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How to Use an Apple Peeler-Coorer-Slicer. These have been around for a while, and I always wanted one. The video explains basic use, adjustment technique to reduce the amount of meat peeled and ensure the peeler removes all skin, and a few trial runs.
This saves a bunch of time in apple pie prep - I can peel/core/slice the ~eight apples I use per pie within 1-2 minutes when really cranking.
Amazon Affiliate Links - Tools used in the video can be purchased here:
Apple Peeler-Coorer-Slicer: amzn.to/36yUUF4
Pie Crusts I use: amzn.to/46LPhiT
Pie Plate I use: amzn.to/492mnN3
Pie Server I use: amzn.to/407mSkK