Beauty Scissor Sharpening Class: How to Properly Sharpen a No Line or InvisiBlend Thinning Shear

  Рет қаралды 2,955

JimSharpBlog

JimSharpBlog

Күн бұрын

Пікірлер: 39
@lucidstates6787
@lucidstates6787 9 ай бұрын
always enjoy the inside info i always learn something from you thanks
@michaelhatzinikolis8351
@michaelhatzinikolis8351 6 ай бұрын
Nicely done capt 👏
@jaybrown3953
@jaybrown3953 Жыл бұрын
Great job Jim.
@armonddavis1407
@armonddavis1407 Жыл бұрын
Outstanding! Thanks for the information!
@judgetoogood1033
@judgetoogood1033 Жыл бұрын
Thank you for the excellent presentation. Take Care…. ❤❤❤
@CraigCazier
@CraigCazier Жыл бұрын
Nice job Jim!
@IIISWILIII
@IIISWILIII Жыл бұрын
Awesome info. You're the Man, Jim! These no line thinners are a huge trap for uninformed sharpeners, I learned this the hard way. They look very similar to normal thinners but if you sharpen them as such, there's a 100% chance that you will wreck them. Easiest way to spot these is the teeth.
@dilashan1297
@dilashan1297 Жыл бұрын
Good job
@michaelmcdonald6334
@michaelmcdonald6334 Жыл бұрын
Thanks Jim!
@jefferydellinger7422
@jefferydellinger7422 3 ай бұрын
When creating the ride line, does it only appear on the cutting edge side ? If so, are you holding the botton side up off the stone ? Thanks.
@russn7995
@russn7995 Жыл бұрын
Thanks Jim, always a great instruction from you. Did you charge extra to fix it? Barry Bevel always ruins the Dual Slide shears too… -Russ
@garryordener5731
@garryordener5731 Жыл бұрын
I think they’re called InvisiBlend. Great video, Jim!
@JimSharpBlog
@JimSharpBlog Жыл бұрын
Yup…I called that out in the Title, but I kept it generic for the video. Not everyone knows the name InvisiBlend. :)
@johnrykken7113
@johnrykken7113 Жыл бұрын
Also, since you have dulled what is normally the cutting blade, I assume the cutting actually takes place with the toothed edge, right?
@JimSharpBlog
@JimSharpBlog Жыл бұрын
That is correct.
@fleegal73
@fleegal73 Жыл бұрын
Hi Jim, so when you take them apart if you see that the tooth side is hitting the inside of the other blade, is that an indication that you have to dull that side? How do you tell whether to sharpen or dull it?
@JimSharpBlog
@JimSharpBlog Жыл бұрын
You’ll need to reach out to via email at otenews@gmail.com with a number you can be reached at for this one. This would take WAY too much writing back and forth. :) Speaking would be easier.
@judgetoogood1033
@judgetoogood1033 Жыл бұрын
What brand wayrtstone are you using and what grit size and approximate cost. Who makes your magnifying lamp. What power is it and approximately what is the cost. See you in Las Vegas……
@JimSharpBlog
@JimSharpBlog Жыл бұрын
Shapton Professional 5000
@rowpaul4545
@rowpaul4545 10 ай бұрын
I like your method of dulling/tapering the Edge of the straight blade and not like other sharpener videos where they dull the thinning blade. Just starting a side business, practicing for less than a week, sharpened 1 for free first. Did ok, just Rideline no good at first 1/4" could not fix that :(
@cabotlapradd5960
@cabotlapradd5960 5 ай бұрын
What angle is the dull edge? Thanks
@jugglinggeoff
@jugglinggeoff 4 ай бұрын
I called him and asked it's about 20 degrees
@124Ilona
@124Ilona Жыл бұрын
Hi ! I have question about sharpening trimmer clipper blade like Wahl Standard or Wahl easy clean, magic etc. How should I sharpen them? I was trying on my machine Nebrasca Clipper Blade Sharpener , and it was working for like three time on dog, and then they just doesn't cut . Is it problem with adjusting or i sharp them for too short a time ?
@JimSharpBlog
@JimSharpBlog Жыл бұрын
Are you talking about the small trimmer blades or 5N1 type blades?
@124Ilona
@124Ilona Жыл бұрын
@@JimSharpBlog small trimmer blade
@pay-tray-it4897
@pay-tray-it4897 Жыл бұрын
Good morning. I'm seeing this post for the first time today July 14th. The information show 2 prices. $364 to May 31st prior to June 1st. And one after @ $ 560. Did i miss something? The post shows it was made about 9 hr's ago.
@JimSharpBlog
@JimSharpBlog Жыл бұрын
The early bird special is still available.
@francesco-luciano
@francesco-luciano Жыл бұрын
hi Jim, congratulations for your videos, I am very happy to watch them because they are very informative, I am approaching the world of sharpening because I would like to provide this new service in my hardware store, a few meters from my shop there was an old knife grinder who recently closed his business, but in my country (I live in Italy) the old knife grinders don't teach the young, they are very jealous of their professional "secrets", and he too has no intention of teaching me, he will keep his secret in the grave (absurd, but it is) so I'm learning by myself and this is also thanks to your videos, there are tutorials in Italian, but they are very "approximate" and not very instructive. May I know what stone is the one you use to make the plane of the scissors? Thank you.
@JimSharpBlog
@JimSharpBlog Жыл бұрын
Check out Cliff Curry’s Channel for knife sharpening… youtube.com/@CurryCustomCutlery
@francesco-luciano
@francesco-luciano Жыл бұрын
@@JimSharpBlog thank you very much, very kind
@johnrykken7113
@johnrykken7113 Жыл бұрын
Hi Jim, I see that you are using only one micron pad to do your sharpening. I am wondering what micron you are using. Also, are you using the diamond sharpening discs? And what are you using for polish; paste, blue stick/green stick or diamond spray? Thanks!
@JimSharpBlog
@JimSharpBlog Жыл бұрын
I use an 600 grit disc and a 3 micron polishing paste on Hamaguri USA’s Diamond Felt Disc. Email me at otenews@gmail.com and I’ll send you some links.
@sebastianbradford6161
@sebastianbradford6161 Жыл бұрын
La piedra al agua es curva es decir es conica?
@JimSharpBlog
@JimSharpBlog Жыл бұрын
The stone is flat la piedra es plana
@sebastianbradford6161
@sebastianbradford6161 Жыл бұрын
@@JimSharpBlog Thanks Jim where can I get that kind of stone? Gracias Jim donde puedo conseguir ese tipo de piedra?
@sebastianbradford6161
@sebastianbradford6161 Жыл бұрын
What grain is it? I guess it is very fine 800 1200? Que grano es # Supongo que es muy fina 800 1200?
@JimSharpBlog
@JimSharpBlog Жыл бұрын
@@sebastianbradford6161 5000
@sebastianbradford6161
@sebastianbradford6161 Жыл бұрын
@@JimSharpBlog Thanks Jim very instructive
@dilashan1297
@dilashan1297 Жыл бұрын
May scissor sharp shop India country
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