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Easy BBQ Grape Jelly Meatballs made in a crockpot with just 3 ingredients
PRINTABLE RECIPE: likingourlove....
Ingredients
1.5 cups good quality BBQ sauce (I recommend Sweet Baby Ray's)
1 cup good quality grape jelly
32 ounce bag frozen fully cooked meatballs
Instructions:
1. Mix together BBQ sauce and grape jelly in the bowl of a large slow cooker.
2. Add frozen meatballs to slow cooker and stir well to coat them with the sauce.
3. Place lid on slow cooker and cook meatballs on LOW for 4-5 hours (or HIGH for 2-3 hours). Stop and stir meatballs halfway through cooking time, then replace lid and continue cooking until meatballs are heated through. Don't overcook or the meatballs will start to get tough.
4. Serve warm & enjoy!
Recipe adapted from www.iheartnapt...
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