Banoffee Pie

[@malcolmlewis5860]

I enjoy the interaction between you two.

[@MrHullRockers]

I melt crunchy peanut butter with the butter for a little extra taste and texture in the biscuit base. And digestives are so passe mate, has to be Hob Nobs.

[@Keefcooks]

I made the prototype with Hob Nobs - pretty good, but a bit too much going on. I think a 50/50 mix with digestives would be good.

[@ResonantSun17]

Love watching you two lovebirds. Looks delicious! Debra from downunder! xxx

[@mr.piechipsandbakedbeans7967]

Ey up me lad Keef. Now, Banoffee Pie, tha knows, that's a reyt treat, it is! Our goer, t'Hungry Monk back in '71, they got it spot on. Though these days, with t'biscuit base, it's a bit easier, but just as tasty. Much easier, if ye ask me. That buttery biscuit base, gooey caramel, bananas, and a dollop o' whipped cream - can't beat it! Proper grand dessert, that. Cheers Keef!

[@kls9710]

yummo, totes love you and mrs, keef cooks

[@Keefcooks]

Cheers Karen!

[@chriss8474]

Another great video, thank-you both :)

[@karendaley3184]

Looks delish, very fine indeed. Must try. And that was an excellent impression!

[@KieronMiddleton]

Camera and editing skills are improving no end Keef, another great vid and recipe. Banoffee Pie was the first thing I shared with my future wife on our very first date together at the Cafe Concerto in York...

[@Keefcooks]

Cheers Kieron!

[@dragon4r4]

Thanks Keef, you're a tonic

[@jaytlamunch4459]

you have just made my favourite Keef. I can't wait to make this Thank you, so much Keef

[@Keefcooks]

Good luck Joe!

[@hualani6785]

“What does a sugar high look like??” teehee heee.marvelous.

[@kevinbyrne4538]

3:21 -- Rather than a blender, I use a food processor to make bread / biscuit crumbs. (Of course cleaning the processor is always a chore.)

[@Keefcooks]

Ah, I don't currently have a food processor, and haven't felt the need to get one.

[@banjohilton2732]

I'm not too sure about the edible glitter but apart from that, I'd give this a try!

[@MultiChef888]

Good video Keefy mate , thanks Ivan

[@carmendawnallan8871]

Looks Delicious,Keefs. 😊

[@sarahclarke6697]

Wow wow and triple wow lovely job xxx

[@Keefcooks]

Thanks Sarah!

[@AlfOfAllTrades]

Top tip: If you happen to be in Norway and want to make Banoffee pie, you can use a spread called Ha-På instead of the Carnation caramel. Works brilliantly, as it is essentially condensed milk that they boil the hell out of.

[@Keefcooks]

I'll try to remember that, Alf!

[@DovidM]

It takes about three hours to boil a can of condensed milk into caramel. I set a large stock pot, fill it with a single layer of cans of condensed milk, cover with water and top off with more water as needed. I redistribute the cans halfway through since the cans directly over the heat source caramelize faster.

[@dwaynewladyka577]

Looks impressive Keef!

[@TheSebastian1332]

Delicious

[@mrkrasker9609]

Keef mate don't motorise the cake stand, get your self a battery power caulk gun and build a power cake piping gun.

[@Keefcooks]

Hmm. I think an Arduino controlled cake stand would be a pretty cool thing!

[@Elvina1207]

💖💖💖

[@lady.g.9376]

Mmmmm yummy, I love banoffee pie, great video thank u sir...♡ :)

[@Keefcooks]

You're welcome!

[@lady.g.9376]

KeefCooks Thank u very much sir... :) I love watching your video's, I think you're absolutely lovely And Mrs Cook's too... It's funny how you create a masterpiece and Mrs Cook's comes in to demolishes it yum yum... Have a absolutely wonderful day n take care sir...♡ :)

[@LazyCookPete]

That banoffee pie looks too good for mortal man! 😋👍

[@Keefcooks]

Well, it'll certainly demonstrate your mortality if you have too much of it!

[@brendarigdonsbrensden.8350]

I had to buy wellies last week for me and the lad as we are working in the yard clearing the underbrush away from all the fliopin squirrels burying acorns anyway, I have everything except bananas so i m off shopping tomorrow.😊

[@Keefcooks]

Yay!

[@brendarigdonsbrensden.8350]

KeefCooks

[@ChrisTheButcher]

Keefy Baby when am i coming round yours to make a pie😉

[@Keefcooks]

Whenever you like, -ish. Message me!

[@stamasd8500]

"I expect it'll be OK" "No Mr. Bond, I expect you to die!" My take on this recipe: 1. Make caramel sauce, and lots of it. 2. Eat all caramel sauce 3. Done.

[@Keefcooks]

Yep, I can see how that would work!

[@patrickormerod3472]

keefcooks keeping it ten toes down TTD militia represent!

[@Keefcooks]

I know this is a Reddit meme, but I haven't a clue what it means 😉

[@patrickormerod3472]

lol it means humble and down to earth

[@MOOSEDOWNUNDER]

Not a sweet tooth mate but i am sure the wife would love it. Cheers Moose.

[@94sweetmochi]

If it isint a pie and it has a crumb crust and fruit. Can it be called a tart?

[@Keefcooks]

I guess so. But it isn't. :-)