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I received a request today
I ate "pork kakuni" and "rice balls" 🍙✨
I sometimes make boiled pork when I have time.
Because I don't like the smell of pork,
Stew with leek and ginger to get a good odor, then add seasoning and simmer carefully 🍲
Seasoned with ginger, sake, mirin and soy sauce 🍖
Since it was cooked slowly, it was so soft that the meat crumbled slightly, and the fat part was plump, and the sauce with the fat melted slowly and slowly was very delicious (* ^ ▽ ^ *)
Rice balls are "Tuna mayonnaise", "Edamame kelp", "Spicy mentaiko", "Ikura soy sauce pickle", "Chicken fried chicken mayonnaise", "Shrimp mayonnaise", "Red rice", "Kishu Minamitakaume", "Red salmon" I ate + rice how much + tuna 🍙✨
My favorite rice balls are tuna mayo, shrimp mayo and red rice 😊
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