Day Trip With My Old Coleman Canoe | Shish Kabob Lunch

Today we are going on an adventure in our canoe! We will be taking our Weber Go-Anywhere Charcoal Grill so we can grill up some amazing steak kabobs! Nothing like time on the water with some amazing views and some delicious food! Join me as I take you on an adventure to see a beautiful waterfall then show you how to grill some shish kabobs! YUM! Enjoy!
ITEMS USED IN THIS EPISODE:
Weber Go-Anywhere Grill: amzn.to/2C8synS
Compact Chimney Starter: amzn.to/2BzhsIJ
Ancho Espresso: amzn.to/2C9xYPv
Veggie Seasoning: amzn.to/2ZJku4P
Knife: amzn.to/31PDtxC
CAMERA EQUIPMENT:
Main Camera: amzn.to/39ywr0W
GoPro: amzn.to/2TuH1Au
Drone: amzn.to/3aES7Jb
Microphone: amzn.to/2TKWLhJ
MY GRILLING EQUIPMENT
Pellet Smoker: amzn.to/2ZtaDyd
Po' Man Grill: amzn.to/2CLKfbX
Weber Master-Touch: amzn.to/2B9JZ5r
Weber Go-Anywhere: amzn.to/2BIofzq
Smokey Joe: amzn.to/2BsH4oD
Smokey Joe Bag: amzn.to/2C2lPYa
Chimney Starter: amzn.to/2BsMmRg
iGrill Mini: amzn.to/2CliUh2
Dutch Oven: amzn.to/2G2iw8F
Salt Block: amzn.to/2pqZtxs
MY GOURMET BBQ SYSTEM ACCESSORIES
Sear Grate: amzn.to/2C11ZMQ
Griddle: amzn.to/2kQ2epT
Pizza Stone: amzn.to/2Bsu6r0
Poultry Roaster: amzn.to/2A8oWMI
UPGRADES FOR YOUR KETTLE
Gourmet BBQ System Cooking Grate-22”: amzn.to/2iLmEfe
Warming Rack: amzn.to/2iMcQSj
Weber IGrill 2 Thermometer: amzn.to/2kifHmw
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Baum Grillinz
P.O. Box 703
Cheney, WA
99004
Disclosure: Some of the links above are affiliate links and if you go through them to make a purchase I will earn a commission, without any extra cost to you. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you.
#webergoanywhere #shishkabob #kebabs #WeberGA #kabob

[@BaumGrillinzBBQ]

That waterfall was spectacular! Like and share the video if you want to see more adventure cooks!

[@BaumGrillinzBBQ]

Haha! Enjoy yourself and be safe! It’s beautiful out there!

[@sallykwok8863]

It's impressive. You show me your perfect outdoor dining room and the mouth-watering food. Thank you so much!

[@BaumGrillinzBBQ]

Your very welcome! 😊 more videos to come!

[@dan.kass.5080]

Amazing video need more of that quality on KZbin! so many good shots ! Thank you

[@BaumGrillinzBBQ]

Wow thank you so much! I try to capture the scenery as best I can! I enjoy it 😊

[@danokitemanotoo1791]

Too Awesome!

[@BaumGrillinzBBQ]

It was such a fun trip!

[@deans6571]

Beautiful scenery and beautiful food👍🏼👍🏼

[@BaumGrillinzBBQ]

It truly was!! Thank you 😊

[@gunnerlemcke6862]

Great video! Reminds me of growing up in Washington and seeing the great outdoors of the PNW. Nothing beats it!

[@BaumGrillinzBBQ]

Thank you! It really is a great place to be! So many different landscapes to explore. It never gets old!

[@sh6460]

Love it! Shish kabobs, beautiful scenery, gorgeous day!

[@BaumGrillinzBBQ]

Thank you so much! It was a great day!! I was awestruck by the waterfall! So beautiful!

[@rosiesmith129]

Wow that is beautiful! 🥰 I’ve always wanted to see one in person.

[@BaumGrillinzBBQ]

It was a beautiful waterfall! Couldn’t believe it was there. Such a wonderful trip 😊

[@ericstoever9577]

Glad you’re having fun, with good eats, and the great outdoors! Be well, stay safe and take good care.

[@BaumGrillinzBBQ]

Thank you Eric! I’m always trying to have fun! Be safe my friend!

[@botelloheritage12]

Living the dream buddy 👍🏼

[@BaumGrillinzBBQ]

Doin my best lol! Thanks for watching!

[@janblomme7955]

Great video Kenny! You did it again! And again!👍🏻👍🏻👍🏻

[@BaumGrillinzBBQ]

Thank you so much! I’m having so much fun. Glad you enjoy it!

[@janvanderwel1665]

I love watching your video's , keep'm coming!

[@BaumGrillinzBBQ]

Thank you Jan!

[@pewdiepiefake7483]

*Baum Grillin'z* Looks so amazing ! Love and respect

[@BaumGrillinzBBQ]

Thank you! So glad you enjoyed it!

[@janalleman3941]

Good stuff

[@Trackhoe075]

I am so friggin jealous great meal great scenery the great outdoors.. it truly doesn’t get better than that! Excellent video

[@BaumGrillinzBBQ]

Thank you so much! It is a ton of fun getting outdoors to explore and enjoy some amazing food! Nothing better!

[@Trackhoe075]

Baum Grillin'z AMEN !!!!!!!!!

[@nbholifield]

Spectacular view man!! If I ever find a view like that I might not make it back home!! LOL Great video sir!!

[@BaumGrillinzBBQ]

Haha! Thank you! It was a very hard view to leave that’s for sure! Need to pack more provisions next time so I can stay longer lol!

[@herbertefox6000]

Awesome video buddy, looked delicious "YUMMY" 👌👍✌

[@BaumGrillinzBBQ]

Thank you! They were delicious! I could go for some more now haha 🥩🛶

[@TheMayhem15]

Great video man loved it:)

[@BaumGrillinzBBQ]

Thank you! It was a lot of fun! I really enjoy getting out on the water and exploring!

[@Jarek_iRek]

I just ate moments ago. Baum uploads a video. I'm hungry again 😋

[@BaumGrillinzBBQ]

Haha! Sorry about that lol 😂

[@kelalamusic9258]

Oh, I wish I could have joined you. Do you mind if I tell you a canoeing technique? This will avoid the changing from right to left etc. when you paddle, turn the paddle and push slightly out from the canoe. This will keep the canoe in a straight line and you don’t have to change hands. I’ve portaged with a canoe for years way up in Algonquin Park in Northern Ontario. Oh how I miss it. Well, I hope you understood my explanation. It takes a bit of time and practice, but it will Make for a more enjoyable experience, plus, you will go at a faster pace. Happy canoodling. 😊

[@vatansever..]

We do shish kebab with lamb meats. We use a part of meat of the back legs to do shish kebab. By the way, I love nature waterfall and also fishing. It is so cool video. Thanks bro you are number one

[@BaumGrillinzBBQ]

Thank you so much! I will have to try lamb one of these days! I imagine it is very good!

[@vatansever..]

@@BaumGrillinzBBQ In Turkey, kebab masters generally use lamp legs meat to do shish kebab. It is marinated with olive oil milk onion water and add seasoning. It stays in marinade 1 day then they grill it on charcoal

[@philw8049]

Love that shirt!

[@BaumGrillinzBBQ]

Me too!

[@DBoom70]

Great video buddy. I live just outside of Yosemite and love anything that has to do with cooking and beautiful scenery. How'd you get that heat resistant decal/sticker? Awesome and keep producing.

[@Fatone85]

Haha, punch buggy. Nice

[@BaumGrillinzBBQ]

LOL! I had to do it haha

[@petersalls4083]

Another quality video Kenny, good job! Nice idea on the kabobs, I haven't had any for years, thanks for the reminder. How far from your place was that lake?

[@BaumGrillinzBBQ]

Thank you Peter! Definitely need to make some kabobs soon! The lake was an hour and a half from home. I’ll be going there more often now that I’ve discovered that gem of a waterfall 👍🛶

[@MarkAJ311]

Wow man! How far is that place from home? Great scenery for a paddle. Early congrats on 10K!!!

[@BaumGrillinzBBQ]

Thanks Mark! It’s a new favorite spot for sure! I’ll be taking the family to the waterfall soon! The lake is 55 miles from home and took me an hour and a half to get there. Not too bad for a day trip at all. Glad to see you out on the water yourself! Stay safe!

[@MarkAJ311]

@@BaumGrillinzBBQ exactly how far I drove yesterday for a day out. Worth it!

[@stanl5919]

I'm watching this at 3:56 am exactly, can't sleep in my tent I'm planning on getting a go anywhere

[@BaumGrillinzBBQ]

lol wow it’s 7:31pm my time you must be around the world! Hope you can catch some more rest later in the day! The weber go anywhere is a great little grill. I really enjoy mine! Thank you so much for watching and commenting 😊

[@stanl5919]

I'm in the uk

[@BaumGrillinzBBQ]

Stanley Lincoln that’s awesome thank you for watching from the UK hope you have a wonderful day! Stay safe out there

[@PartyUpLive]

Great Video as always. I LOVE grilled vegetables. And I think I have those same shish kabobs skewers. I'd love to go on a trip and bring the portable Weber with.

[@BaumGrillinzBBQ]

Me too! I grilled veggies are amazing! Pare it with a steak and I can eat it all day! You need to get out and have an adventure soon!

[@risingwarrior9937]

To save time just go to 8:00 where the starts cooking. Your Welcome

[@BaumGrillinzBBQ]

Unless you enjoy an adventure! But yes you are correct cooking starts at 8:00 appreciate it!

[@risingwarrior9937]

@@BaumGrillinzBBQ Loved the recipe. Please make more.

[@shanesouthwood8413]

This is living! Did you catch anything?

[@BaumGrillinzBBQ]

It was a great time! Really enjoyed myself. Unfortunately I didn’t catch a single fish! It was my first time at the lake so I need to figure out what works lol

[@michaeldavedizon6695]

Just got this Weber too and I'm a newbie at it. If you wouldn't mind, do you prefer briquettes over lump charcoal? How long after your chimney is lit do you put it into the bbq? Much appreciated!

[@BaumGrillinzBBQ]

That’s great! You will enjoy your new grill! I like both briquettes and lump charcoal. If you are going to do a long cook I prefer briquettes as they last longer. Lump charcoal is great for really hot and fast cooks (Searing steaks) but really it’s whatever is available and affordable to you. Either one is great! Try them and see what you prefer! As far as the chimney goes, you are looking for a little bit of white ash on the top layer of the charcoal. Maybe 10-15 minutes. Hope this helps!

[@michaeldavedizon6695]

@@BaumGrillinzBBQ Cheers! Thank you for that info. Lastly, how do you make the charcoal burn longer? Is that a vent configuration or do I leave the top on or off? Let's say, if I'm going to cook wings...

[@BaumGrillinzBBQ]

Your welcome! Yes just adjust the vents to keep the temp lower and leave the lid on! You may want to do an indirect cook as well. So put the charcoal on one side of the grill and the chicken on the opposite side so it’s not over the coals. This creates an oven effect. Once chicken is to proper internal temperature you can put them over the coals to crisp up the skin a bit. :)

[@twinenk15]

Hi, Can you share info on the canoe in the video? Thank you,

[@BaumGrillinzBBQ]

It’s a 1980 something 16ft Coleman Gold Medalist Ram-X canoe. It’s a great canoe for what I like to do. It’s a pig as far as weight so can be a bit difficult to transport. It’s darn near indescribable though and they last forever. Still tons of them around. Hope this helps!

[@anniewilson9186]

i really like you

[@dysonspreybar4903]

learn to j stroke and youll get around easier