BEEF MECHADO | KAPAMPANGAN STYLE

#kapampanganfood #phkapampangancooking #beefmechado

[@rexrebosura9327]

parang lahat mechado nag luto eto origenal gayahin ko to idol

[@phkapampangancooking]

Thanks for watching idol 😍

[@saludlopez8197]

Kami nag lLagay ng beef atay in cubes

[@migsdizon2439]

Kapampangan's Beef Mechado. Yummy 🤤! Perfect for Christmas and New Year's Eve Celebrations 🎄🎆⭐ Thank you for sharing

[@thessmahal]

looks yummy, kakagutom. thanks

[@phkapampangancooking]

Thanks for watching 😊

[@conradoiiaustria5277]

I like this version, i will surely try it

[@phkapampangancooking]

Thank u for watching ❤️😍

[@CharitoBondad]

Wow

[@DickYsraelTV]

Yummy idol ❤😊

[@phkapampangancooking]

Thank u dol 😊

[@chardjapanvlog2940]

Ang sarap talaga yan boss

[@phkapampangancooking]

Thanks for watching and support boss 😍

[@650PINOYPRIDE]

Great Video🤙🏼 No liver spread needed Boss?

[@phkapampangancooking]

Wala po, sa caldereta lang po un 😊 Thanks for watching 😍

[@emmanuelbautista5142]

❤ wow!..manyaman!!

[@phkapampangancooking]

Thank u soyk 😊

[@monsterdwight]

Ang masaarap na Mechado ay i braise mo yung karne withgrated red onions at tomatoes ,tomato paste, pineapple juice.braise ng 1 hour tapos saka fry ang pitatoes at meat. Then ibalik sa sauce at simmerlang ulet .yan ang masaap at malasang mechado no need to marinade the beef pa

[@phkapampangancooking]

Tnx po, pero i suggest try mo dn style ko na pag luto nito 😉

[@rosaladrera-iz6up]

Ok

[@crimeldapayne8677]

Hindi mo na nilagyan ng tomato sauce?

[@phkapampangancooking]

Hnd na po, may kamatis na 😉

[@AnamirelaLontoc]

Hi ano pong part ng beef yan?

[@phkapampangancooking]

Hello, laman po 😊

[@AnaVanderHeide]

How did you thicken the sauce? Did the tomato paste make it thick? And bakit parang nawala yung mga kamatis?

[@phkapampangancooking]

Yes po, nalusaw na po ung kamatis kaya hnd na sya maxadong visible 😉

[@darlinggrace2002]

Sana po naka print ung ingredients with exact measurements.

[@phkapampangancooking]

Noted po 😍 tnx for watching 😉