American tries Ankara Doner for the first time 🇹🇷

[@onuralpcakr305]

my favourite doner place. there's another called çankaya lokantasi very close to it

[@mufitzehir7164]

Right behind you there was another gem, a small restaurant serving homemade food next to the doner restaurant. Next time.... :)

[@slymnk]

If you are in ankara, you need to try "duveroglu" for kebap and specifically for baklava ;)

[@ozlembilir9124]

I love the way he says kuru fasuley instead of kuru fasulye 😁 so cute

[@osmancoskun95]

you need to shake packaged ayran before opening. sometimes restaurants make their ayran fresh. ask for it if available. which means ACIK AYRAN.

[@yqub]

The wheat type they use in Turkey is really different and very very tasty. You just cant copy that taste in other countries where they have "turkish bakeries".

[@dedequinney]

🙌🏽🙌🏽🙌🏽

[@slymnk]

The best is in erzurum " hacibaba "😊

[@fyoloswaggins5203]

The reason why food in Ankara is better is that Ankara is the least toursistic out of all the big cities and has a big working/middle class. so if a place serves subpar food, people just dont eat it. and the establishment cant survive.

[@ManishaSood-j1x]

yummy yummy

[@GeceBulusmalar]

you should go to aspava kebab brand is doesent matter just go to aspava