असं प्रमाण वापरा आणि शुभ्र, हलकी आणि स्पॉन्जी इडली बनवा। भरपूर tips सहित। How to make spongy idly

[@mimumbaichi]

Chaan jhalya idlya, karun pahilya! Khup useful tips aahet! Thank you very much tai, ashyach chaan chaan recipes daakhvat raha aamhala😊 Take care! ❤️

[@saritaskitchen]

Arre waa.. Khup chan. 👍 Keep watching

[@nikhilpatil193]

Hii

[@FaiyyajNadaf]

Tumchi recipe Chan hoti

[@prakashjadhav5318]

Oll

[@vidyakatdare9485]

Khupach chhan jhalya idlya,ekdam soft .measurement perfect.sarvanna khup aavdlya.

[@prasadnaigaonkar6467]

खूप छान व सोपी पद्धत सांगितली ताई.👌👌👌👍👍👍

[@virbhadrapatil5892]

Khup chaan zalya edlya tai, thank-you for giving the idea

[@vaishaligaikwad4216]

खूपच सुंदर झाली आहे ईडली टिप्स पण छानच दिल्या

[@life-is-energy482]

मी आजच बनवून पहिली इडली...इतकी मस्त झाली ..की खूपच छान..या आधी मी कधीच try keli nvti ..pn ya पद्धतीने आज बनवून पहिली आणि खरच osm zali...halki fulki mst लुसलुशीत....सांबार पण बनवला..चटणी ही बनवली नारळाची...खूप खूप धन्यवाद ताई... ❤️❤️❤️😘😘

[@chitrajoshi4138]

खुपच छान इडली

[@saritaskitchen]

Thanks

[@saurabhdhavale7596]

Aaj idli recipe try keli tumchya video pahun. Khup chhan zali aahe. Mam tumchya dishes khup chhan aahet.👌😋

[@saritaskitchen]

Thank you for your feedback...keep watching

[@reshmashetechikhale851]

Thanks खूप उपयुक्त टिप्स

[@harshadakondye5670]

Kalach me yapramane idali banavali hoti. Khupach chhan ani saglyat mahatvach mhnje khup soft zalya hotya idali. Agadi sandhyakalparyant jasyachya tashya hotya. Khup khup dhanyavad tai.😊

[@mandakinigole9067]

Sarita idali khup chan zali thanks thanks

[@mayuramirajkar6554]

खूपच हलक्या झाल्या इडल्या ... मनःपूर्वक धन्यवाद .

[@saritaskitchen]

अभिप्राय कळवल्या बदल धन्यवाद 🙂

[@IndianMomSunetra]

mastch...mala dosa detail madhe shikaychay swatacha chotasa buisness sathi pl shikval ka

[@patil1829]

Khup chan tai khup sopi paddhat sagitliy tumhi ...👍😊mi nnkich yach prakare idli krnar

[@priyasawant3313]

छान सांगितले resipe

[@aditilele497]

टीप्स खूप छान दिल्या

[@amarpatil5120]

Tai tumchya recipe khup chan ahet.mi aj idly keli khup chan zalet with sambar 👌👌

[@suessyawriting9932]

Yeh bohot hi achha banta hai bacche bade pyar se khate hai 👌👌👌👌👌

[@ranikerlekar7683]

छान झाल्या करून बघितल्या.👌👌👌👌

[@saritaskitchen]

अभिप्राय कळवल्या बद्दल खूप धन्यवाद #StayHome#StaySafe

[@KpNo.11]

So nyc thqs for guidline mam..very weldone

[@varshanimbkar605]

Nice..ekdam white idli...wahhhhh

[@truptighule4096]

kukarmadhe panyasobt 1 llimbu takle tr kukr kala hot nahi

[@saritaskitchen]

👍Thank you 🙂

[@surekhashinde1774]

Khupch chyan idli

[@ratnavidhate2401]

Baking soda nahi add karaycha ka batter mdhe

[@narayanjoshi9409]

👌 कडक झाली

[@maheshpatil5854]

छान आहे रीसब

[@prakashkasbe3499]

खुप छान

[@darshanachampanekar4137]

Khupch Chan dakhavli idali

[@prathameshvirkar9783]

Khup chan

[@haseenashaikh8541]

Apratim mam

[@suniljadhav2254]

🙏ताई, खरच मस्त झालीये ईडली सुंदर रेसीपी👌👌👌👍👍

[@MayuriSherkhane-u2e]

Sarita madam idli batter la aabat vas yu naye mahun kay karve

[@smitapatil1719]

Khup chan zalya tai....idli....

[@akshay_nanekar.007]

Nice

[@sachinkumarragade9416]

Nice video🙏👌👌 Thanks a lot mam

[@anujagodse3530]

Nice tumhi khoop sweet bolta. Mi pan same measure ghet.3 bowl rice sathi mi 2 boiled rice n 1 puni rice which we get in murgan store vaparte khoop soft n spongy keli dose hotat.

[@saritaskitchen]

Ho...... Punni rice i know. But aplya ethe bahutek karun nahi milat punni rice. 👍 Thank you for your lovely comment. Keep watching

[@dattatrayjadhav9721]

Anuja Godse mast

[@shradhadubal8468]

Mi pn same asch banawate pohyane khup testy banatat

[@kavitanaik5862]

Thank you Sarita...standch tips dilya badhal

[@komalpawale5058]

Me kelya tai khup chan jhyalya...hyach pitache aapan uttpa kru shkto ka

[@saritaskitchen]

हो

[@katkarminu]

K ...🖒very useful tips...

[@kaminijadhav1209]

Chhan banli idli

[@shitalyadav8687]

Chan

[@saritaskitchen]

Thank you

[@nikhilpatil193]

Khup chon banli ahe itali

[@rohinikulkarni3539]

Khupch mast

[@anandpathak124]

छान आहे

[@nikitabhavekar4216]

Mam tumhi soda nahi takalaka

[@chandupatil3528]

खूपच छान

[@komalshinde4280]

Very nice

[@suwarnamandale4786]

Sarita tuzi idli shubhra zaliye masta pan spongy nahi zali karan tu te batter fuglynantar khup fetlas aani tu batter madhe nantar pani navhta ghalayla have hote tu mixer madhun kadhlyanantar tevhach jevhdhe pani pahije tevhdhe ghalun ghyayache pani nantar ghatlya mule idli fugli nahi baki tu idli khup chan shubhra kelis 👍👌😘 God bless you

[@hetalbhanushali97]

Sogod Best

[@saritaskitchen]

Thank you

[@anujagodse3530]

I stay in dombivli. Murgan store madhe je south Indian grocery store aahe there we get. In mulund thane matunga also we get

[@namdevchopade1598]

Nice recipe madam

[@saritaskitchen]

Thank you so much

[@AtulKumar-ss1xc]

Kup chan

[@pratikkenekar5005]

खुप छान👌👌👌

[@sandeeppowar8266]

Soda nahi vapraycha?

[@sameerashaikh9850]

Jhakaas

[@rupeshkalantre4421]

Me pan asach idli karte Same. Ingredients

[@supriyasalekar125]

Nice tips

[@Ushamisrakahamarakitchen]

nice recipe

[@kanchangujar3469]

khup mast tai🤗🤗

[@snehaltondapurkar6323]

👌👌👌

[@vijayamore5045]

Nice dish 👌

[@mrudulapawar1565]

Nicely explain

[@shruti8508]

Its not the authentic method to make Idli Madam. This kind of Idlis are not spongy and light due to overmixing of batter.

[@dhanshrichobe186]

Khup ch mast

[@supriyaambike747]

Idliche tumche je bhand aahe te farch black distay आतुनtr. Tysathi citric acid che dane ghala tya pani madhe . idli patre thevechya aadhi...

[@sandy-yp5bi]

नाईस

[@meenalkhobragade4735]

इडली रेसिपी पण सांबार रेसिपीप्रमाणेच अप्रतिम

[@bapumistari8081]

ईइच।ली

[@bapumistari8081]

ईडली

[@sonalamolpanchbhaipanchbha8016]

Soda nhi takaycha ka Tai

[@saritaskitchen]

Nahi..

[@hemangipingle9232]

Khoop chhan tips

[@manishagosavi6934]

Khup Chan tai

[@divyabhise4881]

Me aaj edli keli 3/1as praman ghytla tandul dalich tr khup mst edli zhali, halki.aadhi me 4/1as praman ghyche

[@saritaskitchen]

दोन्ही चालते.. 4:1 घेतले की डोसे चांगले होतात

[@divyabhise4881]

@@saritaskitchen pn 3/1as praman edli mst zhali.me dosyasathi as pram ghyche aadhi.v edlisathi 4/1.tumche video pahtey tyamul khup madat hoty.tumi khup chan aahat tai.tumcha tips pn khup upyogi yetat.edlich stand pn me nit thevla tyamul waf var geli edlivr nhi pani padla.u r gret dear tai

[@jayashrimahamuni2474]

Mast

[@tulasabaishete8936]

Soda takat nahi ka

[@mohakdhadiwal4305]

Nice .

[@svj3379]

Methidane takle tri idli spongy ny zhali

[@maheshbankhele5352]

Lay bhari

[@nikhilwakle8827]

Khupch chan aahe tai recipe

[@Justmehere611]

20 ते २५ लोकांना इडली सांबार रेसिपी प्रमाणात सांगा मापाने करण्यासाठी.

[@Techychess31]

Soda nahi tak chal? Edlicha colour change hote

[@katkarminu]

Tasty...😛😛😛Fermentation vel kami chalte ka.. Ani nustya bhijvun vatlelya saglya pithyacha kela tar chalta ka...

[@saritaskitchen]

Fermentation nit zala tarch idly soft hote.. Unhala asel tar 4-5 tasat chan ferment hote pith. Lagech vatun kelya tar fugnar nahi idly. Thodasa soda ghalava lagel mag.

[@katkarminu]

K...

[@sumatikamble7647]

Khoop chaan

[@arvindkadam128]

Nice cooking

[@tejaswibhoi8624]

Mam....kachhi dabeli chi recipe dakhva

[@nitinbadadhe6246]

Jwarichya papdya dakhva

[@pornimaadhalge4406]

Ya pramanat sadharn kiti idlaya hotat

[@muktaraje4811]

तांदूळाऐवजी तांदळाचा इडली रवा घेतला तर चालेल का व किती प्रमाण सांगावे.

[@nehasalvi103]

Mam soda ghalaycha nai ka batter mdhe?? Plz reply...Karan aamhi soda vaprto TR idli changli fugte...bt aaj mi tumchi method use krun batter banvl ahe..so lvkr sanga soda ghalu ki nko

[@saritaskitchen]

Batter चांगले ferment झाले की सोडा घालण्याची गरज़ नसते. चांगले फुगले असेल तर घालू नका

[@nehasalvi103]

@@saritaskitchen Aho atach grind kelay na te skali kalel na fuglay ki nai...mg smja nai fugle TR mg idli krtana soda ghalun Kay upyog...ghalu ka thoda..

[@saritaskitchen]

सोडा आयत्या velich घालायचा असतो.. सकाळी एक प्लेट बनवुन पहा.. नाही फुगले तर सोडा घाला. जरी सोडा घातला तरी इडली बनवण्याच्या just आधी घालतात

[@nehasalvi103]

@@saritaskitchen ok thanks tai..tc

[@divyabhise4881]

Fakta pohey nhi vaprley me edli kartani

[@varshadeshmukh7501]

😋 Awesome

[@sushmaekhande7177]

Fakt ukada tandul chalel ka?

[@shardapaul3595]

thanks

[@IshaSawant982]

Mastach

[@shabnamhabeeb1974]

Very nice... Good job madam.!

[@archanaphule4155]

Hii mam idli better patal kinva ghatta zal tr ky farak pdto idali mdhey plz rply tumche mst zale idali

[@saritaskitchen]

Batter पातळ झाले की इडली खाली बसते आणि चपटी होते.. जळी येत नाही. घट्ट झाले तर जाळी येते, फुलते पण घशात अडकल्या सारखी होते... कोरडी पडते.

[@archanaphule4155]

@@saritaskitchen mi reshan tandul pasun idli kelti better ghatta zalt pn ti ambli ch nahi

[@saritaskitchen]

थंड हवा असल्यावर batter फुगत नाही.. कॉटन कापडात भांडे गुंडाळून ठेवा.. शक्यतो झाकण लावलेला डबा वापरावा batter साठी

[@archanaphule4155]

@@saritaskitchen ok thnks better perfect zale he kase samjte

[@vidyahadare4358]

Perfect praman Sarita..

[@shradhadubal8468]

Sarita motichur ladu chi racepi dakhaw na

[@saritaskitchen]

लौकरच दाखवण्या चा प्रयत्न करेन

[@vinayasangle9128]

Ashich keli mi.... Fugali nhi pn

[@ritesh123244]

samja 1 kg tandool tar urad daal ani methi kithi pramanat ani baking soda takava ka ho tar mag kuthcha soda vaprava plz reply

[@saritaskitchen]

Andaje 300gms 1 chamach methi daane

[@kalyanikadam5260]

Thank you so much tai