Making Spanish rice in a rice cooker. For those who have a small space to cook in, anything is possible.
Пікірлер: 66
@jonathannavarro437112 күн бұрын
Gracias mi amor por la receta estava muy bueno me encanto
@vipergtsmre2 жыл бұрын
I can literally cook anything, but suck at making rice. Thanks for the tips!
@cindyruiz23653 жыл бұрын
I used your recipe and it was a hit so delicious. Thank you 😊
@enigmaoftheechidna62793 жыл бұрын
This was cute and very informative, I love your energy and technique. Thank you for the tips!
@anjuarunderwood6869 Жыл бұрын
Looks delicious iam going to give your recipe a try
@javiernieves3156 Жыл бұрын
Thank you for that mason jar hack, gonna save a lot of tomato paste
@delsi253 жыл бұрын
Love this recipe!! ❤️
@lyss36073 жыл бұрын
Can’t wait To make this for my man very soon, thank u😍
@cafeconlechegrl Жыл бұрын
I remember trying to make arroz con gandulez in a large pot and I messed it up….I hope I can try this recipe in rice cooker 👍🏻🙆🏻♀️🙋🏻♀️🤗💓
@bissgee8218Ай бұрын
Me too !
@joep43 Жыл бұрын
Smells so good
@MAELOB7 ай бұрын
Thanks for the recipe I was looking at doing the rice in a rice cooker, I cut most of the salt because of blood pressure but it still came out good
@Kiro8882 жыл бұрын
The Green part of Recao is a leaf called CULANTRO (not cilantro...thats another plant)....Culantro is sold in hispanic markets and also West Indian Caribbean markets (Jamaican, Trinidadian, Guyanese etc) called Shadow Beni..or Chadon Beni....can also find in Asian markets...labeled Vietnamese Ngò Gai. Now y'all know (^_^) Happy Cookin'
@144SLRP Жыл бұрын
Thank you!!
@real.raw.fitness73057 ай бұрын
Thank you for the education. I do know the difference. I am Hispanic.
@jessicafeliciano9543 жыл бұрын
I think you just saved my marriage
@nelsonperez0072 жыл бұрын
Thank you
@jessicafeliciano9543 жыл бұрын
Rinse de rice is actually taking away flavor❤💯
@real.raw.fitness73052 жыл бұрын
Actually it was already taken away when it was bleached.
@mdiazdiaz56122 жыл бұрын
Oh my god i can't believe you use so much salt for one cup of rice, you are going to die early girl. Thanks for taking the time to share, you are the only video out there making Arroz con gandules in a rice cooker just what i needed, more power to you, you are so cool and funny. Gracias
@melissarosario7209 Жыл бұрын
I reversed many of the issues that I had. I don't take any meds at my age. I cook very healthy.
@samuelsanchez8212 Жыл бұрын
Wow baby girl no disrespect I'm a Puerto Rican too male single raised with six women and I cook for myself also no one else here to cook for but from what I can see is going to hear that was a hell of a lot of salt for that one cup of rice but hey do you want your leg to be all fat and and your body started to hold water by all means knock yourself out but that was a little too much seasoning for one cup of rice that's just an opinion and we all know it's like buttholes we all have one
@melissarosario7209 Жыл бұрын
I am very healthy. I have no issues. What may seem like alot of salt to you, it was perfect for me. At my age, I don't take any meds and I live a very active lifestyle.
@jessicafeliciano9543 жыл бұрын
You are now my favorite person
@mdiazdiaz56122 жыл бұрын
Where is the continuation video? you have to put a link on here. Gracias
@ginarodriguez35138 ай бұрын
I scrolled back 3yrs to look for the after video😭
@real.raw.fitness73057 ай бұрын
I’m sorry I will post another one
@darthmal2 жыл бұрын
I put sofrito on toast with jam for breakfast!
@GARCIAVISION.6 ай бұрын
Gracias
@ronaldlamon3305 Жыл бұрын
Lmfao!!! What was u about to say @ 1:52??? 😂😂😂
@blizzy52510 ай бұрын
Where's the second part?
@cheflos5247 ай бұрын
So you can actually Sautè in the machine?
@mdiazdiaz56122 жыл бұрын
Girl, thanks for sharing i love your video and your personality but i need a link and the continuation video 2. Mucha gracias mujer.
@samuelsanchez8212 Жыл бұрын
Cómo tiene una cocinita tan chiquita vamos a llamar la esquinita del sabor cuídate mami que Dios te bendiga y sigue para adelante con las buenas
@real.raw.fitness73057 ай бұрын
Because I live in a studio
@43443NM2 жыл бұрын
The only issue I had was the rice didn’t cook all the way through like it was still hard. Any tips?
@real.raw.fitness73052 жыл бұрын
Yes keep stirring it. And keep it on warm. And if it doesn’t cook out a little bit more water.
@olgaromero8100 Жыл бұрын
I use 2 cups of water for every cup of rice
@melissarosario7209 Жыл бұрын
@@olgaromero8100 you can always cook it twice. I just unplug and start it over again. I don't have a full kitchen so this is how I make my food.
@puertoroc125 Жыл бұрын
What happened wit u comin back n showing us the end results on the arroz con gandules
@saradasilva81623 жыл бұрын
How did the rice come out? I need to know!!
@real.raw.fitness73053 жыл бұрын
Sara Da Silva when cooking it in there, you must stir occasionally. If not, the seasoning will stay in the bottom.
@giannamansueto31263 жыл бұрын
Real Rolicious i thought you are not supposed to open the lid of the rice cooker until it’s completely finished because the steam is what cooks the rice. Is it ok to keep opening the lid to stir the rice?
@real.raw.fitness73053 жыл бұрын
@@giannamansueto3126 yes, it’s true. But it was my first time making it in there. And if you don’t stir it, the ingredients will sit. And the rice will fail.
@giannamansueto31263 жыл бұрын
@@real.raw.fitness7305 ok thank you :)
@real.raw.fitness73052 жыл бұрын
It came out good
@samuelsanchez8212 Жыл бұрын
As my dad used to say one of my sisters is to cook with a lot of salt adobe you name it my dad will say easy on the salt and the seasoning cuz you can always add some but you can never take it out if it's too salty
@samuelsanchez82122 жыл бұрын
Que dios te bendiga y proteja siempre y que tengas un excelente día ma
@s84506312 жыл бұрын
Where is part two
@eduardogomez83052 жыл бұрын
Looks good AF! But mija that’s your rice not Puerto Rican rice. You added a lot that isn’t in the original recipe. But regardless looks good
@melissarosario7209 Жыл бұрын
rice is rice. We all cook different.
@iquit342810 ай бұрын
What was that rice in the yellow bag
@samuelsanchez82122 жыл бұрын
Oye Borí aquí se siente el olor LoL
@ltcfont2 ай бұрын
looked like way too much salt
@jessicafeliciano9543 жыл бұрын
Explica ma porq me enamore d ti en un poco d tiempo🤘😍
@ashleymarie40886 ай бұрын
Oh my goodness that’s way too much salt for that small amount. I don’t even use that much for 1.5-2cups of rice because my rice is seasoned so well, there’s no need.
@strykertool10 ай бұрын
Can you post the ingredients? 😊
@real.raw.fitness73057 ай бұрын
Send me a message on Instagram real raw fitness. I’ll take a picture of it and send it to you.
@shawday863 жыл бұрын
Hi mama. Can u show us how to make rabo?
@real.raw.fitness73053 жыл бұрын
It’s coming.
@real.raw.fitness73057 ай бұрын
I’m gonna be making it this weekend so I will post it
@shawday867 ай бұрын
@@real.raw.fitness7305 ah, 3 years later. 😂 I’ve already mastered it. But thank you.
@olgaromero8100 Жыл бұрын
You didn’t even tell us how long you cooked the rice, what’s the timer??
@melissarosario7209 Жыл бұрын
the rice cooker has a 8-10min timer. If the rice is not cooked all the way, then unplug and plug it in again so you can have the rice cook in full. I live in a studio so I improvise in making meals in small spaces.
@real.raw.fitness73057 ай бұрын
I’m not rice cooker you just hit white rice. And it should take anywhere between 8 to 12 minutes depending on your machine.
@Drobo1 Жыл бұрын
For KZbin purposes only, I’m going to need your number