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BBQ tips for creating competition pork butt that wins

  Рет қаралды 1,096

Girls Can Grill

Girls Can Grill

Күн бұрын

Pork butt is pitmaster Christie Vanover’s number one KCBS meat category. In this week's BBQ Tips Podcast, she goes over the judging rules and shares her winning secrets for competition pork.
Links mentioned in this episode:
Competition Pork Butt Recipe: girlscangrill....
Supplies mentioned (affiliate links):
Butcher’s Knife: amzn.to/4aWIg0r
Injector: amzn.to/3U6tb5F
Aluminum Half Pans: amzn.to/3W9t0ZW
Blues Hog Tennessee Red: amzn.to/3UxeKJc
Cherry Apple Habanero Glaze: amzn.to/3xVbCy8
Thermapen One: alnk.to/8iS059U
2-pound Loaf Pans: amzn.to/3xYVuLH
Chapters
00:00 Introduction
00:40 Judging Pork
08:50 Selecting Pork
11:41 Trimming Pork
13:16 Injecting + Seasoning
14:55 Smoking Pork
17:09 Wrapping Pork
20:56 Slice, Sauce + Box
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Visit her website for even more BBQ Tips and Recipes: girlscangrill....
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About Girls Can Grill:
Champion pitmaster Christie Vanover is the girl behind one of America’s top BBQ websites GirlsCanGrill.com. The site, which was launched in 2015, includes hundreds of recipes for your charcoal, pellet, gas or electric grill or smoker along with thousands of BBQ tips that will make you crush it behind the grill. Christie has won multiple BBQ championships and competed on Food Network’s BBQ Brawl.

Пікірлер: 8
@TroyMccord-k8u
@TroyMccord-k8u Ай бұрын
Hello Christie, I'm Troy McCord, the Pit Master of "The Blazers" BBQ Team. We are out of White Bluff TN and have been competing since 2018. I recently subscribed to your channel and I think your doing a great job. The idea of waiting 15 minutes to taste your turn meats is genius! Also filling out a score card on yourself is another stroke of genius! Keep up the good work!
@Girlscangrill
@Girlscangrill Ай бұрын
@@TroyMccord-k8u thanks Troy. Best of luck on the circuit.
@frankmarullo228
@frankmarullo228 3 ай бұрын
Cristy , good morning young lady ! This video is up for only one minute ( kind of makes up for being late in watching on the last one ) LOL THANK YOU FRANK FROM MONTANA.....
@alangaul9608
@alangaul9608 2 ай бұрын
Thanks for the great tips Christie. I have two 55 gal Hunsakers on order and I'm looking to try to duplicate your results. Keep up the good work!
@jenniferobrien2657
@jenniferobrien2657 3 ай бұрын
Thanks for the tips! Appreciate your videos!
@Girlscangrill
@Girlscangrill 3 ай бұрын
Glad you like them!
@frankmarullo228
@frankmarullo228 3 ай бұрын
Christy , I looked up the Absarokee cook off it is June 7-8 2024 in of course Absarokee Montana. JUS SAYIN. KEEP UP THE GOOD WORK.....
@ScottHarris-ot7uq
@ScottHarris-ot7uq 2 ай бұрын
Awesome tips! Whats the total cook time when you cook pork like that?
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