Banoffee Cake with Swiss Meringue Buttercream | Mother's day gift Idea| The Best Cake | Bake N Roll

Hi, welcome to my channel, Bake N Roll.
#banoffeecake
#howtomakebanoffeecake
#mothersdaygiftideas
Ingredients:
chiffon cake:
egg 4 large (225 grams)
sugar 1 cup minus 1 tbsp
oil 40 grams or ml
milk 20 grams (1 1/2 tbsp)
vanilla 1/4 tsp
cake flour 130 grams (1 cup + 1tbsp)
baking powder 1/2 tsp
Caramel sauce:
• How To Make Salted Car...
Banana caramel:
banana 2 large or 3-4 small
brown sugar 3 tbsp
butter 1 tbsp
Swiss meringue buttercream:
eggwhites 3 large
sugar 1 cup minus 1 tbsp
vanilla 1 tsp
butter 1 cup (226 grams)
butter compound 1/2 cup (113 grams)
Caramel sauce
chopped nuts
Graham crashed (optional)
Baking time 25 minutes (160°C)
note: namali pala bigkas ko ng banoffee cake sa video guys pasensya na☺️

[@candelariarivera1165]

Ang ganda nang explanation mo sa recipe mo,napaka klaro at madaling sundan,hinde katulad sa iba na,wala ba ngang audio,ang bilis pa mag lagay nang nakasulat na measurements..thanks po..

[@mariloubarroso3085]

Must try this noon ko p gusto subukan itong banofee. Thank you for sharing 👍💕

[@maryamshahsavan2281]

Bravo, super 👏 👌 ❤️ thank you so much for writing the ingredients exactly and detailed descriptions and sharing your great recipes and videos with translating to English 💯

[@marjorierodriguez3233]

Yummy!

[@flormartinez3262]

❤❤❤

[@suenicandro1535]

Thank you for sharing po. 🙏

[@BakeNRoll101]

Salamat din😊

[@lovemie771]

Ma'am puidi Egg waffle next please

[@roseneeabanes7258]

Is it chiffon or sponge,

[@malouluciano3087]

Pwede din po ba maglagay ng filling na dulce de leche

[@justinabanaria2405]

happy mothers day po! thank you for sharig.. maam, kung gagamit po ak ng isang 9" pan ilan minutes po ang baking time at anong temperature.😊

[@BakeNRoll101]

Same temperature. Add lang ng 10 minutes pa

[@justinabanaria2405]

@@BakeNRoll101 thanks po😊

[@maryannnagamatsu4154]

hello po ma’am! ask ko lng po if pwede po bng melted butter ang gamitin instead oil po?

[@BakeNRoll101]

Yes po

[@louanedeeplyloved7679]

yung butter compound po ba dpat parehong temperature sa real butter?

[@BakeNRoll101]

Yes po

[@joypearlargoncillo6807]

Sa pag oven po nang chiffon up and down po ba ang apoy

[@BakeNRoll101]

Pag electric po taas baba. Pag gas oven baba lang po

[@joypearlargoncillo6807]

Thank you po..now alam kuna talaga😊

[@lexi6693]

ate medyo napansin ko yung nails mo.

[@maryamshahsavan2281]

Bravo, super 👏 👌 ❤️ thank you so much for writing the ingredients exactly and detailed descriptions and sharing your great recipes and videos with translating to English 💯