槟城虾面 泰式叻沙 | RM1蛋挞 | 路边碳烤肉干面包 | Ampang Legendary Food Tour: Prawn Mee Thai Laksa! And More!

🍽️ Embark on a Culinary Journey in Ampang's Legendary Eateries! 🍜
Join us as we explore the vibrant food scene in Ampang, Malaysia, stopping at three iconic eateries that have been delighting taste buds for decades.
1st Stop: Authentic Flaky RM1 Mini Egg Tarts (Since 1996)
Indulge in the rich heritage of Ampang's pastry culture as we savor the delectable flakiness of RM1 mini egg tarts. A timeless treat that has captivated locals and visitors alike since 1996.
2nd Stop: Charcoal-Infused Floss Bread (Since 1990s)
Experience the unique taste of bread infused with dried meat floss, prepared using traditional charcoal methods since the 1990s. A delightful blend of textures and flavors awaits!
3rd Stop: Lubiantan ABC - Curry Laksa Extravaganza
Our culinary adventure concludes at Lubiantan ABC, a cherished old shop where we dive into the fantastic world of Curry Laksa. Get ready for a bowlful of flavor that transcends time and culinary boundaries.
🎥 Don't miss this gastronomic exploration of Ampang's legendary flavors! Subscribe, like, and hit the bell to stay updated on our food adventures around the world. Comment below with your favorite Ampang delicacy! 🌍🔔
🍽️ 踏上安邦传奇美食之旅！ 🍜
一起加入我们，探索马来西亚安邦富有活力的美食场景，我们将造访三家标志性的餐馆，这些餐馆几十年来一直迎合着人们的味蕾。
第一站：正宗酥皮 RM1 迷你蛋挞（自1996年起）
沉浸在安邦糕点文化的丰富历史中，品尝自1996年以来一直迷人的 RM1 迷你蛋挞的美味。这是一道自1996年以来一直迷人当地居民和游客的经典美食。
第二站：炭火炙烤肉松面包（自1990年代起）
体验用传统炭火制作的肉松面包，自1990年代以来一直以来独特的口感。一款融合了不同质地和口味的美味面包等待您的品尝！
第三站：卢边檀 ABC - 咖喱叻沙盛宴
我们的美食冒险在卢边檀 ABC 结束，这是一家古老的店铺，我们将在这里沉浸在美味的咖喱叻沙的世界中。准备好品尝一碗超越时间和烹饪界限的风味吧！
🎥 别错过这次对安邦传奇味道的美食探索！ 订阅、点赞并点击铃铛图标，以获取我们在世界各地的美食冒险更新。在下方留言，分享你最喜欢的安邦美食吧！🌍🔔
‪@Carlslee‬
Address:
薪香记 Uncle肉干面包
51-75, Jalan 2, Taman Industri Pandan Indah, 55100 Kuala Lumpur,
Tai Zi Ta
Jalan Bunga Tanjung 9, Taman Muda, 56100 Kuala Lumpur, Selangor
Lubiantan ABC (LubiantanABC 路边叹 - Ampang (ice kacang & cendol))
Jalan Merdeka, Kampung Baru Ampang, 68000 Ampang, Selangor

[@user-yv8xm9ox1l]

Aloha! The jerky looks good. I love it so much on bun. Very unique. Thank you for sharing.

[@Carlslee]

You are so welcome!

[@jootingteh6814]

正喔

[@user-kx8nb1jv7k]

Wow! 蛋撻一元？ Ic! 原來是小小粒的！😅

[@Carlslee]

哈哈，一口吃😋

[@user-kx8nb1jv7k]

@@Carlslee 一口吃真得好小，難怪一元！ 有蛋味嗎？我這邊rm2.40each ,蛋很滑！

[@Carlslee]

有蛋味的，小小粒可以試其他口味 每天新鮮出爐

[@jootingteh6814]

建议你们去邦咯岛（Pangkor island）拍摄

[@Carlslee]

有什麼好玩好吃啊😁

[@jootingteh6814]

@@Carlslee海边海鲜nasi lemak，还有最著名的黑肉饭，期待你的视频

[@Carlslee]

你是pangkor人？ 可不可以給多點諮詢，例如住宿？😜 多謝你的意見啊

[@jootingteh6814]

是的，那边很多民宿，建议你去（吉灵丸）南亚茶室吃干捞面淋咖喱汁。

[@SzeLaiLee]

Pp​@@Carlslee