Basbousa Recipe

Serves:8-10
Syrup:
1 cup (200g) sugar
1 1/4 cup (300 ml) water
1 sliced lemon
Batter:
3 large eggs
1 tsp vanilla extract
1/2 cup (120 ml) vegetable oil
1/2 cup (100g) sugar
1/2 cup plain yogurt
1 cup coconut
1 cup semolina
1/2 cup all purpose flour (75g)
1 1/2 tsp baking powder
1/3-1/2 cup whole milk

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👍👏❤️

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Soo delicious