Arroz con pollo ~ Yellow rice with chicken

[@MsFabo77]

Looks good as always

[@sotoroni]

I love ur cooking girl

[@anatexidor8995]

Looks so delicious!! I'm going to make this meal next time I cook, thanks for the idea

[@pangeria12]

Looks good

[@motionsex]

I CANT WAIT TO TRY THIS. IT LOOKS SO GOOD!!

[@msemptycanvas]

Thanks boo ill be making this sunday for dinner

[@msbellac25]

Look very good!!!

[@Latinag25]

Yummy!!! U always make me hungry with all your delicious cooking videos!! Tfs!!!

[@AndreaDenean]

Looks good! Definitely gonna try this!

[@panamyass]

i love this thank you i making it now i hope my family loves it!!! make more videos plz!!! thank you

[@katvaz]

Girl...I absolutely love your cooking vids!! Always make me hungry

[@stateniland]

NICE! Mami you make it look (and it is) very easy and I love it! Also love your manicure ;)

[@sotoroni]

Keep them coming

[@sherryt6618]

I adore Puerto Rican food, if I can eat it everyday, I would. I made your recipe just now, and its simple, easy to make, and delicious! This is the second dish I have made from your channel, aside from the pastelillos video that you posted. Thank you and hope you upload more!

[@rpd1993]

I have to say this looks great. I'm going to try it. I do a lot of cooking and learning as much as I can about spanish style. I am Italian and been cooking that style for years . I'm finding I like spanish Cuisine even more.....lol I definitly will try this one. I can work with it with my own measurements but next time can you add the measurements I can work it from there. either way I will get it right...lol I want to see more of your vises so I will be looking them up. great job.

[@kristens.7879]

You have the most BEAUTIFUL nails and recipes GORGEOUS

[@lashawne315]

Looks so good :) can't wait to try this

[@maykapr730]

Ahi co~o ! Como duele verlo y no poder saboriarlo. Bendiciones para ti y para los tuyos. :);)

[@madjennsy]

qué rico :D

[@nenaborii26]

Ahhh, I dothe spoon trick too..

[@rondagoodlet5588]

Hello, I enjoyed watching you make this Dish!! I want to try this, can you please tell me the name of the Yellow Season Powder that you use!! Thank you !!

[@angiedesantis3122]

I noticed you did not use any Sazón, olives or capers. I know my family doesn’t like capers and some don’t like the green olives, but I use the olives anyway. I’m gonna try it with boneless Breast meat. It would be a lot easier. Thank you for all the shortcuts. My biggest worry is putting too much water.

[@jerez81777]

Looks great I love the way boneless chicken is used it cooks faster I will try this :)

[@murieah1]

How much cups of water?

[@maryloiza33]

mmm se ve rico!! falto un pedazo de aguacate!! :-)

[@mrs.aliya9793]

Do you where I can purchase a pot like that

[@jessmayify]

Thanks for the tutorial! But please can u add measurements next time? :-) like how much water you use and how many chicken breast you used? I want to make this tomorrow for me and my hunni.

[@RicharddtheStar]

Did you wash the chicken sucia

[@chelaybebez]

If I use store bought Sofrito should I still add an entire can of tomato sauce? Btw I love your channel!!!

[@crystalgalvan7028]

Y can i like it

[@NessaT419]

How many cups of water did u use?

[@crystalgalvan7028]

Y cant we like ur video mija

[@Yliyah1212]

Everything was perfect except when you add Sazon Goya that has red number 40 which is made out of gasoline and coal and MSG these ingredients cause depression suicidal bipolar eats at your stomach and your brain these ingredients are really bad for the human body so I make my all red color the way to Puerto Ricans used to make it with that little beans annatto beans you make that you make enough for about a month you have a glass bottle and every time you need color your part in there and also the adorable it has to MSG and so you have to learn how to make your own ingredients the way I parodies to make it the old way of Puerto Rican food

[@AndreaDenean]

Looks good! I'm definitely gonna try this!