Рет қаралды 5,241
The beef stew recipe you'll use again and again and again.
1 ½ lb. Pre Chuck Roast, cut into 2-inch cubes
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¾ tsp. salt
½ tsp. pepper
2 tbsp. all-purpose flour
½ tsp. pepper
2 tbsp. unsalted butter
2 garlic cloves, minced
1 cup carrot, quartered
1 ½ cup Yukon gold potatoes, quartered
1 tbsp. fresh thyme, minced
4 cup beef broth
1 cup frozen peas
Full recipe here:
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