Basket Inspo // Meal Preps & Super Bowl Snacks // Pantry Challenge

[@mandiesplace]

Yay I love the freezer organizing bins! It looks great!! The cranberry puff pastry looks amazing! Great job using things up!! You inspire me to freeze more leftover fruit and veggies for later! Less waste! Thanks Sheri!

[@betterlivingonabudget]

The cranberry tarts are good, and you could swap the berries out for just about anything. Yaayy for zero food waste! Have a blessed day!

[@Bia.secrets]

Hi, Sheri. You can grind some flax seed in your coffee grinder and add it straight to your smoothies, cakes, bread. In case you need to clean your coffee grinder, just grind a little bit of uncooked rice in it, throw it out and wipe it with a paper towel. the smoothies I'd put only 2 table spoons though, more than that it tastes a little funky 😜. Oh my I can't believe you got some inspiration from me ❤ 😊 you always have great healthy ingredients in your hauls. Just use your creativity 👌 mix and match and let us know how things turned out. Sounds like someone was playing the piano in the background. I love it 💕. If you didn’t use all of those potatoes just bury them in your garden they will grow so beautifully ❤ you did a great job with all those good looking delicious meals. I love Martha Stewart. Those Brussel sprouts were a great deal. Really nice handy fridge bins..😊😊I still have to make that Christmas tree or football bread. I have a tendency to procrastinate things I v never done before, once I do it. I go like. That was easy, should have done it sooner. 🎉🎉🎉congratulations on your team fantastic win👏

[@betterlivingonabudget]

Hi Bruno, I'll definitely have to try the mason jar trick with peppers - praying my garden does well this year!! I always get so much inspo watching your channel - def one of my top 5 faves!! ❤😍 I did cut off the potato's eyes along with some potato for nutrients and planted them in a big patio pot. I haven't had much luck trying to grow regular potatoes here in hot south FL, but we'll see how those do. It's so true about putting off doing something we tell ourselves we should, and then when we finally do it, we're all, "I totally should have done that a long time ago!" lol. May your week be well-blessed and full of good things!!

[@kareninsask1375]

I love growing delicata squash. They keep for months. My favourite way to eat is cut into 1/2 moons, drizzle with olive oil and maple syrup, S & P and roast in the oven. No need to peel as skin is soft and tasty. This video is inspiring.

[@betterlivingonabudget]

Hi Karen, that is great to know! I'll have to look for some delicata squash seeds. I've never tried planting them, and have only ever bought one, lol. Thanks for the suggestion on baking them. I did exactly that with the other half - cut into half-moons, and left the skin on, and threw it in the freezer. I wasn't sure if the skin was safe / good to eat, so that's good to know too. Thanks for letting me know you enjoyed the video! Have a blessed week!

[@ggintennessee]

Wow! Great video Sheri! Your bin organization SO inspires me! Haven't found the bins at my local dollar tree but I'm hoping they'll pop up soon. Have a blessed week!

[@betterlivingonabudget]

Hi April, I'm glad this inspired you. I hope you can find the bins! At my DT, there was only a stack of about six, mixed in with the other tupperware, I almost didn't notice them. Have an amazing and blessed week!

[@maryglidden2943]

I love these bits and bites videos! You come up with such great ways to use all those little pieces of this and that! Those puff pastry cranberry bites look amazing! I just started making sourdough puff pastry and will have to try to make it with the sourdough! THanks!!

[@betterlivingonabudget]

Thanks for letting me know you're enjoying the bits & bites series, and the positive feedback! ❤ I've considered having a go at making sourdough started but keep talking myself out of it. I had no idea you can make sourdough puff pastry. I hope you'll come back and let me know how the cranberry tarts turn out if you give them a whirl! 🍒👩‍🍳

[@greenlady43]

Purée your fruits and use to sweeten tea

[@betterlivingonabudget]

That's a good idea, thanks!

[@moriahlazik8548]

What a great video! You're so much fun!

[@betterlivingonabudget]

Awww, thanks, I'm glad you enjoyed the video!! 😊 Have a fantastic weekend!!

[@louisapaetkau6200]

I find that when I keep things in the plastic bags that they go rancid quicker than when I transfer into glass jars.

[@betterlivingonabudget]

Thanks for the suggestion! I've got several large mason jars, so will have to put them to use!

[@Bia.secrets]

I totally agree..isn't that intriguing 🤔? I keep any leftover salads in a half a gallon Mason jar. If they don't have any dressing on it, they last easily for a whole week in the fridge. And I've also noticed that if I de-seed my bell peppers and I keep them in a mason jar they last longer too.

[@Livingforgiven]

Shari this video was fantastic. I'm so hungry now. It all looks so good. I must do those cranberry bites soon. I eat cranberry sauce all year. Glad your Chiefs won. I didn't have an opinion either way so if you were rooting for them, glad they won. Did your girls enjoy the parade? I know there was a sh**ting. Hope they are ok.🙏

[@betterlivingonabudget]

Hi Kelli, thanks for stopping by! Cranberries are awesome all year long, for sure!! So sad that so many people are downright unhinged these days. 😢 My daughters decided not to go to the parade because they didn't want to deal with the crowds around Union Station or the traffic. I''m thankful they weren't there. 🙏🙏