Thank you for sharing this recipes & all others. Will make this after Christmas. Use your fruitcake recipe this Christmas, all 👍👏..Merry Christmas to you & family🌲Greetings from Singapore
@lenglengvlog816Ай бұрын
Wow
@elenkoumbarouli251411 ай бұрын
Yummy ! So fluffy!Thank you for sharing this recipe!🎉❤️Love from Greece ❤
@irini617211 ай бұрын
thank you once again
@allsmiles180811 ай бұрын
Fluffy time
@lelibethgapol796511 ай бұрын
Thank u for sharing for your yummy best recipe dear❤
@mohammadashraf334211 ай бұрын
Thank-you for sharing this recipe. But I have a confusion about yeast. We have to add 2 grms of yeast or 2 tsp? 2 tsp are about 6 grams of yeast. Can you please help?
@hanamohammad718211 ай бұрын
I put 4g of yeast.
@finnhindley10 ай бұрын
Add grams . It will always be more precise, repeatable and scaleable than a random cup or spoon
@suesun458710 ай бұрын
Chef gave choice for you to choose either teaspoons or grams. But I reckon with the amount of flour she use in this recipe, 2 teaspoons seems to be too much. If I were you, I would put 3-4 grams of yeast
@ciarapaul380210 ай бұрын
Ingredients: Lukewarm mike 150 ml Active dry yeast 2 tsp All purpose flour 2 cups Sugar 6 tbsp Salt 1/2 tsp Egg 1 Unsalted butter 3 tbsp
@CourageroadathleticsАй бұрын
I used 2 tsp and I weighed it and is 7g
@nanhand9910 ай бұрын
Looks yummy 😍
@samyeap658710 ай бұрын
Hi Apron how much of yeast is used. U put 2g / 2 teaspoon yeast
@aziskitchenandgarden10 ай бұрын
Nice video. Tks ❤.
@yahiahazem160711 ай бұрын
Very nice,thanks
@aguaazul336010 ай бұрын
Wooooooooow 😋 se ven deliciosos 🥨
@robertgoh742010 ай бұрын
I use salted butter
@Ziiyuuuuuuuu_xff11 ай бұрын
Good!!!
@gracaandrade492011 ай бұрын
Por favor agradeço se puder colocar receita em português do Brasil 🇧🇷
@Fossette.Cooking11 ай бұрын
Parfait 🤌🏻
@ivorika576910 ай бұрын
😊
@assuntatramacere432911 ай бұрын
👏👏👏👏👏bravissima 😋good👍
@diananeenooth223710 ай бұрын
Is it ok If using High protein or bread flour instead APF ?
@patpatchannel401911 ай бұрын
❤❤❤
@LynnHermione10 ай бұрын
Some of us dont have machines to do the work
@cooking.cottage11 ай бұрын
عالی❤🙏🌹
@ygyg939311 ай бұрын
❤❤❤❤❤
@TestimoniesTold11 ай бұрын
😋😋😋
@ornashiri6211 ай бұрын
Yamy❤
@NickDangerThirdGuy11 ай бұрын
Why use oxidized butter?
@yuliagunawan503310 ай бұрын
Hai... After the donuts are fried, do you immediately put them in a bowl of sugar?
@satoreii10 ай бұрын
It would be better to put them in the sugar after draining the oil a little bit so the sugar sticks onto the donuts better
@yuliagunawan503310 ай бұрын
@@satoreii okay .. thank you
@nadeensenanayake465111 ай бұрын
Can we bake this instead of deep frying? If so mention the oven temperature please
@maxineb959811 ай бұрын
There's a lot on the internet regarding oven baked donuts. Generally 350°F for 15 minutes.
@nadeensenanayake465110 ай бұрын
Thank you very much
@innavorobiova535411 ай бұрын
😋❤
@Muimui030111 ай бұрын
Like
@seemapchoudhury144911 ай бұрын
What u mixed in flour? I can see white color powder at base when u pour flour in bowl
@elenaweppler243311 ай бұрын
Solo mezcla azúcar y sal a la harina...creo que lo blanco que ves es solo la iluminación que hace ver mas blanca a la harina
@ciarapaul380210 ай бұрын
@seemapchoudhury1449 Lukewarm milk with active yeast the she set aside.
@ciarapaul380210 ай бұрын
@seemapchoudhury1449. Sugar in to the flour.
@rcsolari11 ай бұрын
Bau Bau 🩷🩵
@RicolaMartini11 ай бұрын
👍🏻🇩🇪
@simonelazzarini9 ай бұрын
± = Alt + 241 in the keyboard
@mechemejia562811 ай бұрын
thank you for the recipe can you do one keto
@Emma-lv4ds11 ай бұрын
🙏❤️❤️❤️🇺🇦
@mariaberardone574811 ай бұрын
Ciao puoi dare la ricetta in italiano grazie mille