Arhar Ki Daal Kaise Banaye | Tadke Wali Arhar Ki Daal Recipe In Hindi | Arhar Ki Daal Fry Recipe |

Arhar Ki Daal Kaise Banaye | Tadke Wali Arhar Ki Daal Recipe In Hindi | Arhar Ki Daal Fry Recipe | Arhar Ki Daal fry Recipe | Arhar Ko Daal Kaise Banti Hain | Arhar Ki Daal Hotel Style |
#Arharkidaal#Dhabastyle#Arharkidaalfryrecipe
Ingredients सामग्री for Arhar Ki Daal ---
• Pigeon Peas - अरहर की दाल - 1 Cup 100gm
• Water - पानी - 1 Cup
• Clove • लौंग - 2
• Black Cordmom - काली इलायची - 1
• Chopped Tomato - कटा हुआ टमाटर 1 Cup
• Chopped Green Chilli - कटा हुआ मिर्च 2
• Chopped Onion - कटा हुआ प्याज 1
• Chopped Coriender - कटा हुआ धनिया - 1 Cup
• Salt - नमक 1/2 1/2 Tsp
• Musturd Oil - सरसों का तेल - 2 Tsp
• Cumin Seeds - जीरा - 1/2 Tsp
• Asafoetida - हींग - 1 Pinch
• Coriender Powder धनिया पाउडर - 1/2 Tsp
• Turmeric Powder - हल्दी पाउडर - 1/2 Tsp
• Maggi Masala Powder - मैगी मसाला पाउडर - 1/2 Tsp
• Garam Masala Powder - गरम मसाला पाउडर - 1/2 Tsp
For Tadka --
• Desi Ghee - देसी घी - 1 Tsp
• Chopped Garlic - कटा हुआ लहसुन -
• Chopped Green Chilli - कटा हुआ मिर्च -
Preparation Time ---- 15 Mint
Cooking Time -- 20 Mint
Severs -- 4 to 5
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Arharkidaal#Yadkewaliarharkidaalrecipe#KalpanaKitchan#Holelstyle#dhabastyle#Arharkidaal