How can you not love all those baby sounds. What a fun age.
@marlenewheaton22893 ай бұрын
You have a very happy sweet baby girl ❤❤
@robbyjones9342Ай бұрын
I enjoy watching your channel I've never heard of watermelon berries. I admire all the different things you do.
@VickiMcCormick-jf5peАй бұрын
I think I would really like all of them. The watermelon one really intrigues me. I've never even heard of watermelon berries til one of my Alaska families talked about it. So I would really like to taste the watermelon berry and the jam.
@susanmaupin7373 ай бұрын
Just my opinion but less sugar means more fruit flavor. Y’all are doing a great job. Miss Rowan is so chatty & precious!
@ChristyatNepenthe3 ай бұрын
So many yummy goodies! Rowan "screams" are adorable!
@maryricketts85263 ай бұрын
When the blueberries are in go to Hatcher Pass and start picking.😊 Interesting video. Thanks.
@carolyngregory93543 ай бұрын
Those jellies were so pretty, especially the fireweed jelly. I would love to taste them, especially with a homemade biscuit and butter. Yummy.
@sherrywright7953 ай бұрын
great job will taste good this winter
@nanscott33623 ай бұрын
You guys have a beautiful sweet little daughter.
@nangorham66433 ай бұрын
Nice job on all the jellies. Elderberry is my absolute favorite.
@HuberRhonda3 ай бұрын
Elderberry Tincture!! Great video!! Rowan is adorable!!
@ilzitek24193 ай бұрын
The current jam looked so yummy. Your daughter is absolutely cute and precious. ❤️🌞😊 please do not cut down the elderberries. They are so good for you.
@mitziburton39993 ай бұрын
You can make a combination of all the berries for a mixed berry jam or jelly with the left over small amounts of the berries you have. ❤great vlog
@cathyjones34033 ай бұрын
Beautiful jam 👏👏👏👏👏. Baby girl is adorable ❤. You have done great at the jam. Elderberries are really good for your health
@dcranch48203 ай бұрын
Elderberry pie is the best! I buy the home made Elderberry pies from the Amish here in Wisconsin!
@debbiemiller73423 ай бұрын
Nice job on the jams! Rowan was cheering you on all the way through the process. Thanks for sharing
@victoriamaaske74203 ай бұрын
You need a taller pan like a 5 to8 qt to make larger batch of jam at a time like a spaghetti pan. It can double as an extra water bath kettle too for canning. I wonder what the flavor is like for the fireweed jel. Awesome encouragement from baby. I forgot that it is a little harder to get jam to set with low sugar pectin. I usually refrigerate a sample to make sure for 15 minutes.
@michellelitaker19623 ай бұрын
If you pick the berry it will Bear more berries
@erikd763 ай бұрын
great job on the jams i been watching your journey since the beggining. love from vegas to alaska .
@annregan53303 ай бұрын
So interesting to watch you make your jellies well done who's that little adorable screamer in the background omg is she beautiful and starting to notice everything thank you for sharing her with us she melts my heart ❤ bless you all 👍👶👶
@johnbertilson33703 ай бұрын
even though im from mn and am a vikings fan and youre from WI. I really enjoy the channel!
@roreyb73 ай бұрын
Enjoy watching you make various jams and jelly Ronan is beautiful and has a lot to say will you guys be doing any hunting and putting up meat ?that would be interesting and certainly a way to acquire some protein.
@cathykillion65443 ай бұрын
Very entertaining video. Love hearing Rowan in background ❤
@charlenegrady87813 ай бұрын
Rowan wants to help mommy. Your jellies look so pretty in the jars. Good feeling to have a shelf with jams and jellies. Good job✌️🇺🇸
@victoriamaaske74203 ай бұрын
There is reduced sugar pectin powder but I've never seen it for sale in bulk. But I like to make jam that you can taste the fruit!! Looks great. You obviously have alot of canning experience that you brought so much canning. Good skills to have.
@dwheeler1822 ай бұрын
When canning with water bath your water needs to be about a half inch over the top of the jars and it needs to be at a full boil . The boiling water will allow air to escape from jars. To get the air out is important to keep any bacteria from getting in and no mold will form on top
@helenball3603 ай бұрын
Rowan is growing so big, beautiful baby girl ❤
@diannareynolds9143 ай бұрын
Jellies look yummy!!!!!
@irisashton92953 ай бұрын
Great video baby girl is so cute the jam looks yummy 😊
@JudyMoles3 ай бұрын
Elderberry has alot of medicinal qualities.
@BrakesBake3 ай бұрын
Wow, congratulations on getting the jams and jellies going. I feel like reducing sugar too much could mess with recipe and the way it sets up. Excellent job. That little munchkin has a lot to say. It’s amazing what you accomplished. Excellent berry picker help is awesome too.
@bonneymoseley11593 ай бұрын
Lori your jellies and jam look so pretty. You did a great job. On the Elderberries, please double check they are not the copy cat Elderberries that are poison. I have only had Elderberries from lower 48 and they are much darker when ripe, these could be a red elderberry. I pray your garden is doing well. Thank you for sharing. Little Rowan is growing so fast. She is so precious. Thank you for sharing.
@lucyl27703 ай бұрын
Rowan is “finding” her voice, which is always funny to me. Being a baby girl, I guess she’s getting her voice ready for all of squeals that little girls make! She’s growing so fast - holidays will be so much fun and have special memories!! Oh, the elderberries - they are mainly high in vitamin C and good to build up your immune system. During the winter, my daughter gives Elderberry Syrup to her children at a second sneeze to hopefully help with colds, etc they can pickup at Kindergarten or school. There are drops for infants, but I don’t know about the dosage. Wouldn’t hurt you adults either - makes good pies. Glad to see all of you are happy and well. Your Texas fan
@TwinLakes57173 ай бұрын
Elderberry jelly is good. Can also use the berry to make a cough syrup. Will calm a cough.
@shiammi9073 ай бұрын
🙏🏽God bless you and protect you @Remote Life Alaska!! I love how you teach your beautiful precious baby to love the good things in Alaska💖
@Thuy_Dailylife3 ай бұрын
Your design is very eye-catching, the video is great, thank you
@butchbinion15603 ай бұрын
Thanks, be safe. ✌🏻👊🏼
@nancyjohnson77443 ай бұрын
She is adorable, and she looks like her dad she is growing up so fast, and I love making jelly and jam. You will enjoy it this winter and many blessings and keep safe 🙏
@marymoran7193 ай бұрын
Anxiously awaiting the next video!
@tonyahainey97973 ай бұрын
If you don't know already, using Pomona Pectin will save you alot of money on your sugar that you use in your jams and jellies generally for most flavors you use 2 cups of sugar to 4 cups of fruit or juice. It will show you how to make jams and jellies with honey also. I use white or apple cider vinegar rather than lemon juice and I think you can taste the fruit flavor better. Thought you might appreciate the savings.
@dee2busy3 ай бұрын
To stop the pectin from clumping.....I add it to a little bit of sugar with the pectin. Once incorporated, then add the remainder of the sugar. You did an awesome job. Fireweed jelly is one I want to try. First I'll have to order some seeds...lol.
@daniellefranklin178328 күн бұрын
Elderberries aren't ripe until they are a deep purple or black color. I googled it to make sure it's same in Alaska is the same as here in Alabama. I love your videos and seeing that beautiful baby girl. I always wanted to move to Alaska and live that dream life of being off grid and homesteading but i don't think i could handle the cold anymore plus my kids aren't interested they are teens. I do homestead here growing my garden and raising turkeys,chickens,ducks and guineas.
@daniellefranklin178328 күн бұрын
They are also medicinal
@patriciamontague60353 ай бұрын
Stomach said yum.Hi from Colorado Springs 😀
@rebeccagivans63243 ай бұрын
Love the baby screams! Brought back memories of our own babies at that stage. Very interested to hear how all the jellies taste.
@sandollarj5043 ай бұрын
Yummy 😋
@DimensionalHorse3 ай бұрын
Totally love all ur videos...always interesting & fun!! Rowan is sooo adorable! 💜😊🕯
@ReneeOh3 ай бұрын
Rowan looks like her daddy ❤
@kristenbatlle31193 ай бұрын
If you don’t get all the bugs, don’t worry. Some cultures consider bugs a great source of protein!
@sandrarobertson31393 ай бұрын
Well done they look very pretty.
@susanfrens883717 күн бұрын
It works a lot better if you measure your sugar out in another container when you add it to the pectined berries
@sarahschlosser12033 ай бұрын
Love the baby noise in the background. If you want to decrease the sugar, make sure you use a low sugar pectin.
@estellaknox92853 ай бұрын
She so pretty cuteness overload
@OnaMuir3 ай бұрын
Thank you for sharing Rowan (Rowen.? ) with us. Pamona’s Pectin! Uses less sugar with great results. Next year, please revisit spruce tips - you all made it too complicated. Watch some AK vids; stir fry, easy syrup, tea, etc., great Vit C. So happy to see you using fireweed! Love the baby “talking”?!🤣 🥰🥰🥰
@reneeupdike22203 ай бұрын
That was a fun video!
@OffgridAlaskaliving3 ай бұрын
I used the red currents in place of cranberries for thanksgiving. It was so good . I think I’ll can it this yr.
@mariezafonte64733 ай бұрын
Rowan is so pretty and getting so big. Pimonas Pectin uses much less sugar in their recipes. You have to use the correct amount of sugar with Sure Gel. Wow, nice amount of jam and jelly for the winter.Hope you get more blueberries. Rowan wants a taste. You need a 5 or 6 quart Lodge dutch oven on your amazon list. great size and heavy.
@bethbeasley74173 ай бұрын
I make all kinds of jellies every year. I don't measure. I guess. I don't follow a recipe. They always turn out perfect. Your pans are just fine. This year I made dandelion jelly and honeysuckle honey. Different lol
@remotelifealaska3 ай бұрын
We’ve tried dandelion jelly in the past and it was similar to the fireweed jelly with its slight floral taste.
@theresebennett53723 ай бұрын
Think about using the jelly in a marinate. Salmon, halibut, beef. Experiment a little. You'll find some fun things to use the jelly on or in cooking.
@rubypallan47773 ай бұрын
Elderberry juice an lots more, you can do with elderberries
@djecminek3 ай бұрын
Shes finding her voice. So cute.
@wandaguyton4463 ай бұрын
Never heard of using flowers to make jelly. I bet it taste good my mom used fruits to make jellies or jam. Sweet potatoes makes a good Jelly.
@AlexB-km7os3 ай бұрын
👍
@anetzband13833 ай бұрын
When making and canning jam it's important to follow the recipe as exactly as possible. Don't skimp on the sugar, but make sure you have the right amount of berries/juice.. Alternately, use a low sugar recipe. That's my advice from years of experience. I think you did a great job and I'd love to taste them!
@MitchellsInAlaska3 ай бұрын
My favorite jelly is fireweed
@tracyash42463 ай бұрын
Some berries do not require as much pectin. They naturally are thicker when prepared. May be why your currant jam was like paste somewhat
@maryhall65843 ай бұрын
Jellies could be a cash crop at farmers market in the future, one that might at least bring you enough to pay for the canning supplies for your use.
@SandraChatham-yw8hp3 ай бұрын
If you put 2 Tbls of butter in the berries when you are cooking them, that will knock the foam down.
@neia75603 ай бұрын
Tomato jelly is actually delicious. You should research it.
@CatheyJenkins3 ай бұрын
Hi l use coffee filters for straining my jam cheap and easy xx
@sherryhumphrey38683 ай бұрын
I can smell it now yummy
@moyceopstal2 ай бұрын
What recipe books are you using for the jelly/jam. Thank
@robertconner51263 ай бұрын
Elderberries aren't ripe til they turn purple. But by that time the critters eat them up.
@remotelifealaska3 ай бұрын
There are 2 kinds of elder berry. Down south they are black. We only have red up here and it is not used as much.
@maryhall65843 ай бұрын
Black in MN too
@maryhall65843 ай бұрын
Awesome. Next year hopefully rhubarb jam too...hows it doing in the bucket. I made mint jelly with the wild mint i found. Great on meats. I love that you guys are truly trying everything on the land.
@remotelifealaska3 ай бұрын
The rhubarb seems to be doing very well. We probably won’t be able to do anything with it next year but maybe the year after!
@maryhall65843 ай бұрын
@@remotelifealaskayes it takes at least one season but I know it can be so good.
@veronicavanderver72703 ай бұрын
I would keep a patch of all the berries and madisinal herbs for vitimins and health benifits.
@shelliekay52573 ай бұрын
❤❤❤❤❤❤❤❤
@philmccumbee69383 ай бұрын
Looks good but I think I would cut back on sugar if it turns out to be really sweet.
@ReneeOh3 ай бұрын
What kind of pectin are you using ?
@Hanna-e8b3 ай бұрын
Привіт з України. Перше- квіти що ви збирали це кіпрей, або ще називають Іван чай. Прозто заварюєм як чай а головне збирають листя, ферментують, сушать та заварюють як звичайний чай. Дуже смачно. Квіти теж можна сушити. А бузіна в нас чорна). Вдачи вам. Ви чудові. Відпочиваю на вашому каналі від обстрілів та бомбардування росії.
@susanfrens883717 күн бұрын
I have heard that watermelon berries make a good ketchup
@donaldbassett87693 ай бұрын
WHAT ABOUT YOUR WELL PROJECT AND STOCKING THE WOOD SHED
@remotelifealaska3 ай бұрын
Not sure we will be getting a well. The company has not gotten back to us all summer. We have plenty of wood from stocking up last fall that we will not have to gather any this year, but what we have will need moved into the woodshed once it is completed.
@maryhall65843 ай бұрын
Is there any chance of a sand point well in your area?
@michellelitaker19623 ай бұрын
In the one that is really thick I would put a lot less pectin because some berries have there on natural pectin in them just do more Research
@morristeeluk99622 ай бұрын
Transplant the elder berries if you can...
@remotelifealaska2 ай бұрын
There are so many across our property. They are kind of troublesome and difficult to get rid of. These are not the same as the elder berries in the lower 48. They are far less useful, and the seeds are toxic.
@nicolerennerjarvis14783 ай бұрын
I'm so curious to know what they taste like
@remotelifealaska3 ай бұрын
Watermelon jelly tasted very similar to watermelon jolly ranchers. I’m not sure how to describe the currants other than very sweet and maybe mild strawberry flavor - the berries alone are tart and sour. The fireweed jelly is sweet with a slight floral taste to it.
@nicolerennerjarvis14783 ай бұрын
@@remotelifealaska none of that sounds great lol at least you know what you like now
@Peg06163 ай бұрын
Might be easier to tie your hair back while cooking
@hermithillfarm11233 ай бұрын
Her house her rules
@ReneeOh3 ай бұрын
No offense..but please put your hair back in a pony tail when cooking lol. Pet peave sorry 😂
@hermithillfarm11233 ай бұрын
Her house her rules
@ReneeOh3 ай бұрын
@@hermithillfarm1123 you are right. But once I find a hair (especially a long one lol ). out of something someone made - I won’t ever eat anything else made by that person again. My rules. lol
@hermithillfarm11233 ай бұрын
@ReneeOh true but you aren't eating their jams and jellies, they are!
@ReneeOh3 ай бұрын
@@hermithillfarm1123 your so right , 😂
@canadians22143 ай бұрын
GOOD VIDEO, WHEN Y😂ARE YOU GOING TO DO MORE WORK ON THE HOUSE, I WANT TO SEE THAT VIDEO WHEN YOU START. THANKS AGAIN FOR SHARING.
@remotelifealaska3 ай бұрын
Probably not until winter. We plan on doing a lot of interior work this winter. Late fall we will possibly be working on siding.