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班兰杯子糕 | 清香美味 | Q弹不粘牙 | Kuih Lompang Pandan | Kuih Kosui Pandan
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◆ Ingredients◆ ◆ 材料 ◆
90g Rice Flour 90毫升 粘米粉
45g Tapioca Powder 45克 木薯粉
80g Caster Sugar 80克 细砂糖
Dash Of Salt 少许盐
200ml Water 200毫升 青
½Tsp Alkaline Water ½小匙 碱水
30ml Coconut Milk 30毫升 椰奶
150ml Pandan Juice 150毫升班兰汁(搅拌5片香兰叶+160清水)
(extract from 5 Pandan
Leaves + 160ml Water)
★100g Shredded Coconut 100克椰丝
¼Tsp Salt ¼小匙 盐
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