[Bake with Maria] How to Make Florentines - Christmas Series

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Bake With Maria

Bake With Maria

Күн бұрын

Пікірлер: 24
@LokeshSharma-kw9ow
@LokeshSharma-kw9ow Жыл бұрын
Love from India It's a nice recipe Maria I was searching for
@sarashawkat452
@sarashawkat452 5 жыл бұрын
Love it thanks maria! My mom makes me make it for her every week, like even today i have a cold and i still make it for her before going to sleep thats how addicted she is lol
@jobandy1415
@jobandy1415 3 жыл бұрын
sara shawkat j
@geoffsullivan4063
@geoffsullivan4063 11 ай бұрын
1970s/80s low budget porno music and how to make Christmas Florentines.. A rather unlikely combination ! 🎶😅 I will definitely give these a try though I must say ! So simple because for some reason they really are sooo expensive In the shops.
@foteinigkarlaouni2747
@foteinigkarlaouni2747 6 жыл бұрын
You are the best! Perfect recipe
@sjsj346
@sjsj346 7 ай бұрын
Congratulations to you mad
@CAKECRAFTBYRUDRA
@CAKECRAFTBYRUDRA 6 ай бұрын
Gud 😮
@janeedkins523
@janeedkins523 4 жыл бұрын
Maria these look fab and so easy - do you bake in a convection or did you do it fan oven?
@BakeWithMaria
@BakeWithMaria 4 жыл бұрын
Hello! I bake them in a fan oven. Add 10C if you have a convection oven
@pierrel.3937
@pierrel.3937 6 жыл бұрын
hello, great recipe, thanks a lot! just a question: my orange peels were really hard (quite like rocks). did you already face that problem? FYI I use homemade candied orange peels. thanks !
@mariamayerhofer7775
@mariamayerhofer7775 6 жыл бұрын
I don't have that problem, but maybe it is worth keeping the peel in the sugar syrup to keep it soft?
@pierrel.3937
@pierrel.3937 6 жыл бұрын
Hello Maria, thanks for your response. actually that was also my best guess. I'll give it a try. Cheers!
@amirnavas230
@amirnavas230 Жыл бұрын
Please how made sugar florentines???
@ikramkinderliedje8550
@ikramkinderliedje8550 5 жыл бұрын
Can I store the mixture in the freezer?
@deejo2
@deejo2 4 жыл бұрын
Why would the chocolate need to be tempered just to spread on the cookies?
@BakeWithMaria
@BakeWithMaria 4 жыл бұрын
Hello! I like to temper my chocolate so it's nice and shiny on the florentines. But you don't have to, it will just be a bit dull.
@alvincw3228
@alvincw3228 6 жыл бұрын
Hi Maria, can I use double cream?
@mariamayerhofer7775
@mariamayerhofer7775 6 жыл бұрын
Yes, you can use double cream :)
@271minu
@271minu 4 жыл бұрын
Can honey be replaced with corn syrup? In what quantity?
@BakeWithMaria
@BakeWithMaria 4 жыл бұрын
I haven't tried that, but I imagine you could change it 1:1
@271minu
@271minu 4 жыл бұрын
@@BakeWithMaria Thank you 👍
@jaslinnah9574
@jaslinnah9574 7 жыл бұрын
Hi Maria.. May I know what is Single Cream?
@mariamayerhofer7775
@mariamayerhofer7775 7 жыл бұрын
It is fat with 19g fat per 100ml
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