Britannia Fruit Cake Recipe | Egg less & Without Oven | ブリタニアフルーツケーキのレシピ

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***********Don't over mix the dough***********
Ingredients
Flour- 200gm(1/4cup)
Yogurt- 250gm(1 cup)
oil - 125ml(1/2cup)
Sugar- 100gm
Baking Powder- 1+1/4 tsp
Baking Soda- 1/2tsp
Tuti Fruti or dried fruits - 1/4 cup
vanilla essence- 1 tsp
yellow food color- 1 tsp
salt- a pinch
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