]

Meme mu dangkal

[@jeisimattos]

Eu olhando essa conversa, não entendendo nada,parece um desenho só 🤭

[@samarimena2106]

Me impresiona la habilidad que tiene con las manos, muy bueno

[@simonefabiane9562]

Cooked with cleanliness and such skill. The most presentable street food. Street food usually makes me feel nauseated because of how filthy everything is. But the cleanliness and skill here even when using the wire mesh strainer when frying is so much more elevated. I hope these people achieve great success in the future.

[@lynnkueh]

The sound he makes with the dough, knife and board is so satisfying.

[@G_seektree]

금방 튀겨낸 어묵이 탱글탱글하니 진짜 맛있어보이네요~ 종류도 엄청 다양하고~ 최강달인 답습니다~

[@yummyboys]

넵 시청해주셔서 감사합니다

[@user-yw4ut3ix2r]

어떻게 사람 손이 기계보다 더 정확해보이지 와 진짜 처음에 동그란거 뿅뿅 나올때부터 신기했는데 쌰샥 해서 네모난거 만드는건 진짜 레전드다... 하지만 수능 10일전에 이거보고있는 내 인생이 진짜 레전드....

[@user-pr2hs7zu9y]

Korean Eomuk ! 어묵 ! = korean fish cake ! 🇰🇷🖖from 🇺🇸🎎🙋‍♂️

[@user-gw7rg6mk8p]

와 이체널 왜 이제 알았지 딱 내가찾던 푸드포르노다.. 노릇한색감 답답하지않은 구도 자연스러움 나레이션 없고 제목과 내용이 딱 맞는 이런 간결한 동영상 너무 좋다

[@user-hp1os6ju3p]

진짜 달인 다우신 솜씨가 대단하시네요 기계인줄 알았습니다. 넋놓고 봤어요 ㅎㅎ

[@yummyboys]

넵 달인중에서도 최강달인이시더라구요 솜씨가 대단하십니다

[@camiladares4208]

Sempre tanta fritura, impressionante...

[@elisangelacorreia9695]

Fico apaixonada por Essas comidas 😍

[@leosauer441]

😂 com mão e tudo? 🤢🤮

[@188Cmon]

기름 진짜 깨끗하다...가서 어묵 먹어보고싶다 특히 저 동그란 어묵....완전 고소할듯ㅠㅠㅠㅠㅠㅠㅠㅠ

[@evertonstyles3821]

₩¥££€€€_&_____€€_____€__€€€€__________

[@user-we6ck2qb8y]

심지어 반죽에 밀가루 거의 안 섞어서 어육 95퍼센트 이상이라 평범한 어묵이랑 차원이 다르다고 하네요

[@188Cmon]

@@user-we6ck2qb8y 헉 그런가요ㅠㅠ?진짜 맛있겠네요ㅠㅠㅠ

[@user-gl6tn3zo1y]

안양에 살아서 먹어봤는데 일반어묵하고는 차원이 달라요.어묵이 쫀득해요.생선향도 나고

[@chickenboy_1]

생선향이그렇게 많이나는것도아니고 기분좋게 나거 되게 맛있어용 ㅎㅎ

[@sylviajohnston6622]

What an artist! It is entertaining to watch him work.

[@yummyboys]

He made fish cakes for 37 years^^

[@sylviajohnston6622]

@@yummyboys , that is amazing. Thanks for making this video for us to admire.

[@yummyboys]

Thank you very much for watching!! I thank you more^^

[@samphilly8906]

No measuring, no weighing- everything just eyeballed yet every variant looks almost machine-made. I wonder how long it took for him to master his fish cake-making techniques. He should be proud!

[@stormchild7418]

I wish that for one day, just one day before zI go completely blind, that I could go to South Korea and experience ALL of this wonderful food and culture! Museums, parks, history, food. Please, dear Lord, let me have one day there.

[@guesswhochickenboo]

I hope you fulfill your wish one day.

[@roberthalstead5545]

Certainly looks like all those long hours practising paid off, this person is amazing to watch! It's almost hypnotizing...

[@thedr.oflove3323]

Yes yes so true I am looking for him now lol

[@abujunayed]

Muscle memory, he could probably do this with his eyes closed.

[@puvanrajpremkumar3195]

True

[@dikymad]

Yeah,muscle memory

[@robb545]

Correct

[@MrNetrika]

What's exactly the muscle memory ??

[@robb545]

@@MrNetrika Muscle memory is a form of procedural memory that involves consolidating a specific motor task into memory through repetition, which has been used synonymously with motor learning.

[@bluelagoontipplerloft6130]

That looks so yummy and delicious 🥇🥇🥇🤝👍

[@foodstudygirl]

저 어묵 싫어하는데 주말에 여기 가보고 내가 알던 어묵은 어묵이 아니었구나..싶었어요ㅠㅠ 진짜 대박 맛집입니다ㅠㅠ또 가고 싶어요

[@ch3xmix]

0:50 It looks like he's doing a magic trick where he makes the balls appear from no where

[@LiciJamaicaLi]

저 어묵을 진짜 사랑해요ㅠㅠㅠ 엄청 빠르시고 말도 안 되게 정말 대단하세요 진짜 마술 같애요!!^^^

[@cmja09]

I've never tasted fried fish cake, just the boiled odeng. Wanna try these

[@jayoryana9239]

I don't know how many times I am have watched this but still amazed by their skill

[@yukietroy7093]

I wanna go to Korea just to try all these street food. This channel makes me hungry

[@xlenaqz]

When you only have 4 ingredients to survive the rest of the week but you have brain

[@crimson7854]

【ɐpɐɹıP ɐuɐʇıdɐC】 God bless your heart

[@eddieespinal2546]

Facts

[@arisradiotis7038]

@@crimson7854 Nice wish!!!!!👍

[@eugeniamartinez893]

Como hacer banderillas de salchichas dede mi cocina bu lizzy

[@applehappyx-files2456]

And ninja skills 😋

[@alizakhan9412]

Wow 😱 amazing skills 🤤

[@rosemarie5449]

Other than the bare arm mixing I find this thoroughly satisfying to watch.

[@roamer8737]

어묵이 아니라 예술을 본 기분이네요 와 진짜 기술이....

[@yummyboys]

손도 빠르시고 만드는과정도 재밌고 완성품도 탱글탱글하고 맛있어보여서 모든게 다 좋았습니다^^ 항상 시청해주시고 댓글 달아주셔서 감사합니다!!

[@WWuxian]

can we give credit to the uploader on how amazing he put all heart on every comment.

[@samcooper1391]

It's your call! Now that’s dedication 👏🏼

[@ngyonghuei6577]

Credit to you for being observance :)

[@maftunagaynazarova3214]

@@samcooper1391 в

[@maftunagaynazarova3214]

Ир

[@maftunagaynazarova3214]

@@ngyonghuei6577 узбэккиноси

[@IrrevMike]

That chef had some wicked knife skills. It was a pleasure watching him do his thing.

[@apurbabehera22]

That skill of dropping the dough in the oil is dope ❤️👍

[@koreanstreetfood892]

항상 좋은 영상 감사합니다. 덕분에 외국인들이 한국 음식에 대해 많이 알게 되는거 같습니다.

[@kinetic0218]

너무 잘해서 어이가 없음ㅋㅋㅋㅋㅋ

[@user-hb2ej8ss8u]

진짜 잘한다..

[@serialdesignation_N171]

᭙ꫝꪮ ꪶꪮꪜꫀ ᥴꪮ𝘳ꫀꪖꪀ 𝘬𝓲𝓽ᥴꫝꫀꪀ?

[@oom83]

ㄹㅇ ㅋㅋ 기계같음

[@user-lc6ph7dk3e]

지금 보고 있는데요 무슨 말씀인지 알겠네요ㅋㅋ 네모납작한거 만드시는데 기계 가 더 느린거 아닌지 몰라ᆢㅋㅋ

[@user-sr9cj8cz3b]

노력한 세월이 보입니다

[@Veruska5]

I’m stunned! The agility and creativity it’s just jaw dropping and so fun to watch! 😄 Even though most things are fried, still looks so delicious! If one day I have the opportunity to visit Korea, I’ll be trying each and every one of these street food! I’ll be back home a fat momma 😂😂😂😂😂 Just didn’t wanted the video to end! 😅 Congrats! 👏👏👏👏 PS.: it would’ve been even more appealing if he was wearing gloves to touch the dough... sorry, I think I became “covidphobic”... lol.

[@user-wb1nw8zy8w]

استغفرالله العلي العظيم و اتوب اليه 🌙🌺 انشروها صدقه جاريه لكم باذن الله 🍀💙

[@jia9420]

wtf how does he make such perfectly round balls so quickly

[@bangluu3383]

Blackpink Isn't in my area :))

[@جعفر95]

bf

[@Epicern]

@Tony Stark 😂😂

[@zenzilefakude2743]

Everything he does is fast

[@zaheidaabid8332]

Cause of practice they make these things daily.

[@az82295]

Imagine what he would be making if he had 4 hands lol.

[@serenade970]

More fishcakess!!

[@jeffscheurkogel]

ATOM X this guy already works like he has 4 hands

[@kendidolly9087]

🤣😍

[@strawberrycheesecake08]

I like watching this video

[@kristjanmartin9883]

That is so awesome D.M.

[@Luna_Muneca]

Can you imagine getting hired and trying to train for something like that

[@vengefulspirit99]

I would imagine that he wouldn't teach you unless you knew him or worked there for a long time

[@im8980]

It becomes a routine with time...Bcoz u just do the same thing again and again...

[@myisharivera1464]

🤣🤣🤣

[@cheesecake7229]

I don't care 🤷🏻‍♀️

[@srilakshmi8714]

U hv an amazing talent...Keep Rocking🤟🤟

[@GoGuMafromKorea]

어떻게 먹어도 맛있을 어묵이네용~~

[@user-hi9zf9vx7n]

The thing that amazes me is that even after frying so many fishcakes, the oil is still so clean 😱

[@Sentient.A.I.]

They dont get dark enough to contaminate the oil. Overcooking is what makes dirty oil. These cakes cook rather quickly so that oil probably lasts more than a day. Notice also the stuff hardly gets more than a slight brown on it. Also trap at the bottom of oil takes all sediment away.

[@user-hi9zf9vx7n]

Kevin M McDougal Ahhhh I see :) thanks for the help!

[@vaiolover1997]

I could eat three dozen of those fish cakes with a six pack of cold beers.

[@jroller1642]

Kevin M McDougal good fucking observation mate

[@kayyu7821]

@@vaiolover1997 Yup... I thought exactly same thing. LOL.

[@moniaminar7204]

Am impressed by his cooking skills than what he's cooking 😍

[@mood1676]

This is so relaxing to watch, and i bet he comes up with new ways to make these all the time, delicious!

[@hardstylerawstylelover8110]

Amazing skills! Love it!